Cavoletti

Roasted Brussels Sprouts with Pancetta

Cacio Artigianale

Selection of Artisan Cheeses and Accompaniments

Calamari

Lightly Battered and Fried Calamari with Lemon Thyme Aioli

Arancini

Crab Stuffed Fried Parmesan Risotto with Arrabbiata Sauce

Carpaccio

Seared Raw Beef Tenderloin with Black Truffle Horseradish Panna Cotta, Micro Greens, Basil Oil and Crostini

Grilled Asparagus

with Fried Egg and Grana Padano

Bruschetta

Roasted Eggplant, Diced Tomato, Onion, Garlic and Basil. Baked over Crostini with Goat Cheese and Fresh Mozzarella di Bufala

Mitili

Fresh Mussels Sauteed in Garlic, Onion, Parmesan & Cream

Mais

Seared Massachusetts Day Boat Sea Scallops with Pancetta, Sage Creamed Corn, Sugar Snap Peas and Maple Bourbon Glaze

Crostaceo

Fried Black Tiger Shrimp with Sambol Aioli, Pineapple Vinaigrette and Microgreens

Scampi

Grilled Colossal Tiger Shrimp with Butter, Garlic and Chili Flake

Pancetta

Fig-Glazed Pork Belly with Caramelized Onion, Seared Corn Cake and Chive Crème Fraiche

Formaggio Arrostito

Fried Lemon-Honey Goat Cheese, Walnuts, Roasted Golden and Red Beets with Field Greens and Lemon Shallot Vinaigrette

Mela Parmigiano

Matchstick Apple and Machego Cheese with Olio Verde, Chive and Cracked Black Pepper

Insalata di Caesar

Classic Caesar with Tiger Shrimp, Garlic Baked Croutons and Parmesan Cheese

Lettughe

Field Greens, Cucumber, Red Onion, Tomato, Egg, Kalamata Olive and Pomodoraccio Tomato Vinaigrette

Bisque

Lobster Bisque with Fresh Lobster and Cream Sherry

Funghi

Cream of Roasted Hen-of-the-Woods Mushroom Soup with Focaccia Croutons and Saba

Branzino

Orange-Moscato Glazed Chilean Sea Bass with Roasted Red Potatoes, Sautéed Broccolini and Beurre Blanc

Ravioli

Butternut Squash Ravioli with Pancetta and Sage Brown Butter Sauce

Salmoni

Seared Fresh Salmon with Tri-Colored Fingerling Potatoes, Sautéed Spinach and Citrus Beurre Blanc

Gamberi e Capesante

Herb and Panko Encrusted Seared Scallops with Sauteed Shrimp, Pancetta, Baby Peruvian Purple Potatoes and Sicilian Butter Sauce

Risotto

Parmesan Risotto with Roasted Brussel Sprouts, Sicilian Onion, Roasted Grape Tomato, Asparagus, Garlic and Grana Padano

Ragu alla Bolognese

Tagliatelle with Pork, Veal, Pancetta, Tomato and Grana Padano

Del Mare

Broiled Cold Water Lobster Tail with Truffle Risotto and Clarified Butter

Maiale

10oz Duroc Pork Chop with Caramelized Leek Risotto, Roasted Brussels Sprouts and Peach Beurre Blanc

Marsala

10oz Roasted Chicken Breast with Linguini and Marsala Mushroom Cream Sauce

Ossobuco

Braised Beeler's Pork Shank with Jersey Organic White Sweet Potato Puree and Port Demi-Glace

6oz Tenderloin

Grilled Creekstone Farms All-Natural Tenderloin with Sicilian Onion Demi-Glace, Crushed Red Potatoes and Grilled Asparagus

16oz Ribeye

Grilled Creekstone All-Natural Ribeye with Crushed Red Potatoes, Grilled Asparagus and Bordelaise Sauce

14oz New York Strip

Grilled Creekstone Farms All-Natural New York Strip with Crushed Red Potatoes, Grilled Asparagus and Porter Demi-Glace

