penne, Cajun cream sauce, grilled all-natural chicken breast, diced tomatoes and green onions. Served with French bread. (Feeds 4-6)
penne, alfredo sauce and broccoli florets. Served with French bread. (Feeds 4-6)
penne, six cheese Mac-N-Cheese sauce, toasted bread crumbs and bacon bits. Served with French bread. (Feeds 4-6)
Choose any 4 personal sized desserts.
20 piece fried freshwater perch filets, seasoned fries, and coleslaw. Served with chipotle tartar sauce. Feeds 3-4.
penne, Cajun cream sauce, grilled shrimp, diced tomatoes and green onions. Served with French bread. (Feeds 4-6)
fried all-natural chicken breast, alfredo sauce, penne, marinara sauce and provolone cheese. Served with French bread. (Feeds 4-6)
grilled all-natural chicken breasts, provolone cheese, sautéed artichokes, mushrooms and tomatoes. Served with garlic mashed potatoes. (Feeds 4-6)
grilled all-natural chicken breasts, Red Stag® bourbon BBQ cherry sauce and fried onion straws. Served with garlic mashed potatoes. (Feeds 4-6)
Hand-battered & fried, all-natural chicken tenders with your choice of dipping sauce. Served with seasoned fries. (Feeds 4-6)
Salad mix, red onions, cucumbers, grape tomatoes, shredded cheddar cheese, croutons, with your choice of dressing. (Feeds 4-6)
Pan of seasoned fries. (Feeds 4-6)
Pan of garlic mashed potatoes. (Feeds 4-6)
Served with diced tomatoes and corn tortilla chips.
Cream cheese, jalapenos and green chiles, served with corn tortilla chips.
hand-battered, with your choice of BBQ, Buffalo or Thai swingin' sauce.
hand-battered, tossed in sriracha, served with pineapple mandarin relish.
Sliced brie, salami, cherry pistachio encrusted goat cheese with a lavender honey drizzle, roasted garlic and onion jam, served with toasted bread points.
hand battered and served with chipotle ranch dipping sauce.
panko/parmesan encrusted fresh mozzarella served with your choice of marinara or ranch dressing.
Served with honey Sriracha sauce.
seared marinated Ahi Tuna encrusted with sesame seeds, drizzled with blood orange balsamic reduction and served with pineapple mandarin relish.
lightly breaded red pepper risotto balls, served with honey sriracha.
Thick and creamy soup.
Potato Bacon and Cheddar soup.
Spinach, fresh kiwi, strawberries, blueberries, dried cherries, candied walnuts and feta cheese. Served with blueberry pomegranate dressing. Gluten free.
Lettuce mix, grilled all-natural chicken, bacon strips, hardboiled egg, avocado, tomato, green onion, bleu cheese crumbles and your choice of dressing. Gluten free.
Romaine, grilled all-natural chicken, roasted corn and black bean salsa, cheddar, green onions, tomato and tortilla chips with BBQ ranch dressing. Gluten free.
Lettuce mix, hand breaded all-natural chicken tenders, tomato, red onion, cheddar and your choice of dressing.
Spring mix, green apples, dried cherries, candied walnuts and bleu cheese crumbles, served with balsamic vinaigrette.
Romaine, grilled all-natural chicken, Parmesan cheese, croutons and Caesar dressing.
spring mix and spinach blend, marinated Ahi Tuna, cucumbers, cherry tomatoes, mandarin oranges, sesame seeds, pineapple mandarin relish, wonton strips. Served with sesame ginger dressing.
Fresh mozzarella, sliced tomatoes and basil pesto, topped with balsamic glaze and served on a baguette.
Corned beef, sauerkraut, Swiss and Thousand Island on marble rye.
Shaved sirloin steak with grilled onions, green peppers and mushrooms, topped with melted Swiss on a hoagie roll.
Turkey, green apple, cheddar and honey mustard pumpkin sauce on cranberry walnut bread.
Turkey, spring mix, bacon, provolone, roasted red peppers and chipotle mayo on a sourdough panini.
grilled tilapia, Cajun seasonings, pico de gallo, shredded lettuce, cheddar and lime cilantro aioli on two flour tortillas with a side of wild rice
Osso bucco pork, ham, Swiss, dill pickle and mustard on a hoagie roll.
Fried or grilled all-natural chicken, Buffalo sauce, avocado, tomato, red onion, shredded lettuce and ranch dressing in a flour tortilla.
tempura battered Atlantic grouper, dill aioli, lettuce, red onion and tomato on a hoagie roll.
fried all-natural chicken breast tossed in a spicy Nashville seasoning. Served with Nashville spiced ranch and spicy pickles on a brioche bun.
Two ground beef patties, American cheese, lettuce, tomato and red onion on a brioche bun.
Two ground beef patties, Swiss cheese, grilled mushrooms and onions, lettuce and tomato on a brioche bun.
Two ground beef patties, cheddar cheese, bacon strips, lettuce, tomato and red onion on a brioche bun.
Two ground beef patties, bleu cheese crumbles, grilled mushrooms, bacon strips, spring mix lettuce and balsamic vinaigrette on a brioche bun.
