warm, salted, in the shell.
breaded red hot chiles with cheese filling and avocado sour cream dipping sauce.
Corned beef, Swiss cheese, cabbage, bean sprouts and carrots, hand rolled, flash fried, and served with orange marmalade dipping sauce.
fried crisp with hot sauce, bbq sauce or blue cheese dressing.
italian blue cheese blended with cream cheese, dried cherries, roasted pecans, and beer. baked and served with pita chips.
with mustard pretzel croutons.
Baked with San CDaRzano tomato sauce, pkovoione, white cheddaR and mozzaRella cheeses. QouR choice 0F one topping. 7.95 Additional toppings - pepperoni, sausage, bacon, bell peppers, mushrooms, extra cheese
Gkilled on Stonehouse sunflower rye with apple carawag sauerkraut and Swiss cheese. Served with pub fries and IOOO island dressing on the side. Substitute tuRkeg iF gou like. 9.50
A half pound of ground natural heritage Angus beef, with no steroids, antibiotics or hormones. Served on a bakery toll with lettuce, tornato and pub fries. Add any toppings FOR cach - Àmckican cheese, pRovolonc, goat cheese, white chcddaR, mushRooms, smoked bacon. Substitute a vcgctaRian houscmadc black òcan and poRtaòclla party at no chaRgc.
thick-cut bacon, honey ham, turkey, swiss, lettuce and tomato on rosemary pan bread with whole grain mustard, mayo and fries.
Creamy chicken salad with dried cherries, toasted pecans, celery and onion on Stonehouse ciabattini with fresh alfalfa sprouts and pub fries.
Beer-braised pork simmered in cherry porter BBQ sauce on flatbread with curried haystack onions, melted muenster cheese and pub fries.
Beer-battered filets on bakery roll with pub fries, lettuce, tomato and tarragon-ginger tarter sauce.
Breast of grilled chicken sliced over fresh greens with dried cranberries, toasted pecans, red onions, crumbled goat cheese and housemade blueberry vinaigrette.
fried in our beer batter and served with malt vinegar.
a clean and refreshing ale. good any time of year to refresh the palate and keep ones yearnings for craft-brewed beer satiated.
a thirst quenching golden lager. its distinct yet approachable taste begins with a slight sweetness followed by a crisp, dry finish. the town of kilkenny is in irelands leinster province.
a nitrogenated irish red ale. the deep red hue is adorned with a rich, white creamy head. brewed with just a smidgen of hops to compliment the robust malt character and smooth finish. kilkenny is often referred to as the marble city. the citys footpaths and many local buildings were constructed with the marble quarried nearby.
a hoppy yet well rounded pale ale, with a fruity hop aroma and flavor supported by a balanced malt backbone. it finishes with a strong hop dryness, encouraging the sipper to order another. canice cathedral is named after st. canice, the patron saint of the shipwrecked, who also gave his name to the town kilkenny. cill chainnigh is gaelicfor church of canice.
a dark ale flowing from roasted aromas and flavors to a pleasant hop bitterness in the finish, a true porter lovers favorite. the porter style of beer is named after the vocation of its imbibers. porters loaded and unloaded ships cargo, then refreshed themselves with this tasty beverage.
a dry stout, with lots of roasted barley and a long finish. nitrogen-dispensed for extra creaminess.
ask your server about the latest from the mind of our creative yet humble brewer.
these very special ales finish their fermentation and conditioning in a small keg called a firkin. they are hand-pulled with a manual beer engine using no added co2, and served at cellar temperature (50). also known as real ale, these beers are unique, interesting and satisfying. ask your barman or barmaid whats on the cask today.
the legendary beer of ireland, and a vital part of irish culture. smooth creamy and rich with a frothy head that will not die. takes a minute or two to pour. be patient, laddie.
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
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