Ocharleys - Florissant, MO

Spicy chili and white queso piled high on a double layer of warm tortilla chips. Topped with house-made pico de gallo, jalapeño peppers, green onions and sour cream

Thick crispy potato skins loaded with cheddar and monterey jack cheeses, hickory-smoked bacon and green onions. Served with sour cream

Cornmeal breaded, crispy dill pickle chips served with our old bay mayo

A plate loaded with our favorites - spicy jack cheese wedges, our famous chicken tenders and overloaded potato skins

Crispy potato tots served with warm, creamy cheddar fondue topped with crispy bacon and green onions. Served with sour cream

Prepared fresh to order. A tower of crispy twisted chips served with our spicy white queso with house-made pico de gallo

An o'charley's classic! Spicy cheese wedges served with our roasted red pepper marinara sauce

Flour tortillas topped with bacon seasoning and filled with bacon, cheddar and monterey jack cheeses, pico de gallo and sprinkled with cilantro. Served with bbq ranch dipping sauce

A creamy blend of spinach and artichoke hearts topped with shaved parmesan cheese. Served warm with crisp tortilla chips and salsa

Served with honey mustard dressing

Tossed with a spicy buffalo sauce and served with celery sticks and bleu cheese dressing

Tossed with chipotle sauce and service with a side of sauce for dipping

The classic with diced grilled and chilled chicken, tomatoes, bacon, fresh avocado, hard-boiled eggs, bleu cheese crumbles and croutons on a bed of crisp romaine, iceberg and spring mix with our bleu cheese dressing

Grilled chicken, bleu cheese crumbles, candied pecans, fresh ripe strawberries, mandarin oranges and dried cranberries tossed in a romaine and spring mix and served with our balsamic vinaigrette.

Pecan-crusted white meat chicken tenders tossed with mandarin oranges, dried cranberries, bleu cheese crumbles and candied pecans. Served on a bed of crisp greens with our balsamic vinaigrette

Made in-house with a creamy blend of cheddar cheese, bacon, hand-cut potatoes and just a hint of spice. Available every day!

Double hand-breaded white meat chicken tenders tossed with chopped hard-boiled eggs, grape tomatoes, bacon and shredded cheeses. Served atop a bed of crisp greens, spring mix and shredded carrots with our honey mustard dressing

Fresh greens topped with grilled chicken, shaved parmesan cheese and croutons tossed with our caesar dressing

A crisp iceberg lettuce wedge with grilled 12-pepper chicken, fresh avocado, pico de gallo, jalapeños, cheddar and monterey jack cheeses. Topped with salsa ranch dressing and tortilla strips

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Our 10-oz. Chopped steak covered with a rich, brown mushroom gravy served open-face on a biscuit and topped with crispy onion tanglers. Served with your choice of side item

Chicken fried steak smothered with our country gravy. Served with a side item of your choice

A flaky tilapia filet, fire grilled and topped with house-made pico de gallo. Served atop rice pilaf with a side item of your choice

Sautéed shrimp, peppers, tomatoes and onions tossed with linguini in our bold cajun cream sauce

A grilled chicken breast topped with parmesan spread, melted monterey jack cheese and a savory crumb topping. Served on a bed of linguini tossed with parmesan cheese, garlic butter and roasted tomatoes

Double hand-breaded chicken tenders served with honey mustard dressing and our twisted chips

Tender, all white meat chicken, in a rich creamy sauce of potatoes, carrots and peas. Baked in a crock with a buttery, flaky crust and served with a side item of your choice

A lightly seasoned grilled chicken breast with sautéed garlic and fresh basil over linguini pasta and fresh tomato bruschetta

A buttermilk breaded crispy fried chicken breast drizzled with honey. Served with smashed potatoes topped with brown gravy and a side item of your choice

Two poached eggs on a slice of grilled tomato, canadian bacon and a toasted english muffin with traditional hollandaise sauce. Served with parmesan brunch potatoes and fresh fruit

A tender half-pound chicken fried steak topped with country gravy with two eggs any style, parmesan brunch potatoes, fresh fruit and your choice of white or wheat toast

A four egg omelet with mushrooms, tomatoes, onions, cheddar cheese and crisp bacon topped with fresh sliced avocado, pico de gallo and sour cream. Served with parmesan brunch potatoes, fresh fruit and your choice of white or wheat toast

Our signature prime rib is hand-rubbed with herbs and spices, slow-roasted for tenderness and hand-carved to order. Served with au jus and your choice of two side items. Available all day while it lasts!

