Dabu Sushi - Ypsilanti, MI

Grilled yellowtail jaw served with ponzu sauce.

Seasoned steamed and sliced octopus.

Chef’s selection of 6 pieces of fresh fish. Contains raw or under cooked ingredients.

Seasoned assorted seaweed. Vegetarian.

Chef’s selection of 4 pieces of fresh fish over sushi rice. Contains raw or under cooked ingredients.

Deep-fried soft tofu with tempura sauce. Vegetarian.

Vegetable. Vegetarian.

Deep fried beef dumpling.

Deep fried pork dumpling.

Deep-fried soft shell crab. Served with tempura sauce.

Battered and deep-fried shrimp and mixed vegetables.

Battered and deep-fried mixed vegetables. Vegetarian.

Deep fried vegetable spring roll.

12 pieces nigiri and tuna roll. Contains raw or under cooked ingredients.

7 pieces nigiri and tuna roll. Contains raw or under cooked ingredients.

9 pieces nigiri and tuna roll. Contains raw or under cooked ingredients.

9 pieces sashimi, 5 pieces nigiri, and shrimp tempura roll. Contains raw or under cooked ingredients.

21 pieces sashimi and spicy tuna roll. Contains raw or under cooked ingredients.

12 pieces sashimi and spicy tuna roll. Contains raw or under cooked ingredients.

15 pieces sashimi and spicy tuna roll. Contains raw or under cooked ingredients.

Assorted sashimi over sushi rice. Contains raw or under cooked ingredients.

Salmon sashimi over sushi rice. Contains raw or under cooked ingredients.

Tuna sashimi over sushi rice. Contains raw or under cooked ingredients.

8 pieces of grilled eel over sushi rice.

4 pieces eel nigiri, eel avocado roll, and eel cucumber roll. Contains raw or under cooked ingredients.

2 pieces salmon nigiri, 3 pieces salmon sashimi, spicy salmon roll, and salmon avocado roll. Contains raw or under cooked ingredients.

2 pieces tuna nigiri, 3 pieces tuna sashimi, spicy tuna roll, and tuna avocado roll. Contains raw or under cooked ingredients.

Korean style sauteed sliced rib-eye steak with assorted vegetables.

Slices of calamari sautéed with assorted vegetables served in a spicy red chili reduction.

Sauteed chicken breast with assorted vegetables in a spicy sauce.

Korean style sauteed sliced pork loin with assorted vegetables in a spicy sauce.

Sauteed chicken breast with mixed vegetables in teriyaki sauce.

Salmon fillet with mixed vegetables in a teriyaki sauce.

Flavored with seasoned soybean paste. served with sliced pork belly and assorted vegetables.

Noodle soup. served with sliced pork belly and assorted vegetables.

Add seafood, beef, or chicken for an additional charge.

Sauteed diced beef. Spicy.

Assorted seafood and mini beef dumpling. Spicy.

Assorted seafood and sauteed kimchi. Spicy.

Assorted seafood and diced-beef. Spicy.

Assorted seafood such as calamari, shrimp, mussel, and clams. Spicy.

Chicken breast with diced and mixed vegetables.

Atlantic salmon fillet with diced and mixed vegetables.

Tiger shrimp with diced and mixed vegetables.

Diced and deep-fried tofu with diced and mixed vegetables. Vegetarian.

Deep-fried shrimp and assorted vegetable tempura.

Assorted vegetable tempura. Vegetarian.

Breaded and deep-fried chicken breast.

Breaded and deep-fried tilapia fillet served with tartar sauce.

Breaded and deep-fried pork cutlet.

Breaded and deep-fried chicken breast.

Chicken breast, egg, and green onion simmered together.

Breaded and deep-fried pork cutlet.

Thick Japanese noodle sauteed with calamari and assorted vegetables in a spicy chili reductions.

Buck wheat noodle served with deep-fried shrimp.

Udon and California roll.

Sauteed Japanese noodle with beef and assorted vegetables.

Sauteed Japanese noodle with chicken and assorted vegetables.

