Tapioca pearls and jelly in coconut milk.
Contains peanuts, gluten-free. A Thai must-taste dish! Our famous Thai dish brings you rice noodles mixed in our special house sauce topped with a handful of bean sprouts, peanuts, and your choice of meat.
The most wanted dish in St. Paul! Mixed with our classic fried rice and freshly made crispy pork belly.
2 pieces.
Contains peanuts and gluten-free.
6 pieces.
6 pieces.
2 pieces. Contains peanuts and gluten-free.
Mild spice. Served with chicken or tofu. 
Gluten-free. Rich creamy coconut milk simmered with kaffir lime leaves, lemon grass, fresh galangal, lime juice, green onions, cilantro, and straw mushrooms.
Served with meatballs, beef brisket, and crispy pork belly.
Mild spice. Thailand’s most famous soup dish! Served in a flaming hot soup pot. This tangy soup is sure to warm you up from the inside out. The soup base is filled with lime juice, lemongrass, kaffir lime leaves, straw mushrooms, fresh galangal and roasted chili paste.
Gluten-free. A soothing soup served in a hot soup pot with season or chicken, fresh tofu, black pepper, bok choy, green onions, straw mushrooms, and cilantro.
Gluten-free. A soothing soup served in a hot soup pot with season ground pork, fresh tofu, black pepper, bok choy, green onions, straw mushrooms, and cilantro.
Served with chicken or beef brisket.
Contains peanuts. Soft vermicelli noodles with sliced bbq pork, shrimp, mint, lettuce, and eggrolls.
Gluten free. Mild spice. A delectable mix of beef tenderloin infused with fresh spices, roasted rice powder, coriander, mint, onion and Thai eggplant. Items are served raw or undercooked or may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food born illness.
Gluten free. Fresh shrimp tossed in a refreshing mix of green onions, cilantro, roasted rice powder, bean sprouts, mint and thin slices of lemon grass. Items are served raw or undercooked or may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food born illness.
Contains peanuts, gluten-free. Mild spice. Heavier than Thai Green Papaya Salad with crab sauce and shrimp paste. Items are served raw or undercooked or may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food born illness.
Gluten-free. Mild spice. Sliced roast beef mixed with tomatoes, cucumbers, lime juice, hot chili peppers, garlic and green lettuce. Items are served raw or undercooked or may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food born illness.
Gluten-free. Finely minced beef tossed with tripe in a light dressing of lime juice, fish sauce, roasted rice powder, green onions, mint and cilantro. Items are served raw or undercooked or may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food born illness.
Gluten-free. Freshly ground chicken tossed with thinly sliced sweet onions in a light dressing of lime juice, fish sauce, roasted rice powder, green onions, cilantro and mint.
Gluten-free. Soft vermicelli noodles in homemade chicken curry sauce with thinly sliced cabbage, carrots, mint, cilantro, and bean sprouts. Not available in Mild or no spicy option
One of the most popular street dishes in Thailand. Chopped meat stir-fried with holy basil topped over rice and one over-easy egg.
Our chef’s brand new secret sauce served with a side of steamed white rice.
Stir-fried Chinese broccoli with fried pork belly served with steamed rice.
Contains peanuts, gluten-free. A Thai must-taste dish! Our famous Thai dish brings you rice noodles mixed in our special house sauce topped with a handful of bean sprouts, peanuts, and your choice of meat.
Gluten-free. Medium spice. Wide noodles stir-fried with chili pepper, garlic, sweet basil, and onions in special Thai sauce. 1 of our most popular dishes.
This is the owner’s favorite dish. A mix of wide soft noodles, garlic, egg, broccoli, and black pepper.
This tasty dish has stir fried rice, broccoli, eggs, carrots, onions and cilantro.
The most wanted dish in St. Paul! Mixed with our classic fried rice and freshly made crispy pork belly.
Stir-fried rice with holy basil, garlic, Thai chili peppers, and chopped meat or tofu.
A colorful, exotic mix of flavors that work surprisingly well with jasmine rice.
A healthy medley of fresh vegetables tossed in a wok with your choice of meat.
Gluten-free. Fresh greens from the garden tossed in a wok with crispy pork belly or your choice of meat.
Energizing and shooting your power with this herbal mix and your choice of meat.
Medium spice. A Thai delight of heat with the perfect combination of holy basil, in our special sauce.
Stir-fried pineapple, onions, bell peppers, cucumbers, and tomatoes in our homemade sweet and sour sauce.
The classic partnership of these slightly sweet nuts with dried chilis is immensely popular both in Thailand and Minnesota.
This is a delicious Thai influenced recipe of broccoli stir fry, simple yet lots of flavors.
Gluten-free. Medium spice. This fragrant and truly delicious curry is a savory blend of coconut cream, potatoes, holy basil, sweet bell pepper, Thai eggplant, and bamboo shoots.
Gluten-free. Medium spice. A mild aromatic flavor of green chili’s in this curry is a good blend with coconut cream, Thai eggplant, bamboo shoots, kaffir lime leaves, and Thai holy basil.
Contains peanuts, gluten-free. Medium spice. This dish uses a cinnamon flavor paste and your choice of meat options with a rich, sweet, and spicy flavor. Potatoes, tomatoes, and peanuts are added.
Gluten-free. Medium spice. The heat red curry balances out its sweetness of pineapple chunks to make a smooth and fragrant dish.
Gluten-free. Medium spice. If you’ve never had fish curry, try this dish! Lightly battered and fried catfish topped with our homemade red curry sauce.
Contains peanuts, gluten-free. Medium spice. This curry is deliciously rich and thicker than most other Thai curries. It features a mild golden peanut sauce on top of steamed bok choy and your choice of meat or tofu.
Tapioca pearls and jelly in coconut milk.
Black iced coffee.
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Hours of Service:
Friday: 11:00am - 7:30pm
Monday: 11:00am - 7:30pm
Sunday: 11:00am - 7:30pm
Tuesday: 11:00am - 7:30pm
Saturday: 11:00am - 7:30pm
Thursday: 11:00am - 7:30pm
Wednesday: 11:00am - 7:30pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.