Hours of Service:
Monday: 10:30am - 2:30pm
Tuesday: 10:30am - 2:30pm
Wednesday: 10:30am - 2:30pm
Thursday: 10:30am - 2:30pm
Friday: 10:30am - 2:30pm
with house-blended sea salt.
seaweed, cucumber, lemon, sesame dressing.
crispy dumplings, house-made kamikaze sauce.
japanese-style marinated fried chicken, kamikaze sauce, lemon.
panko pork loin, tonkatsu sauce.
korean-style grilled short ribs.
(salt) teriyaki sauce or shio.
skewered tofu, teriyaki or kamikaze sauce.
chilled buckwheat noodles, romaine, edamame, carrots, house-made miso sesame dressing.
shredded cabbage, lettuce, carrots, tomato, house-made zen salad dressing.
marinated raw tuna, lettuce, onions, kaiware house-made poke dressing.
flame-torched raw salmon sashimi, onions, house-made ponzu.
raw tuna & salmon sashimi, kimchi, onions, kaiware.
raw tuna sashimi.
raw salmon sashimi.
marinated raw tuna.
sweet n' spicy.
pork belly, onions, ponzu.
silky chilled tofu, lettuce, onions, poke dressing.
fresh ramen noodle, cabbage, carrots, onions, house-made yakisoba sauce.
assorted japanese pickles.
creamy pork bone broth - wakame & beni shoga.
moyashi & corn.
kimchi & wakame.
grilled fish cake, cucumber, aonori, teriyaki sauce.
fried shrimp shumai, house-made ponzu.
battered octopus, japanese mayo, tonkatsu sauce, aonori, bonito flakes.
chilled silky tofu, scallion, bonito flakes, ginger.
chilled tofu, lettuce, onions, kaiware, house-made poke dressing.
real lump crabmeat, cucumber, avocado, cilantro, house-made spicy mayo, grilled bread.
seared rare beef tenderloin, ginger, house-made ponzu.
marinated raw tuna, lettuce, onions, kaiware tossed house-made poke dressing.
raw tuna & salmon sashimi.
chicken thigh - teriyaki sauce or shio. (salt)
spanish mackerel, ponzu.
teriyaki sauce or shio. (salt)
korean-style marinated beef short ribs.
pork belly, onions, housemade ponzu.
whole squid, scallion, ginger, house-made ponzu.
chicken wings, nanban sauce.
japanese-style fried calamari, sea salt, anori, house-made tartar sauce.
crab meat, creamy potato, corn, spicy mayo.
fried sweet yam, sweet n' spicy sauce.
avocado, house-made spicy mayo.
shrimp dumplings, house-made ponzu.
beef brisket, tripe, burdock, red miso.
pork spareribs, daikon, white miso.
pork belly, hard boiled egg, mustard.
beef, potato, onions, crispy garlic chips.
fish cake, aonori.
bean sprouts, carrots, onions.
sweet potato, onions.
pork belly, onions, kimchi.
squid, onions, kimchi.
sticky soybean omelette. (only for the brave!)
fresh maine blue mussels, miso, garlic-butter, sake, grilled bread.
fresh ramen noodle, cabbage, carrots, onions, & house-made yakisoba sauce.
marinated bonito flakes.
japanese pickled plum.
(stir-fry) bean sprouts, carrots, onions.
(stir-fry) broccoli, onions.
broth, wakame, scallions.
japanese-style marinated fried chicken, kamikaze sauce.
served with white or brown rice, fukujinzuke pickles.
flame-torched raw salmon sashimi, onions, ponzu.
miso, garlic-butter, sake, grilled bread.
korean-style marinated grilled short ribs.
fresh ramen noodle, cabbage, carrots, onions.
flame-grilled pork belly with ponzu. (citrus soy)
silky tofu, lettuce, onions, scallion with poke dressing.
shochu highball cocktail
Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.