Sauteed Japanese noodle with seafood and assorted vegetables.

Ssautéeed Japanese noodle with assorted vegetables.

Avocado, asparagus, and cucumber. Vegetarian.

Fresh salmon, avocado, cucumber, and smelt roe inside. Contains raw or under cooked ingredients.

Vegetarian.

Vegetarian.

Fried crab stick, avocado, and cucumber. Vegetarian.

Boston lettuce, tuna, avocado, cucumber, and Japanese mayo on top. Contains raw or under cooked ingredients.

Avocado, cucumber, and crab stick.

Vegetarian.

Freshwater eel, avocado, cucumber, and sprinkled seaweed powder outside.

Boiled down shitake mushroom. Vegetarian.

Pickled radish. Vegetarian.

Smoked salmon, avocado, cucumber, and cream cheese.

Contains raw or under cooked ingredients.

Contains raw or under cooked ingredients.

Broiled salmon skin, cucumber, and yama gobo.

Avocado, cucumber, and cooked shrimp.

Deep-fried shrimp, avocado, cucumber, crab stick, and eel sauce outside.

Avocado, cucumber, and crab salad.

Avocado, cucumber, crab salad, and spicy mayo.

Salmon with house spicy sauce and cucumber. Contains raw or under cooked ingredients.

Deep-fried bean curd drizzled with spicy mayo. Vegetarian.

Spicy tuna and cucumber. Contains raw or under cooked ingredients.

Yellowtail with house spicy sauce and cucumber. Contains raw or under cooked ingredients.

Deep-fried sweet potato with house sweet sauce. Vegetarian.

Contains raw or under cooked ingredients.

Contains raw or under cooked ingredients.

Contains raw or under cooked ingredients.

Fried shrimp, avocado, cucumber, crab stick topped with whole eel. and drizzled with eel sauce.

Fried shrimp, crab salad, cream cheese, cucumber, topped with avocado, and spicy tuna. Drizzled with spicy mayo and ell sauce. Spicy. Contains raw or under cooked ingredients.

Fried calamari, crab stick, avocado, and cucumber inside. Drizzled with eel sauce served with 3 pieces of calamari rings.

Spicy tuna, cucumber topped with sliced avocado, and smelt roe. Spicy. Contains raw or under cooked ingredients.

Fried shrimp, avocado, cucumber, and freshwater eel inside. Drizzled with eel sauce.

Charbroiled chicken breast, cucumber, asparagus, and drizzled with eel sauce.

Crab stick, avocado, cream cheese, deep-fried, and drizzled with eel sauce. Sprinkled with sweet potato crisps.

Spicy tuna and cream cheese inside. Deep-fried and drizzled with eel sauce. Sprinkled with sweet potato crisps. Spicy. Contains raw or under cooked ingredients.

Fried shrimp, crab stick, avocado, and cucumber topped with tempura flake. Drizzled with eel sauce.

Crab stick, avocado, and cucumber topped with spicy crab and salmon. Spicy. Contains raw or under cooked ingredients.

Crab, avocado, and cucumber topped with freshwater eel and avocado. Drizzled with eel sauce.

Grilled assorted fish meats in a sweet and spicy sauce over the California roll. Spicy. Contains raw or under cooked ingredients.

Spicy tuna, jalapeno, spicy crab, and avocado inside and deep-fried. Drizzled with eel sauce. Spicy. Contains raw or under cooked ingredients.

Crab stick, avocado, and spicy tuna topped with tempura flake. Drizzled with spicy mayo. Spicy. Contains raw or under cooked ingredients.

Fried shrimp, avocado, cucumber, and crab stick topped with spicy white tuna and bake in the oven. Drizzled with eel sauce. Spicy.

Spicy tuna, crab salad, and avocado inside and deep-fried. Drizzled with spicy mayo and eel sauce. Spicy. Contains raw or under cooked ingredients.

Crab stick, avocado, cucumber, yama gobo, oshinko, kanpyo, and egg cake.

