Spicy crab, spicy tuna, eel, avocado, and cream cheese. Shrimp and eel sauce on top.

Shrimp tempura, eel, jalapeño, and cream cheese. Crab stick, spicy mayo, and scallions on top.

California roll topped with cooked fish patty, seaweed salad, eel sauce, spicy mayo, sriracha, and ichimi.

Eel, cucumber, and avocado inside. Avocado and eel sauce on top.

Spicy Cali with mango. Tuna and spicy mayo outside.

Shrimp tempura and cream cheese. Avocado, lobster salad, and tobiko on top.

Spicy crab and shrimp tempura, lettuce. Eel and eel sauce on top.

Shrimp tempura and spicy crab. Baked salmon and spicy mayo on top.

Tuna and crab. Eel, avocado, and eel sauce on top.

Tuna, crab, avocado, white fish, and eel sauce on top (fried).

Cooked salmon, eel, and avocado. Masago, flakes, eel sauce, and scallions on top.

Fried oyster and red snapper. Eel, tuna, avocado, and eel sauce on top.

Spicy crab, eel, avocado, lobster salad, and eel sauce top.

Crab, avocado, cucumber, salmon, cream cheese, and tempura flakes.

Crab salad, shrimp tempura, avocado, and cream cheese. Strawberry, avocado, and eel sauce top.

Spicy crab, cream cheese, crab, and avocado. Spicy tuna and white tuna on top.

Shrimp tempura, cucumber, and scallions. Smoked salmon and spicy mayo on top.

Tempura lobster tail and lettuce. Eel sauce on top.

Spicy salmon, shrimp, and spicy crab. Eel, avocado, and tobiko on top (no rice).

Spicy tuna, avocado, and cucumber. Tuna and spicy mayo on top.

Tuna, salmon, crab, and avocado, wrapped in paper-thin cucumber, no rice.

Spicy Cali with mango. Salmon and spicy mayo outside.

Spicy lobster with avocado.

Spicy crab, shrimp tempura, eel, and spicy tuna on top.

White tuna, spicy tuna, eel, cream cheese, and avocado.

Cali roll inside, white tuna, red snapper, tuna, and salmon on top.

Spicy salmon, cucumber, tempura flakes, and salmon on top.

Cooked dynamite, tempura flakes, and spicy tuna on top.

Eel, conch, shrimp, cucumber, and avocado on top.

Tempura soft shelled crab, lettuce, masago, and cucumber.

Eel, cream cheese, tempura flakes, scallions, and masago.

Spicy crab, spicy tuna, and avocado, with spicy red snapper on top.

Spicy tuna and seaweed salad, fried.

Soft shelled crab, eel avo, spicy tuna, and cream cheese.

Eel, spicy tuna, avo, cucumber, and cream cheese.

Tuna, crab, mango, cream cheese, and tamago fried.

Fried oyster, shrimp tempura, crab, eel, avocado, and spicy tuna.

Crab, tuna, and cucumber, fried.

Crab, avocado, cream cheese, tempura flakes, and white tuna on top.

Salmon, tuna, cream cheese, and mango, fried.

Salmon, avocado, and mango inside, tuna on top.

Crab salad, avocado, cucumber, and cream cheese, fried topped with jalapeño, spicy mayo, and eel sauce.

Spicy salmon, cheese, fried, and raw salmon on top.

Spicy tuna, cheese, fried, and raw tuna on top.

Boiled green soybeans.

Assortment of battered vegetables.

Battered prawns and vegetables.

Shrimp dumplings.

Tempura shrimp.

Fried calamari.

Tempura crab sticks with spicy mayo and eel sauce.

Battered fried tofu in tempura sauce.

Pork and vegetable dumplings.

Grilled whole calamari.

Soft shell crab.

8 pieces of assorted sushi with Cali roll. Served with miso soup.

10 pieces of assorted sushi with spicy tuna roll. Served with miso soup.

Assorted sashimi on a bed of sushi rice. Served with miso soup.

BBQ eel on a bed of sushi rice. Served with miso soup.

