Los Portales Bar & Grill - Inver Grove Heights, MN

Beef ribs with shrimp. Served with rice, beans, lettuce, pico de gallo and guacamole.

A tasty and juicy flank steak, marinated. Served with rice, beans, lettuce, pico de gallo and guacamole.

Thin beef steak cooked on the grill. Served with rice, beans, lettuce, pico de gallo and guacamole.

Serves up to 2 people. Beef, Shrimp, Chicken are cooked with grilled onion, bell peppers, cilantro served with a side of rice, beans, lettuce, cheese, sour cream, pico de gallo and guacamole. Choice corn of flour tortillas.

Serves up to 2 people. Shrimp are cooked with grilled onion, bell peppers, cilantro served with a side of rice, beans, lettuce, cheese, sour cream, pico de gallo and guacamole. Choice corn of flour tortillas.

Serves up to 2 people. Chicken are cooked with grilled onion, bell peppers, cilantro served with a side of rice, beans, lettuce, cheese, sour cream, pico de gallo and guacamole. Choice corn of flour tortillas.

Serves up to 2 people. Beef are cooked with grilled onion, bell peppers, cilantro served with a side of rice, beans, lettuce, cheese, sour cream, pico de gallo and guacamole. Choice corn of flour tortillas.

A spicy guajillo soup with shrimp, sea food mix, fish and langoustine, potatoes, celery and carrots. Served with bread or corn tortilla.

A spicy guajillo soup with shrimp, potatoes, celery and carrots. Served with bread or corn tortillas.

Made with tripe, herbs and spices. Accompanied with oregano, onions, cilantro and tortillas.

Hominy stew and pulled pork served with two tostadas.

16"flour tortilla stuffed with mozzarella cheese and birria. Served with 3 plates of 6oz consomme, salsa verde, pico de gallo, cream and guacamole.

3 soft corn tortilla tacos filled with mozzarella cheese, birria, cilantro and onion. Served with 6oz consomme

10" flour tortilla stuffed with mozzarella cheese and birria. Served with a 6oz consomme.

Handmade dough patties stuffed with shrimp. Topped with pico de gallo, sour cream, fresh cheese and shredded lettuce.

Chips covered with beans, mozzarella cheese and your choice of meat. Topped with pico de gallo, sour cream, shredded lettuce and guacamole.

Topped with Ceviche, lime and avocado.

Topped with Ceviche, lime and avocado.

Whole chicken wings with house-made special salsa served with carrots, celery and ranch.

Peel and eat shrimp cooked on red sauce, julienned onions, and peanuts, garnished with cucumber, tomato and oranges.

Freshly made guacamole with avocado, freshly squeezed lime juice, jalapenos, tomatoes, onions and cilantro. Served with tortilla chips.

Topped with lime and avocado.

Topped with lime and avocado.

Cheese dip with jalapenos.

Your choice of meat: chicken, steak, pork barbecue or carnitas. Crispy flour tortilla, topped with rice, beans, lettuce, pico de gallo, sour cream, mozzarella cheese and guacamole.

Raw butterfly shrimp marinated in a lime juice. Served with serrano chilies, cucumbers, avocado and red onions.

Cooked shrimp, oysters, octopus and jaiva served with a homemade sauce, cucumbers, pico de gallo and avocado.

Raw shrimp cooked in lemon scrambled with tomato, cucumber, onion, coriander and avocado on top.

Boiled shrimp served with tomatoes, cucumbers, onions, jalapenos and cilantro

Raw butterfly shrimp marinated in a lime juice. Served with Chile Piquin, cucumbers and red onions.

Cooked shrimp served with a homemade sauce, cucumbers, pico de gallo and avocado.

Tree soft corn or flour taco with your choice of meats, topped with onion and cilantro. Served with rice, beans, limes and salsa.

Soft flour or corn tortilla with your choice of meat ( Pastor, Carnitas, Pollo, Chorizo, Asada) topped with onion and cilantro.

Roasted corn, onion and bell pepper served with rice, beans, fresh cheese, sour cream, lettuce, pico de gallo and guacamole. Choice of corn or flour tortillas.

Sautéed shrimp with butter. Prepared with a spicy chile de arbol garlic sauce. Served with rice, side salad and tortillas.

Pan seared shrimp, sautéed in a lemon butter and garlic sauce. Topped with a cilantro. Served with rice, side salad and tortillas.