Shrimp tempura, crab, cucumber, avocado topped with tuna, salmon, white tuna, and assorted fish roes. Drizzled with eel sauce. Contains raw or under cooked ingredients.

Spicy salmon and cucumber topped with fresh salmon. Spicy. Contains raw or under cooked ingredients.

Spicy tuna and cucumber topped with fresh tuna. Spicy. Contains raw or under cooked ingredients.

Salmon, mozzarella cheese, crab salad, avocado inside, and deep-fried. Drizzled with eel sauce and spicy mayo. Spicy.

Fried shrimp, cream cheese, cucumber, avocado topped with torched crab stick. Drizzled with eel sauce and spicy mayo. Spicy.

Fried shrimp, crab stick, avocado, cucumber topped with spicy crab, salmon, and baked. Drizzled with eel sauce.

Spicy crab, avocado, cucumber, and asparagus topped with mango slices. Drizzled with sweet sauce.

Fried shrimp, avocado, cucumber, crab stick, and jalapeno inside. Drizzled with spicy mayo. Spicy.

Crab salad, cucumber, and avocado topped with fresh salmon. Contains raw or under cooked ingredients.

Salmon, tuna, crab stick, avocado, and shredded radish wrapped with cucumber. Served with ponzu sauce. Contains raw or under cooked ingredients.

Crab stick, avocado, cucumber topped with fresh tuna, and salmon. Contains raw or under cooked ingredients.

Fried shrimp, crab stick, avocado, cucumber topped with spicy yellowtail and baked. Drizzled with eel sauce. Spicy.

Crab stick, avocado, cucumber topped with assorted fish meats. Contains raw or under cooked ingredients.

Spicy crab, avocado, and cucumber. Topped with tuna and pickled jalapeno. Sauced with spicy mayo and sriracha as a dot. Spicy. Contains raw or under cooked ingredients.

Spicy tuna, avocado, tempura flake topped with seared tuna, and red snapper. Drizzled with eel sauce, wasabi mayo, and spicy mayo. Sprinkled with red tobiko. Spicy. Contains raw or under cooked ingredients.

Spicy salmon, cucumber topped with salmon and torched. Drizzled with sweet sauce and crunch on top. Spicy. Contains raw or under cooked ingredients.

Smoked salmon, cream cheese inside, and deep-fried. Topped with sliced jalapeno and dotted with spicy mayo and sriracha. Spicy.

Spicy tuna, cilantro topped with sliced tuna, sauced with spicy mayo, and sriracha as a dot. Spicy. Contains raw or under cooked ingredients.

Triangle shaped roll with spicy yellowtail and scallion inside. Green seaweed powder and masago outside. Spicy. Contains raw or under cooked ingredients.

Crab stick, avocado, cucumber topped with baked scallop, and spicy crab salad.

Fried soft shell crab, avocado, cucumber, and crab stick inside. Topped with smelt roe and drizzled with eel sauce.

Salmon, avocado, cream cheese inside, and deep-fried. Drizzled with eel sauce.

Fried shrimp, avocado inside topped with crab salad, and tempura flake. Drizzled with eel sauce and spicy mayo. Spicy.

Fried soft shell crab, fried shrimp, avocado, and cucumber topped with smelt roe and drizzled with eel sauce.

Spicy tuna, spicy yellowtail, jalapeno, mozzarella cheese, and deep-fried. Drizzled with spicy eel sauce. Spicy. Contains raw or under cooked ingredients.

Fried shrimp, crab stick, avocado, and cucumber topped with spicy tuna. Drizzled with eel sauce. Spicy. Contains raw or under cooked ingredients.

Mixed vegetable tempura inside. Topped with avocado and marinated tofu. Drizzled with sweet sauce. Vegetarian.

Avocado, cucumber, asparagus, yama gobo, oshinko, and kanpyo. Vegetarian.

Freshwater eel, cucumber, and avocado. Topped with spicy tuna. Drizzled with eel sauce. Spicy. Contains raw or under cooked ingredients.