Fresh ripe strawberries, powdered sugar, butter and real whipped cream atop a belgian waffle. Served with two eggs any style and your choice of bacon or ham steak

Hand-chopped bacon mixed in our signature waffle batter-topped with powered sugar, butter and real whipped cream. Served with two eggs any style and your choice of bacon or ham steak

Our famous double hand-breaded chicken tenders served atop a belgian waffle with syrup on the side and two eggs any styl

With jack daniel's tennessee whiskey for a hint of smoky taste

O'charley's very own with candied bacon

A sparkling italian wine, cupcake prosecco by the glass

Fluffy eggs scrambled with sausage, ham, peppers and onions served on top of parmesan brunch potatoes covered with cheese. Served with crisp bacon, fresh fruit and your choice of white or wheat toast

A four egg omelet with ham, onions, peppers and cheddar cheese. Served with parmesan brunch potatoes, fresh fruit and your choice of white or wheat toast

Four fluffy egg whites with peppers, onions, mushrooms and cheese alongside our yogurt parfait with sliced strawberries, bananas and granola. Served with fresh fruit

Our fresh 6-oz. Usda choice sirloin, two eggs any style, three slices of applewood-smoked bacon and half a waffle. Served with parmesan brunch potatoes and fresh fruit. Any egg dish available with egg whites

Chopped pecans, powdered sugar, butter and real whipped cream top this belgian waffle. Served with two eggs any style and your choice of bacon or ham steak

Our fluffy waffle topped with powdered sugar, butter and real whipped cream served with two eggs any style and your choice of bacon or ham steak

Our own secret recipe for one of the best bloody marys around. Thick hearty bloody mary mix poured over your choice of liquor, garnished with celery, olives, lime and a seasoned rim

With ole smoky white lightnin' moonshine, smooth and tasty

A great starter for your Sunday. Bubbly champagne with orange juice

A hand-breaded boneless chicken breast lightly fried and served on ciabatta bread with white cheddar cheese, applewood-smoked bacon, lettuce, tomatoes, onions, pickles and our old bay mayo

Oven-roasted turkey breast topped with applewood-smoked bacon, thinly sliced ham and cheddar and monterey jack cheeses. Stacked high on toasted oat-topped wheat bread with lettuce, tomato and mayonnaise

This burger has a little twist - served on a toasted pretzel bun and topped with sliced ham, cheddar cheese, tomato, onion, pickles and our honey mustard dressing on the side

Our classic cheeseburger topped with cheddar cheese, fresh lettuce, tomato, onion and pickles

A full half-pound of thinly sliced roast beef stacked high on a toasted baguette with monterey jack cheese and just a hint of cajun butter to give it that o'charley's kick. Served with a side of au jus for dipping

A big juicy burger piled high on a bun with applewood-smoked bacon, white cheddar cheese, lettuce, tomato, pickles and onions

This burger is topped with melted monterey jack cheese, applewood-smoked bacon, fried onion tanglers, lettuce, tomato, pickles and our cajun horseradish sauce

Veggie lovers, you're going to love this. Our spicy black bean patty with fresh avocado slices, pico de gallo, monterey jack cheese, salsa ranch, lettuce and tomato on a toasted bun

Our most tender and juicy steak, a 7-oz. Center-cut fresh filet mignon is topped with garlic butter and served with your choice of two side items

Juicy, fresh sirloin, perfectly seasoned. Three sizes, one great steak taste!