Served with miso soup.

Served with miso soup.

Chef choice of 20 pieces of sushi and 1 dragon roll. Served with miso soup.

10 pieces sushi, 10 pieces sashimi, and 1 super duper roll. Served with miso soup.

Choose 4 rolls. Served with miso soup.

12 pieces sushi, 12 pieces sashimi, volcano roll, and Michigan roll. Served with miso soup.

18 pieces sushi, 18 pieces sashimi, and 1 Christmas tree roll. Served with miso soup.

Tofu skin with rice.

Crab salad, avocado, red snapper, tobiko, flakes, and jalapeño, served on the wonton chips.

Thin slices of tuna steak with sweet vinegar sauce.

Octopus, shrimp, surf clams, and cucumber with sweet vinegar sauce.

Assortments.

Fresh yellowfin tuna with seaweed salad.

Mixed salad of seaweed and cucumbers with tuna, salmon, or crab in special sauce.

Fresh salmon with mango and avocado served on wonton chips and wasabi mayo.

Served with miso or clear soup, house salad, and white rice.

Served with miso or clear soup, house salad, and white rice.

Served with miso or clear soup, house salad, and white rice.

Served with miso or clear soup, house salad, and white rice.

Served with miso or clear soup, house salad, and white rice.

Served with miso or clear soup, house salad, and white rice.

Served with miso or clear soup, house salad, and white rice.

Served with miso or clear soup, house salad, and white rice.

Served with miso or clear soup, house salad, and white rice.

Shrimp, scallops, and lobster tail. Served with miso or clear soup, house salad, and white rice.

Assortments of battered vegetables. Served with miso soup, house salad, and rice.

Battered prawns and vegetables. Served with miso soup, house salad, and rice.

White fish, shrimp, scallop, and crab stick. Served with miso soup, house salad, and rice.

Battered tofu on a bed of stir-fried veggies in teriyaki sauce. Served with miso soup, house salad, and rice.

Grilled chicken on a bed of stir-fried veggies in teriyaki sauce. Served with miso soup, house salad, and rice.

Served with miso soup, house salad, and rice.

Lobster, shrimp, scallop, and crab stick. Served with miso soup, house salad, and rice.

Breaded boneless chicken with tonkatsu sauce. Served with miso soup, house salad, and rice.

5 pieces tofu teriyaki, 5 pieces veggie tempura, 1 avocado and cucumber roll, and edamame. Served with miso soup and house salad.

4 pieces sushi, 4 pieces sashimi, spicy tuna roll, black pearl roll, and shumai. Served with miso soup and house salad.

Steak teriyaki, shrimp and veggie tempura, Cali roll, and shumai. Served with miso soup and house salad.

Tomato, lettuce, avocado, and cucumber.

Avocado, cucumber, and asparagus.

Pickled radish.

Pickled daikon.

Tempura sweet potatoes.

Kanpyo, oshinko, and seaweed salad.

Salmon, avocado, and cucumber.

White tuna, cilantro, black tobiko, and tempura flakes.

Shrimp, lettuce, masago, crab, and cucumber.

Avocado, cucumber, and crab salad.

Tuna, avocado, and cucumber.

Crab stick.

White fish, avocado, crab, seaweed salad, tamago, no rice, and fried.

Eel, avocado, and cucumber.

Tuna, crab, masago, and avocado, no rice.

Smoked salmon, avocado, cream cheese, and cucumber.

Baked salmon and cucumber.

Shrimp and cucumber.

Cooked salmon, eel, and avocado.

Raw tuna.

Raw yellowtail fish.

Spicy crab, avocado, and cucumber.

Spicy tuna and tempura flakes.

Spicy salmon and tempura flakes.

Spicy shrimp, cucumber, and tempura flakes.

Spicy tuna, spicy salmon, spicy crab, and tempura flakes.

Spicy yellowtail and tempura flakes.

Spicy scallop and tempura flakes.

Fried calamari, crab meat, and scallions.

Crab salad, tempura flakes, avocado, and cucumber.