Breakfast Club - Madison Heights, MI

Comes with yogurt dipping sauce.

Comes with spinach, mushrooms, Gruyère, and mini whole grain blueberry pancake fruit.

Corned beef hash, scrambled dijon eggs, Parmesan, and fruit.

Custard, fresh seasonal berries. Sabayon sauce, raspberry sauce.

Scrambled eggs with spinach stacked on two English toast, turkey sausage, and hollandaise.

Fresh biscuits and gravy, two eggs, hash brown, and fruit.

Medium roast house blend or decaffeinated.

Lobster with avocado, tomato, green onions, and melted Jack cheese.

Grilled tortilla stuffed with bacon, tomato, caramelized red onion, cilantro, avocado, and Cheddar.

Chicken with apple, Cheddar, and bacon.

Comes with mushrooms, spring onion, tomatoes, spinach, and mixed cheeses.

Top round roast beef caramelized onions, melted Swiss, and sautéed mushrooms, au jus on a hoagie.

Sauerkraut, melted Swiss cheese, and thousand island dressing on rye.

Grilled chicken breast topped with artichokes, roasted red pepper, Cajun, aioli, and Gruyère on a hoagie.

Chicken breast, bacon, tomato, avocado, lettuce, American cheese, and bread.

Crab cakes open faced with melted Swiss and avocado.

French toast stuffed with strawberry infused cream cheese and fresh strawberries, served with a side of fruit.

Towering French foot baked where blueberries and strawberries are the topping.

Comes with bacon or sausage.

Typical French toast served with a side of fruit.

Eggs scrambled with bacon, ham, sausage, and Cheddar, over diced Potatoes. Served with a choice of fruit or toast.

Eggs scrambled with smoked salmon, lobster, and crab with Newburg sauce, over diced potatoes. Served with a choice of fruit or toast.

Eggs scrambled with chorizo, cheese, onion, and peppers, over diced potatoes. Served with a choice of fruit or toast.

Eggs scrambled with fresh spinach, artichokes, tomatoes, and feta, over diced potatoes. Served with a choice of fruit or toast.

Eggs scrambled with spinach, bacon, and Gruyère cheese, over diced potatoes. Served with a choice of fruit or toast.

Diced ham, green and red peppers, onion, and Cheddar. Made with four eggs. Served with hash brown and choice of fruit or toast. Substitute tomato panzanella for an additional charge.

Wine, onion, Cheddar, hash browns, and sausage gravy. Made with four eggs. Served with hash brown and choice of fruit or toast. Substitute tomato panzanella for an additional charge.

Bacon, ham, sausage, Cheddar, and yum. Made with four eggs. Served with hash brown and choice of fruit or toast. Substitute tomato panzanella for an additional charge.

Bacon, tomato, Cheddar, and avocado. Made with four eggs. Served with hash brown and choice of fruit or toast. Substitute tomato panzanella for an additional charge.

Made with four eggs. Served with hash brown and choice of fruit or toast. Substitute tomato panzanella for an additional charge.

Whoo tomato spinach, onion, and Jack cheese. Made with four eggs. Served with hash brown and choice of fruit or toast. Substitute tomato panzanella for an additional charge.

Comes with capers and cream cheese. Made with four eggs. Served with hash brown and choice of fruit or toast. Substitute tomato panzanella for an additional charge.

Egg whites, black olives, tomatoes ,spinach, and light Cheddar topped with of avocado and pico de gallo served with tomato slices. Made with four eggs. Served with hash brown and choice of fruit or toast. Substitute tomato panzanella for an additional charge.

Green onion and cream cheese. Made with four eggs. Served with hash brown and choice of fruit or toast. Substitute tomato panzanella for an additional charge.

Honey wheat tawash, eggs, Cheddar, onion, bacon, sausage, and hash browns.

Croissant with scrambled eggs, Cheddar, and bacon.

Eggs, avocado, bacon jam, tomato, Cheddar, and whole grain honey mustard on a hoagie.

Loaded with melted cheese, bacon, onions, and sour cream.

Bacon.

Jumbo sausage links.

Comes with honey granola and fruit.

Lemon cream cheese icing.

Cheddar, peppers, and onions.

Scrambled, over easy, medium, hard, poached, or NY with Cheddar, with a side of hash brown toast and fruit.

Three eggs, hash browns, toast, and fruit.

On English muffin toast, Canadian bacon, two easy poached eggs, and hollandaise. Served with tomato panzanella.

Capers, onion, and poached eggs topped with hollandaise. Served with tomato panzanella.

Portobello mushroom, spinach, grilled tomato, two poached eggs, and pesto hollandaise. Served with tomato panzanella.

English muffin toast, two poached eggs, and hollandaise. Served with tomato panzanella.

Served with fruit.

Served with fruit.

Served with fruit.

Grilled cheese.

Grilled chicken breast, chopped romaine, cherries, candied almonds, bleu cheese crumbles, and balsamic vinaigrette. Served with grilled bread.

Chopped romaine with egg, chicken, bleu cheese crumbles, avocado, black olives, tomatoes, and bacon. Served with grilled bread.

On spring mix, surrounded by fruit. Served with grilled bread.

Romaine, grilled onions, red peppers, pecans, feta, and balsamic vinaigrette. Served with grilled bread.

Corn tortillas stuffed with eggs, chorizo, peppers, onions, and Cheddar, topped with ranchero, sour cream, and avocado.

Eggs, pork belly, tomatoes, spring onion, olives, and cheese over corn chips, house salsa, and sour cream.

Breakfast quesadilla Egon chorizo, peppers, onions, and cheese in a grilled flour tortilla served with spicy diced potatoes, house made salsa, and sour cream.