Traditional Mexican cheese dip with pickled jalapenos.
Melted Chihuahua® and smoked cheddar cheeses, chorizo, roasted poblano chiles, and pico de gallo. Served with warm flour tortillas.
Made in-house and served with pico de gallo.
Flash-fried, served with Cholula® aioli and queso gringo.
Choice of salsa verde or roasted tomato & pineapple salsa, queso gringo, and guacamole.
House-made chips, queso, smoked cheddar and Chihuahua cheeses, pico de gallo, roasted poblanos, corn and black bean salsa, sour cream, and guacamole.
Dip consisting of seasoned refried black beans, Chihuahua® cheese, pico de gallo, and roasted corn, and black bean salsa. Served with house-made tortilla chips.
Chicken wrapped in corn tortillas and flash-fried. Served atop refried black beans with Cholula® aioli, crumbling cheese, and guacamole.
House-made black bean and pork tumovers served with fiery chimichurri sauce and sour cream.
Toasted flour tortillas topped with smoked cheddar and Chihuahua® cheeses, green chilies, and cilantro. Served with pico de gallo,sour cream, and guacamole.
Rich chicken broth thickened with corn tortillas. Served with avocado, smoked cheddar and Chihuahua® cheeses.
Traditional Mexican soup made with seasoned pork, green chilies, and hominy.
Mixed greens, sour cream, guacamole, pico de gallo, smoked cheddar and Chihuahua® cheeses, cilantro, onions, and choice of shredded chicken or shredded pork. Served with Avocado Ranch dressing.
Romaine lettuce, crumbling cheese, tortilla croutons, and Chipotle Caesar dressing.
Toasted flour tortillas, smoked cheddar and Chihuahua® cheeses, mixed greens, roasted poblano peppers, pico de gallo, corn and black bean salsa, and avocado.
Mixed greens, pico de gallo, roasted corn and black bean salsa, crumbling cheese, choice of dressing. House-made dressings include: cilantro lime vinaigrette, avocado ranch, ranch, and chipotle caesar.
Shredded chicken, salsa verde, cilantro, chopped onions, pico de gallo and cotija cheese.
Corn and black bean salsa, guacamole, salsa verde, chopped onions, cilantro and cotija cheese.
Grilled mahi, roasted poblano cole slaw, corn and black bean salsa, and cilantro aioli.
Chili lime glazed shrimp, smoked cheddar and Chihuahua cheese, pineapple chipotle salsa and cholula aioli.
Marinated and grilled sirloin, cotija cheese, caramelized onions, cholua aioli and cilantro.
Served with choice of refried pinto or refried black beans, and cilantro lime or Spanish rice.
Served with choice of refried pinto or refried black beans, and cilantro lime or Spanish rice.
Corn tortillas, red chile sauce, smoked cheddar and Chihuahua cheese, rolled and topped with cilantro, diced onions and Cotija chdeese.
Corn tortillas, tomatillo cream sauce, smoked cheddar and Chihuahua cheese, rolled and topped with cilantro, diced onions and Cotija cheese.
Corn tortillas, red chile and tomatillo cream sauce, smoked cheddar, Chihuahua and cotija cheese. Served flat and stacked. Minimum of 2 enchiladas.
Served with choice of refried pinto or refried black beans, and cilantro lime or Spanish rice.
Served with choice of refried pinto or refried black beans, and cilantro lime or Spanish rice.
Large flour tortilla stuffed with choice of rice, choice of beans, chicken, or pork, queso, pico de gallo, sour cream, guacamole, and shredded lettuce. Served with roasted poblano slaw.
Seasoned shredded pork or shredded chicken, green chilies, refried pinto beans, smoked cheddar and Chihuahua® cheeses, wrapped in a large flour tortilla and topped with satsa verde, crumbling cheese, and Cholula® aioli. Served with Spanish rice and guacamole.
Flour tortillas filled with smoked cheddar and Chihuahua® cheeses and refried pinto beans. Served with Spanish rice and guacamole.
Large flour tortilla filled with smoked cheddar and Chihuahua cheeses, refried pinto beans, and your choice of shredded chicken or carnitas. Flash-fried and served atop our house-made enchilada sauce and topped with queso and Cholula® aioli. Served with Spanish rice and guacamole.
Bacon wrapped hot dog topped with refried black beans, pico de gallo, crumbling cheese, yellow mustard, and Avocado Ranch. Served with roasted poblano slaw.
Slow-braised pork shoulder seasoned to perfection. Served with Spanish rice, refried beans, guacamole, and a choice of corn or flour tortillas.
Traditional Spanish stew with shrimp, scallops, calamari, chicken, chorizo, tomatoes, peas, and saffron. Served with a choice of corn or flour tortillas.
Marinated Mahi seared and topped with tomatoes, onions, jalapefios, and green olives, Served with Spanish rice, refried beans, and a choice of corn or flour tortillas.
Marinated sirloin steak grilled to perfection. Served with Spanish tice, refried beans, guacamole, and a choice of corn or flour tortillas.
Grilled sirtoin steak, tequlia glazed chicken, and chile glazed shrimp. Served with choice of cilantro lime or Spanish rice, elote, guacamole, and a choice of corn or flour tortillas.
Marinated chicken breast covered with this classic sauce comprised of chilies, nuts, raisins, and Mexican chocolate. Served with refried beans, Spanish rice, guacamole, and a choice of flour or corn tortillas.
Roasted Poblano peppers stuffed with smoked cheddar and Chihuahua® cheeses and flash-fried. Topped with our house-made enchilada sauce, crumbling cheese, and queso. Served with Spanish rice and refried beans.
Chile lime glazed shrimp, grilled scallops, and grilled Mahi. Served with choice of cilantro lime or Spanish rice, guacamole, and elote.
Marinated chicken breast drizzled with house-made tequila lime glaze. Served with cilantro lime rice, refried black beans, and a choice of corn or flour tortillas.
A mix of cheeses, queso gringo and a choice of meat.
Two tacos, choice of meat, mixed cheeses, cilantro and onions. Served with choice of rice or fresh vegetable.
Served with Mexican street corn.
Shredded chicken, mixed cheeses, and cilantro. Served with sour cream and guacamole.
Seasoned grilled chicken. Served with Mexican street corn.
Mexican street corn.
Traditional Mexican doughnuts topped with cinnamon sugar and served with Mexican chocolate.
Traditional Mexican custard.
Topped with chocolate sauce or honey, and whipped cream.
Traditional Mexican popsictes. Ask server for today’s flavors.
Rich chocolate tart with cinnamon spiced pecans and topped with whipped cream.
A cinnamon sugar cheesecake, inspired by the popular Mexican pastry.
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.