Hand-wrapped mozzarella in a crispy fried wonton wrapper. Served with a side of warm marinara sauce.
Quesadilla & Pizza unite on this Italian Street Kitchen favorite. Our Flour tortilla stuffed with red sauce, pesto and pizza cheese. Your choice of vegetarian, sausage, or pepperoni served with warm marinara sauce.
Not your grandmother’s garlic bread. Ours starts with focaccia smothered with roasted tomatoes, parmesan, garlic butter, and basil. Then it’s topped with mozzarella and baked to golden perfection. Served with a side of marinara sauce.
Assorted smoked & cured meats and cheeses; served with roasted tomatoes, mixed olives, caperberries, roasted peppers and a side of warm bread.
House fried Lattice chips served with 3 delicious dips: pesto brie, balsamic tomato & onion, and garlic dips.
5 Pork/Beef blend meatballs smothered in marinara and topped with melted mozzarella. Served with a side of focaccia.
House seasoned oven-roasted wings tossed in garlic butter-romano blend and served with a side of garlic aioli dipping sauce.
These boneless & breaded vegetarian wings are served with a side of garlic aioli dipping sauce.
Thinly sliced salami, prosciutto, sliced tomatoes and fresh spinach with pesto aoli served on grilled focaccia.
Grilled chicken breast, creamy Bianca cheese sauce, balsamic onion jam and pesto aioli served on grilled focaccia.
This Italian Street Kitchen take on the classic BLT has crispy bacon, creamy brie, pesto, roasted tomatoes and garlic aioli served on grilled focaccia.
Prosciutto and creamy brie with gourmet fig jam, served on grilled focaccia.
1/3lb burger topped with fresh mozzarella, roasted tomato, and our house made pesto aioli sauce
1/3lb burger topped with Swiss cheese, balsamic onion jam & pesto, and mixed greens.
Curly cavatappi pasta with creamy bianca cheese sauce. Add sides for an upcharge.
Move over mac n’ cheese, there’s a new pasta in town! Our Blue Cheese Chicken Pasta is tossed in a creamy Brie sauce with marinated chicken and crumbled blue cheese. Finished with a sprinkle of candied California walnuts and a drizzle of a balsamic reduction.
Grandma's got nothing on this Italian classic. 2 large pork & beef blend meatballs on spaghetti noodles, topped with ISK’s house red sauce. Finished with bubbly mozzarella cheese.
12 Pork/Beef blend meatballs smothered in marinara and topped with melted mozzarella. Served with a side of focaccia.
Curly cavatappi pasta with creamy bianca cheese sauce. Choice of any two Add-ins.
24 House seasoned oven-roasted wings tossed in garlic butter-romano blend and served with a side of garlic aioli dipping sauce.
Choose from chocolate chip toffee or white chocolate macadamia.
2 Orange, 2 Lemon and 2 Grapefruit Flavors
Hours of Service:
Friday: 11:30AM - 10:00PM
Monday: 11:30AM - 09:00PM
Sunday: 11:30AM - 09:00PM
Tuesday: 11:30AM - 09:00PM
Saturday: 11:30AM - 10:00PM
Thursday: 11:30AM - 09:00PM
Wednesday: 11:30AM - 09:00PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.