Steak Accompaniments

Vanilla Bean Crème Brulee

Butterscotch Budino with Caramel

Trio of Izzy's Ice Cream

Cherry Crisp with Izzy's Buttermilk Ice Cream

New York Cheesecake with Strawberry Compote and Creme Anglaise

Chocolate Souffle Cake, Toasted Marshmallow & Graham Cracker Ice Cream

Selection of Artisan Cheese with Accompaniments

Roasted Beet Salad

with Fried Lemon-Honey Goat Cheese

Caesar Salad

with Tiger Shrimp and Garlic Baked Croutons

Lattughe

Field Greens with Feta, Kalamata Olive, Red Onion, Egg and Tomato Vinaigrette

Apple Salad

with Manchego Cheese, Chives and Olio Verde

Lobster Bisque with Fresh Lobster and Cream Sherry

with Fresh Lobster and Cream Sherry

Cream of Hen-of-the-Woods Mushroom Soup

with Focaccia Croutons and Saba

10oz Roasted Chicken Breast

with Linguini and Marsala Mushroom Cream Sauce

Butternut Squash Ravioli

with Sage Brown Butter and Toasted Pancetta

Seared Fresh Salmon

with Tri-Colored Fingerling Potatoes, Sautéed Spinach and Citrus Beurre Blanc

Braised Beeler's Pork Shank

with Sweet Potato Puree and Port Demi-Glace

Vanilla Bean Crème Brulee

Butterscotch Budino with Caramel

New York Cheesecake with Strawberry Compote and Creme Anglaise

Chocolate Souffle Cake

with Marshmallow and Graham Cracker Ice Cream

Cherry Crisp with Izzy's Buttermilk Ice Cream

Trio of Izzy's Ice Cream or Sorbet

14 Chardonnay, L'Agnostique, Pays d'Oc, France

13 Vouvray Demi-Sec, La Forcine, Loire Valley, France

14 Pinot Grigio, Santa Di Terrossa, Verona, Italy

13 Vermentino, La Cala, Sardinia, Italy

13 Riesling, Rudi Wiest "Mosel River", Mosel, Germany

15 Sauvignon Blanc, Villa Maria, Marlbourough, NZ

14 Gruner Veltliner, Anton Bauer "Gmork", Wagram Austria

13 Chardonnay, Alexander Valley Vineyards, CA

14 Pinot Gris, Ponzi, Willamette Valley, OR

14 Turbiana, Ca Lojera, Lugana, Veneto, Italy

NV Prosecco, Lunetta, Italy

12 Garnacha, Altovimium, Evodia, Catalyud, Spain

13 Malbec, Finca El Origin Reserva, Valley de Uco, Mendoza, Argentina

13 Merlot, Boomtown, Mattawa, WA

13 Chianti, Coltibuono "Cetamura", Siena, Italy

13 Pinot Noir, Cartilidge & Browne,North Coast, CA

11 Côtes du Rhône, E Guigal, Southern Rhone, France

11 Zinfandel, Renwood, Amador County, CA

13 Barabara d'Alba, Vigin, Piedmont, Italy

13 Syrah, Fieldfare, Monterey County, CA

13 Cabernet Sauvignon, Felino, Mendoza, Argentina

13 Domaine de Gournier, Cevenne, Rhone Valley, France

12 Albariño, Burgans, Rías Baixas, Spain

12 Arneis, Malvira, Roero, Italy

12 Chablis, Christian Moreau, Burgundy, France

12 Chardonnay, Napa Cellars, Napa, CA

12 Chardonnay, Shafer "Red Shoulder Ranch", Napa, California

11 Côtes du Rhone Blanc, Andre Brunel, "Becassonne", FR

13 Falanghina, Rocca dek Dragone, Campania, Italy

13 Fume Blanc, Ferrari Carano, Sonoma County, CA

11 Gaja, Ca'Marcanda "Vistamare", Tuscany, Italy

13 Gavi, Broglia "La Meirana", Peidmont, Italy

11 Langhe Reisling, G.D.Vajra "Petracine", Piedmont, Italy

12 Muscat, Foris, Rogue Valley, OR

12 Pinot Bianco, Alois Lageder, Alto Adige, Italy

12 Sancerre, Domaine de Saint Pierre, Loire, France

13 Soave Classico Superiore, Pieropan, Veneto, Italy

12 Torrontes, Trivento, Mendoza, Argentina

12 Vernaccia, Fontaleoni, San Gimignano, Italy

