Peachtree Buffet - Kansas City, MO

our original blend of collard greens, spices, herbs and creamy cheeses. served warm with tortilla chips, sour cream and salsa.

farm-raised catfish strips, cornmeal breaded and deep fried to a golden crisp. served with remoulade sauce.

lightly breaded and golden fried crab claws. served with cocktail sauce

lightly breaded deep fried onion strings. served with ranch dressing.

lightly breaded deep fried okra, green tomatoes. served with ranch dressing.

a chilled classic served with cocktail sauce, seasoned with our peach tree blend.

garden-fresh salad greens topped with tomatoes, onion, carrots, sharp cheddar cheese and fresh-baked garlic croutons.

garden-fresh romaine lettuce tossed in a creamy caesar dressing topped with grated romano cheese and fresh-baked garlic croutons.

char-grilled or blackened chicken. fried chicken tenders

bowl of chefs choice

cup of soup and garden or caesar side salad

house, ranch, sausalito, italian, blue cheese, greek vinaigrette, raspberry vinaigrette and thousand island

soulfully seasoned, lightly breaded and deep fried to a golden crisp.

soulfully seasoned, slow baked- always tender and juicy

fresh farm-raised catfish, cut in fillets, cornmeal breaded and deep fried to a golden crisp. served with remoulade sauce.

two soulfood favorites! southern fried chicken and mississippi fried catfish fillets. served with remoulade sauce.

farm raised-catfish fillets baked with our peach tree lemon sauce

perfect blend of salmon, bell pepper, onion and seasoning fried to a golden crisp outside- tended and juicy inside.

with sauteed onions two juicy center cut pork chops grilled to perfection and topped with grilled onions and peppers

two juicy center cut pork chops smothered and slow baked in rich brown gravy, seasoned with bell peppers and caramelized onions.

oxtails simmered to tender perfection, smothered in to own rich gravy and caramelized onions

half-slab of fall-off-the-bone pork ribs brushed with sweet-zesty barbecue sauce.

baked blend of choice ground beef, bell pepper, onions and special seasonings glazed with rich tomato sauce.

an 8 oz norwegian salmon grilled with our honey teriyaki sauce. char-grilled available.

deep fried shrimp-double battered bayou shrimp fried to perfection.

blackened shrimp- our large and juicy bayou shrimp seasoned and sauteed in a classic cast iron skillet.

the best cut in town!

brushed with sweet-tangy pineapple glaze

add shrimp to your steak order $6.00

chicken and andouille sausage tossed in a cajun alfredo sauce served over penne pasta.

cornmeal breaded and deep fried catfish strips on an open-face french roll with all the fixins.

this cajun classic is a delicious mix of peeled shrimp, celery, onions and bell peppers served over a bed of rice.

the juiciest burger ever! choice ground beef grilled medium, medium well or well done on a toasted bun with all the fixins.

grilled tofu and soybean-blend patty on a toasted bun with all the fixins.

choose lightly and breaded pan fried; or char-gilled; spicy blackened on a toasted bun with all the fixins.

lightly breaded deep fried boneless chicken breast strips. served with honey mustard and seasoned fries.

fresh picked peaches and spices baked under a homemade crisscross shell.

baked sweet breads, raisins, and spices topped with creamy vanilla frosting.

a true southern tradition! sweet potatoes and spices baked in a flaky shell.

a smooth, creamy dream in a butter cookie crust. topped with strawberries

a home-style chocolate cake topped with light fluffy chocolate frosting.