Two ground beef patties, jalapeno jack cheese, pico de gallo, sliced avocado, lime cilantro aioli, lettuce, tomato and red onion on a brioche bun.
Two ground beef patties, jalapeño jack cheese, hot sauce, jalapeños and fried onion straws on a brioche bun.
Fresh ground turkey, spring mix lettuce, sliced green apple, brie and roasted garlic and red onion jam on a brioche bun.
Chipotle flavored black bean burger topped with poblano and sun-dried tomato guacamole, Boursin cheese, sliced cucumber, spring mix lettuce, tomato, red onion, and Thai chili sauce on a brioche bun.
Impossible Burger patty topped with poblano and sun-dried tomato guacamole, spring mix, tomato, red onion, and sliced cucumber.
8 oz USDA Choice sirloin steak brushed with herbed butter and served with your choice of 2 signature sides. Gluten free.
Norwegian salmon with sesame seeds and dill sauce. Served with wild rice and your choice of one signature side. Gluten free.
six fried freshwater perch filets with chipotle tartar sauce, coleslaw and a side of seasoned fries.
3 pieces of crispy tempura-fried cod with chipolte tartar sauce, coleslaw and a side of seasoned fries.
2 tilapia filets with black bean and corn salsa and lime cilantro aioli. Served with wild rice and your choice of 1 signature side. Gluten free.
Norwegian salmon with sweet and sour Thai glaze. Served with wild rice and your choice of 1 signature side. Gluten free.
Great Lakes Whitefish with Parmesan cheese, bread crumbs, tartar sauce, wild rice and your choice of 1 signature side.
Blackened grouper filet with lemon butter cream sauce. Served with wild rice and your choice of 1 signature side. Gluten free.
two tilapia filets with lobster meat, beurre blanc sauce, red pepper risotto and your choice of one signature side.
2 sauteed all-natural chicken breasts with house-made lemon caper sauce. Served with your choice of 2 signature sides.
Hand-battered fried all-natural chicken tenders with your choice of dipping sauce. Served with a side of seasoned fries.
2 grilled all-natural chicken breasts, provolone cheese, sauteed artichokes, mushrooms and tomatoes with your choice of 2 signature sides. Gluten free.
2 grilled all-natural chicken breasts, Red Stag bourbon BBQ cherry sauce and fried onion straws with your choice of 2 signature sides.
Cajun spiced all-natural chicken breast, pepper jack cheese, pico de gallo and lime cilantro aioli. Served with your choice of any two sides.
two sautéed all-natural chicken breasts, topped with sautéed mushrooms and Marsala sauce. Served with your choice of two signature sides.
Penne, Alfredo sauce and broccoli florets.
Penne, 6 cheese mac-n-cheese sauce, toasted bread crumbs and bacon bits.
Penne, Cajun cream sauce, grilled all-natural chicken breast, diced tomatoes and green onions. (Spicy)
Fried all-natural chicken breast, Alfredo sauce, penne, marinara sauce and provolone cheese.
linguini noodles topped with a spicy Nashville alfredo sauce, infused with jalapeno cream cheese and white wine. Served with Nashville-style seasoned sautéed shrimp.
creamy pesto alfredo infused with herbed goat cheese, tossed in linguine with sautéed chicken. Topped with fresh basil and parmesan.
Served with Caesar dressing.
with your choice of dressing.
Gluten free.
Gluten free.
Gluten free.
Penne pasta served with marinara or Alfredo sauce and Parmesan cheese.
Spring mix, strawberries, green grapes, bleu cheese crumbles with poppyseed dressing.
Fried mini corn dogs with choice of seasoned fries or fruit cup.
Angus beef, American cheese, slider bun with choice of seasoned fries or fruit cup.
Fried chicken tenders and dipping sauce, served with choice of seasoned fries or fruit cup.
Penne noodles, mac n cheese sauce, Parmesan cheese.
Grilled chicken breast served with vegetable blend.
Fried chicken, ranch, shredded lettuce, tomato, cheddar cheese on two flour tortillas with choice of seasoned fries or fruit cup.
5 oz. tilapia fillet served with vegetable blend.
4 oz. salmon fillet served with vegetable blend.
Our Insta-famous dessert! Oreo cookies deep-fried to a golden brown, served with vanilla ice cream, whipped cream and drizzled with chocolate sauce.
A warm gooey brownie topped with vanilla ice cream, chocolate sauce and caramel.
Heavenly chocolate pudding between layers of dark chocolate cake, smothered in chocolate ganache.
A flourless chocolate torte made with a blend of four chocolates and a fresh ganache topping.
Individual portion size.
Individual portion size.
Individual portion size.
Individual portion size.
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Hours of Service:
Friday: 10:00AM - 10:00PM
Monday: 10:00AM - 09:00PM
Sunday: 10:00AM - 09:00PM
Tuesday: 10:00AM - 09:00PM
Saturday: 10:00AM - 10:00PM
Thursday: 10:00AM - 09:00PM
Wednesday: 10:00AM - 09:00PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
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