NV Brut, Roederer Estate, Anderson Valley, CA

NV Brut, Piper Heidsick, Champagne, France

NV, Extra Brut, Andre et Mireilla Tissot, Jura France

02 Brut, Perrier Jouet Fleur de Champagne, France

12 Moscato d'Asti, Cascinetta Vietti, Piedmont, Italy 375ml

07 Barbaresco, Vigin "Noemy", Treiso, Italy

11 Barbera D'Asti, Damilano, Barolo, Italy

08 Barolo, E. Pira, Cannubi, Piedmont, Italy

11 Bordeaux, Chateau de Costis, Gironde, France

11 Cabernet, Robert Hall, Paso Robles, CA

11 Cabernet Sauvignon, Mount Veeder, Napa, CA

12 Cabernet/Syrah, Treana, Paso Robles, CA

11 Cabernet, Paul Hobbs, Napa, CA

08 Carmenere, Medalla Real, Colchagua Valley, Chile

13 Chianti Classico, Castellare, Tuscany, Italy

12 12 Dolcetto, Fontana Fredda "Briccotondo", Langhe, Italy

11 Gaja, Ca'Marcanda "Promis", Tuscany, Italy

10 Malbec Blend, Clos de los Siete, Mendoza, Argentina

10 Marsannay, Louis Latour, Cote d'Or, Burgundy, FR

10 Merlot, Gundlach Bundschu, Sonoma, CA

11 Nebbiolo, Paulo Scavino, Langhe, Piedmont, Italy

12 Pinot Noir, Four Graces, Willamette Valley, OR

11 Pinot Noir, Sonoma Hills, Russian River, CA

11 Priorat, Embriux de Vall Llach, Spain

11 Rosso di Montalcino, Uccelliera, Italy

12 Rosso Di Montepulciano, Dei, Italy

09 Sangratino di Montefalco, Perticaia, Umbria, Italy

13 Shiraz, Mollydooker "The Boxer", McLaren Vale Australi

07 Tempranillo, La Rioja Alta "Vina Alberdi Reserva", Rioja, Spain

13 Zinfandel, Stephen Ross, Dante Dusi Vineyard, Paso Robles, CA

12 Zinfandel, Green & Red, Napa Valley, CA

12 Zinfandel, Green & Red, Napa, CA

Gulden Draak

Kwak

Maredsous 6

Maredsous 8

Stella Artois & Stella Cidre

Wittekerke

Newcastle

Old Speckled Hen

Paulaner

Weihenstephaner

Amstel Light

Heineken

Maharaja

Guinness

Peroni

Red Stripe

Pacifico

Belhaven Scottish Ale

Singha

Widmer Brothers Omission Gluten Free Pale Ale

Bells Two-Hearted

Lagunitas

Founders

Miller Lite

New Holland Poet

Summit

Cane and Ebel Red Rye

St. Pauli Girl NA

Alaskan Amber

Big Wood Jack Savage

Liftbridge Farmgir Saison

Lucid Foto IPA

Odell St Lupelin IPA

Redhook ESB

Fulton Sweet Child of Vine IPA

Elderflower Martini

Vodka, St. Gernain Elderflower Liquer and Sparkling Wine. Served Up

Orangecello Martini

Vodka, Orangecello, and Orange Zest. Served Up

Black Cherry Collins

Bombay Gin, House Made Sour and Sweet Black Cherries. Served on the Rocks

Perfect Pimm's Cocktail

Martin Miller's Dry Gin, Pimm's No. 1, House Sour and Bittercube Bolivar Bitters. Served Up

Passion Chili Sour

Chili-Infused Kentucky Bourbon Whiskey, Passion Fruit and House Made Sour. Served on the Rocks

Fresh Ginger Jameson

Jameson Irish Whiskey, Fresh Ginger Puree and Citrus Soda. Served on the Rocks

Margarita

1800 Reposado Tequila, Gran Gala Triple Orange Liqueur, Fresh Lime and Salt. Served on the Rocks

Top Sidecar

Courvosier VS Cognac, Cointreau Orange Liqueur, Fresh Lemon Juice and Sugar. Served Up

Cucumber Margarita

Cucumber and Mint Infused Sauza Blanco Tequila, Fresh Lime and Salt. Served on the Rocks

Classic Caipirinha

Leblon Cachaca Natural Sugar Cane Rum, Muddled Fresh Lime and Sugar. Served on the Rocks

Italian Basil Mojito

Silver Rum, Fresh Basil Leaves, Orangecello, Lime and Soda. Served on the Rocks