Wild Onion Bar & Restaurant - Saint Paul, MN

stir-fried chicken with red peppers, cabbage, onions, fresh basil, ginger and garlic. served over cilantro-lime slaw

fried flour tortillas topped with cheese, black beans, tomato, corn, red onion, cilantro, jalapenos and queso fresco. topped with chipotle puree and sour cream. served with salsa.

lightly battered walleye strips with scratch tartar and fries

grilled flour tortillas filled with pulled pork, pico de gallo, cheddar jack cheese, queso fresco, and cilantro. served in a tortilla shell with salsa and sour cream

the real deal. wisconsin white cheddar cheese curds, hand-battered. served with tabasco ranch dressing and marinara

a tower of our signature large sweet onions served with honey mustard and ranch

sushi-grade yellow fin tuna seared rare in our spicy blackening mix and served over cilantro-lime slaw. served with wasabi, soy and pickled ginger

two of our signature big balls topped with fresh marinara, shredded parmesan and served with grilled garlic toast

pizza dough basted with garlic butter and baked with our four cheese blend. served with a spicy red sauce.

our daily creation

topped with croutons and melted gruyere and parmesan

romaine, iceberg and garden vegetables

tomato, croutons, aged parmesan

beefsteak tomato slices layered with fresh mozzarella and basil leaves then drizzled with a balsamic reduction

tomato, croutons, aged parmesan.

chicken, peppered bacon, tomato, avocado and crumbed bleu cheese in a mustard vinaigrette

roasted red and gold beets, gorgonzola cheese, blueberries, and pine nuts tossed in a fresh lemon vinaigrette

romaine lettuce, cucumbers, tomatoes, kalamata olives, red onions, feta cheese, roasted garlic cloves and jalapenos. tossed in a light citrus vinaigrette

mixed greens, cucumber, tomato, bacon, red onion and bleu cheese crumbles tossed in ranch dressing topped with crispy or grilled buffalo chicken tenders

julienne mixed greens tossed in ranch dressing and mixed with black beans, sweet corn, tomatoes, avocados, peppered bacon and cheddar jack cheese. topped with pit bbq sauce, chicken, tortilla strips and fresh cilantro

crisp romaine, grilled strip steak, asparagus, red onions, potatoes, tomatoes, and red peppers. drizzled with our steakhouse vinaigrette

a toasty gonnella roll smothered with vienna beef, mozzarella, spicy giardiniera and italian au jus

from the streets of chicago! two vienna beef hot dogs served on poppy seed buns with tomato, pickle, neon relish, onion, sport peppers and mustard

a spicy italian sausage patty topped with red sauce and mozzarella on a hoagie bun

thick applewood smoked-peppered bacon, crisp lettuce, tomato and chipotle mayonnaise on wheat bread

chicken breast, smoked bacon and shrimp in a roasted red pepper cream sauce

spaghetti tossed in garlic butter, parmesan and our fresh marinara topped with two giant meatballs

fresh pesto, tomato, red onion, broccoli, and wild mushrooms tossed with fettuccini noodles in a garlic and white wine sauce. add char-grilled chicken for $1.49 or sauteed shrimp for $2.99

12 oz. served lightly battered, lemon broiled, or pan-fried

16 oz. prime center cut strip broiled to perfection and served with potato cakes and seasonal vegetables. topped with your choice of homemade bleu cheese or dijon horseradish steak butter.

8 oz. atlantic salmon perfectly seasoned and topped with citrus butter. served with saffron rice and seasonal vegetables

tender chicken breast, asparagus, wild mushrooms, and roasted garlic sauteed in a sweet chili-hoisin sauce and served over saffron rice

8 oz. dry rubbed tenderloin served over potato cakes, garlic sweet corn and drizzled with homemade bbq sauce

spicy chicken, sausage, shrimp and pork tenderloin all seared with onions, peppers, garlic and served over saffron rice

airline chicken breast marinated and grilled. served with garlic sweet corn and potato cakes

pork shoulder braised in hard cider, hand pulled and topped with pit bbq sauce and coleslaw

the classic. add cheese and wild onions for $1.00

lightly battered, lemon broiled, or pan-fried. served on wheat bread

the classic served on toasted rye bread

a char-grilled chicken breast topped with bacon, avocado, pepper jack cheese and our spicy scorned woman sauce