Hand-rubbed with brown sugar and spices and slow cooked till they fall off the bone

Hand-rubbed with herbs and spices, slow roasted for tenderness and hand-carved to order. Available all day Friday, Saturday and Sunday, while it lasts

Complete your meal with the following delicious additions

A juicy 7-oz. Center-cut filet mignon topped with our smoky bourbon glaze with chopped applewood-smoked bacon. Served with your choice of two side items

Bursting with flavor, this fresh 12-oz. Sirloin is grilled with cajun seasonings and topped with cajun butter

For the serious steak lover, this hearty fresh 12-oz. Cut is generously marbled for maximum flavor

Our usda choice 6-oz. Sirloin seasoned with 12-pepper seasoning and grilled to order. Served on a bed of cheesy bacon smashed potatoes and topped with crispy onion tanglers

Two pan-seared lump crab cakes served over creamy skillet corn with bacon and tomatoes, drizzled with our old bay mayo. Served with a side item of your choice

Panko-crusted fried shrimp served with cocktail sauce. Served with two side items

A fresh hand-cut atlantic salmon filet, seasoned and grilled to perfection. Served with your choice of two side items

This seafood favorite includes a generous portion of hand-battered atlantic cod and hot, seasoned fries. Served with tartar sauce for dipping

A fresh 9-oz. Hand-cut atlantic salmon filet, seasoned with lemon pepper and fire-grilled on a cedar wood plank. Served with your choice of two side items

Mississippi delta farm-raised catfish cornmeal breaded and fried golden brown. Served with our signature hush puppies tossed in sweet & spicy bacon sugar, southern coleslaw, hot, seasoned fries and tartar sauce

Hand-battered atlantic cod served alongside popcorn shrimp tossed with parmesan cheese and garlic. Served with hot, seasoned fries

A juicy, fresh usda sirloin paired with shrimp sautéed with fresh garlic and herb butter. Served with your choice of two side items

Shrimp sautéed in a garlic butter sauce with a sirloin

Our famous double-breaded chicken tenders and a juicy sirloin

Our juicy sirloin paired with our panko-crusted shrimp

A juicy, fresh sirloin paired with a pan-seared lump crab cake served over creamy skillet corn with bacon and tomatoes, drizzled with our old bay mayo. Served with your choice of two side items

A juicy fresh sirloin paired with a half-rack of our fall-off-the-bone ribs

A lightly seasoned grilled fresh salmon filet served alongside a tender sirloin

A heaping portion of our light and crispy atlantic cod served with our panko-crusted shrimp

Our famous tenders are dipped in buttermilk, hand-breaded twice and cooked fresh to order. Served with your choice of two side items. Original tenders are served with honey mustard dressing. If you're looking for something with a bit more kick, try our tenders in our spicy buffalo or chipotle sauce

Sliced grilled chicken sautéed with fresh peppers, onions and parmesan cheese tossed with linguini in our spicy new orleans cream sauce

Tender slices of prime rib, applewood-smoked bacon, fresh asparagus and mushrooms tossed with penne pasta and our sun-dried tomato alfredo sauce. Finished with a cajun horseradish sauce for a little extra kick

Lightly seasoned grilled chicken breast topped with mozzarella cheese, fresh tomato bruschetta, basil and olive oil, finished with a drizzle of tangy balsamic glaze. Served with your choice of side item

Tender shrimp sautéed in our crushed tomato and garlic sauce. Tossed with linguini and topped with parmesan cheese and seasoned bread crumbs

This seasonal favorite starts with a golden flaky crust that's filled with a creamy blend of real pumpkin and pumpkin pie spices including cinnamon, ginger and nutmeg. Served with a side of real whipped cream

Semi-sweet chocolates blended into a velvety smooth filling inside a flaky pastry crust. Topped with real whipped cream and milk chocolate shavings

Our award-winning tender, flaky double-crust pie filled with deliciously sweet sun-ripened free stone peaches. Served with a dollop of real whipped cream

Our decadent chocolate brownie filled with toffee morsels and drizzled with chocolate and caramel sauces and topped with vanilla ice cream

Awarded a blue ribbon by the american pie council, our pecan pie is made with butter and brown sugar then topped with plenty of pecans for a deep nutty flavor. Served with a dollop of real whipped cream

Creamy caramel in a graham cracker crust topped with real whipped cream, milk chocolate shavings and pecans

Our award-winning "old fashioned" double-crust pie filled with sweet, crisp michigan apples seasoned with delicate spices. Served with a dollop of real whipped cream

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