Big Nick's Pizza

5880 State St, Saginaw, MI 48603

Hours of Service:

Monday: 11:00am - 9:00pm

Tuesday: 11:00am - 9:00pm

Wednesday: 11:00am - 9:00pm

Thursday: 11:00am - 9:00pm

Friday: 11:00am - 10:00pm

Saturday: 11:00am - 10:00pm

Sunday: 12:00pm - 9:00pm

(Hours of Service May Vary)
Chef Salad

$2.79
Greek Salad

$2.79
Antipasto Salad

$2.79
Cheese

$5.99
Extra Items

$0.98
Pizza By The Slice

jumbo slice (43 sq. in.) from 18 inch pizza

$2.39
Mongo Man

all the meats: pepperoni, ham, italian sausage, ground beef, bacon

$10.49
Very Veggie

our nutritious vegetarian: mushrooms, black and green olives, onions, green peppers, tomatoes

$10.49
Maui Wowie

ham, pineapple, green peppers, bacon

$10.49
Greek

gyro meat, tomatoes, pepperocini peppers, black olives, onions, mozzarella cheese topped with feta cheese

$10.49
Mexican

ground beef, mozzarella cheese, black olives, jalapeño peppers, onion with colby cheese on top

$10.49
Supreme

pepperoni, ham, mushrooms, onions, green peppers

$10.49
Extreme Supreme

pepperoni, ham, italian sausage, mushrooms, onions, green peppers, green olives

$11.98
The Big Nick

ham, hard salami, cooked salami, provolone and mozarella cheese, red onions, lettuce on french loaf

$4.99
Break Time

thinly sliced roast beef, mozzarella or colby cheese, lettuce, onion on french loaf

$4.99
Pizza Man

our own homemade pizza sauce poured onto mozzarella cheese, pepperoni, ham, mushroom, green peppers and red onions on french loaf

$4.99
Club Sub Combo

roast beef, ham, turkey, colby cheese, lettuce on french loaf

$4.99
Very Veggie

provolone cheese, cheddar cheese, mushrooms, lettuce, tomato, cucumber, green peppers, ripe olives on french loaf

$4.99
Pronounced (gear-o)

1/4 lb. seasoned beef, red onions, diced tomatoes, tzatziki sauce on a warm fluffy pita bread

$3.19
Bread Sticks (aka Silly Sticks)

with parmesan cheese

$3.00
Big Nick Wings

$6.99
4oz. Chocolate Chip Cookie

$1.00
4oz. Sugar Cookie

$1.00
4oz. Peanut Butter Cookie

$1.00
Brownie

$1.00

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Disclaimer: Prices and availability are subject to change

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