10 oz. n.y. strip grilled and sliced, served on ciabatta with a roasted garlic butter, jalapeno pesto, melted mozzarella and provolone cheese

shaved ham topped with sauteed red and green peppers, jalapeno onions, and provolone cheese. served hot on a hoagie roll with 1000 island dressing

shaved turkey served open face atop rye bread and smothered with a pepper jack cheese sauce, bacon, and tomatoes. served hot

a grilled chicken breast basted in our spicy double diamond sauce, topped with pepper jack cheese, shaved habaneros and bacon bits

seasoned ground turkey served with a side of cranberry mayo

spicy chicken sauteed with onions and jalapenos, topped with cabbage, queso fresco, and cilantro. served with a southwest caesar and pico de gallo

beer battered walleye, cabbage, pico de gallo, fresh avocado, cilantro, and queso fresco in corn tortillas. served with a southwest caesar

cast-iron blackened chicken breast topped with coleslaw and served on a bakery fresh bun

add $1.00 for cheese

served with pepper jack cheese, guacamole, roasted red peppers and chipotle mayonnaise on grilled white bread

stuffed with swiss cheese, topped w/ sauteed onions and mushrooms. (*cooked to medium only, allow extra cooking time for stuffed burgers.)

blackened with a house blend of spices topped with melted bleu cheese crumbles

gruyere cheese, sliced avocado, house made pico de gallo

topped with applewood smoked-peppered bacon, pepper jack cheese, crispy fried onions and a-1 sauce

basted with our double diamond sauce and topped with applewood smoked-peppered bacon, pepper jack cheese and jalapenos

extra virgin olive oil, roasted garlic, tomatoes, fresh basil and fresh mozzarella.

bleu cheese dressing, whole milk mozzarella, buffalo chicken, tomatoes and green onions.

portabella, crimini, shitake, and oyster mushrooms. topped with diced red pepper, extra virgin olive oil and gruyere cheese.

mozzarella, provolone, parmesan and romano. add $1.50 for chicken, pepperoni or italian sausage and $0.99 for each veggie.

sausage, pepperoni, green pepper, mushroom and onion.

marinated chicken, spicy slaw, wontons and plum dressing. served with peanut sauce.

lettuce, tomato, cucumber, avocado, green and red onions with swiss cheese. tossed in a white balsamic vinaigrette and served with a side of avocado ranch.

sushigrade yellow fin tuna seared rare and wrapped with cilantro-lime slaw, fresh avocado and white balsamic vinaigrette. served with a side of avocado ranch and wasabi.

inspired by lucas. roasted turkey and fresh cranberry salad wrapped with mixed greens.

lo-carb, no tortilla here! iceberg lettuce wrapped around grilled chicken, fresh avocado, roasted red peppers, and fresh mozzarella. served with a side of avocado ranch.

hand pattied gourmet burgers served with au jus.

blackened chicken topped with jalapeno onions and served with a side of chipotle mayo.

10 oz. n.y. strip sliced thin and topped with pit bbq sauce, tempura battered lobster, lemon garlic aioli and shredded lettuce.

our special blend of spices.

very hot and very juicy.

award winning recipe, not as much heat as our double diamond wings.

blend of habaneros, chipotle peppers, crushed red peppers, cayenne pepper, and anything else thats hot!

a secret blend of cajun spices and our wild fire sauce baked into our deep-fried wings. * available at select times only, allow at least 20 minutes cooking time per order.

sweet and spicy, a blend of reduced balsamic vinegar, honey and spicy sriracha sauce.

a fresh baked chocolate chip cookie topped with sweet cream vanilla ice cream. please allow alittle extra time for baking

a variation on our popular cookie skillet, a fresh baked homemade fudge brownie topped with sweet cream vanilla ice cream. please allow alittle extra time for baking

a fresh baked oatmeat raisin cookie topped with sweet cream vanilla ice cream. please allow alittle extra time for baking

three layers of a chocolate lover's dream.

our homemade carrot cake

sweet cream vanilla or featured flavor