Served with Taphouse sauce. Add another dipping sauce for an additional charge.
Fresh, halved jalapenos stuffed with breaded cheese curds, wrapped in bacon, and deep fried to perfection. Served with Taphouse sauce. Add another dipping sauce for an additional charge.
Fried onion rings served with bang bang sauce. Add dipping sauce for an additional charge.
Served with gouda cheese sauce. Add dipping sauce for an additional charge.
House made chicken tenders, served with your choice of dipping sauce. Add dipping sauce for an additional charge.
Crispy tater tots in ranch seasoning loaded with Gouda cheese sauce, bacon, pico, jalapenos and a fried egg
Fresh, hand-breaded cauliflower lightly fried and drizzled with buttery Buffalo sauce. Topped with grated Parmesan and served with stone-fired onion ranch dressing.
Romaine lettuce with onion, tomato, shredded cheese and fried wonton strips, served with choice of dressing.
Tossed in Parmesan seasoning and served with marinara sauce. Add dipping sauce for an additional charge.
Tossed in your choice of Creamy BBQ, Creamy Buffalo or Nashville hot sauce. Served with bacon bleu cheese or ranch.
Cut to order, in-house.
Burger and a bun! Simplicity at its best.
Your favorite! Green olives and cream cheese (sub or add jalapenos to give it a kick).
Loaded with garlic mushrooms, steak sauce, Swiss cheese, and crispy onion tanglers.
Blackened seasonings on our already awesome beer burger, served with bacon onion bleu cheese sauce.
Jalapeno beer cheese, jalapenos and popper crunch on a pretzel bun.
Cheddar cheese, applewood smoked bacon, creamy BBQ sauce & fried onion rings.
Brown sugar bacon and cheddar cheese.
Pepper jack cheese & a basted egg on a pretzel bun. *eggs may be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have a certain medical condition.
Fresh avocado, pepper jack cheese, & pico.
The ol’ standby - lettuce, tomato and mayo, topped with American cheese.
Jalapeno beer cheese, Taphouse sauce and sauteed beer onions.
American cheese, applewood smoked bacon, beer onions, cheese curds and Taphouse sauce - all piled atop double burger patties on grilled sourdough bread.
A cold, mouthwatering blend of shrimp, lobster, celery, and special seasonings tossed in Bang Bang sauce. Served on grilled hoagie roll.
Marinated steak, peppers, onions, mushrooms, and Swiss on a hoagie roll.
Cilantro lime chicken, shredded mild cheddar cheese, pico, chipotle ranch and fresh avocado.
Blackened cod, lettuce, shredded mild cheddar cheese, pico and sweet-n-spicy chili sauce.
Lettuce, black bean salsa, fresh avocado, shredded mild cheddar cheese, pico, fresh lime and fiesta sour cream.
Hand-breaded Nashville hot chicken with cabbage, carrots, red peppers, pickles, fresh cilantro, and drizzled with white BBQ.
Marinated steak, cilantro, onions queso fresco, and guacamole.
Mixed greens with fresh avocado, bacon bits, pico, and shredded cheese served with stonefired onion ranch dressing and grilled bread.
Fresh romaine, grilled chicken, black beans, roasted corn, cheddar jack cheese, pico, and tortilla strips served with chipotle ranch dressing.
Mixed greens, Nashville hot chicken, tomatoes, bacon and pickles with our house made white BBQ dressing.
Sliced beef, fresh broccoli, cabbage, carrots, red peppers, green onion and mushrooms, and rice noodles tossed in teriyaki sauce.
Fried chicken, cabbage, broccoli, carrots, green onion, mushrooms and rice noodles, tossed in a sweet chili sauce.
Red sauce and mozzarella cheese.
Choice of pepperoni, sausage, or combo with red sauce and mozzarella cheese.
Red sauce, Roma tomatoes, and mozzarella cheese finished with fresh basil and balsamic glaze.
Smothered with Gouda cheese sauce, and topped with grilled chicken, broccoli, green onions, bacon, mozzarella cheese, and Parmesan cheese.
Nashville hot sauce, grilled chicken, bacon, red peppers, dill pickles and mozzarella cheese topped with white BBQ sauce and cilantro.
Served with cream cheese frosting.
Unsweet.
Hours of Service:
Friday: 11:00AM - 09:30PM
Monday: 11:00AM - 09:30PM
Sunday: 11:00AM - 09:30PM
Tuesday: 11:00AM - 09:30PM
Saturday: 11:00AM - 09:30PM
Thursday: 11:00AM - 09:30PM
Wednesday: 11:00AM - 09:30PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.