Sushi Haru - Kansas City, MO

Lightly salted boiled soybeans.

Soybean stir-fried with scallion, garlic and black pepper.

6 pieces. Pan-fried or steamed shrimp dumplings.

Pan-fried or steamed pork dumplings.

12 pieces. Japanese style fried shrimp with chili sauce.

6 pieces. Fried and filled with cream cheese and imitation crab, served with sweet and sour sauce.

3 pieces. Filled with pork and vegetables.

5 pieces. Tempura battered calamari strips.

Tempura battered assorted vegetables, served with tempura dipping sauce.

5 pieces. Tempura battered shrimp served with tempura dipping sauce.

Tempura battered shrimp and assorted vegetables, served with tempura dipping sauce.

Battered and deep fried fish, shrimp, scallop, calamari, salmon and white tuna.

Served raw. Seared salmon served with sweet chili sauce.

Served raw. Sliced yellowtail and jalapeno in ponzu sauce.

Served raw. Seared tuna served on a bed of spring mixed salad with honey wasabi dressing.

Served raw. Thinly sliced torched tenderloin beef topped with scallion and ponzu mustard sauce.

Served raw tuna roll and 3 pieces sushi.

Served raw. Tuna, salmon, and white fish sashimi 9 pieces.

Tofu, green onion and seaweed with miso broth.

Noodles mushrooms and green onions in beef broth.

Lettuce, cucumber, carrots, red cabbage, cherry tomato and crunch with ginger dressing.

Sliced cucumber and crab meat with ponzu sauce.

Seaweed, sliced cucumber and ponzu sauce.

A mix of salad, seaweed and sliced squid.

Garden salad with avocado on top and ginger dressing.

Crab meat, lettuce, masago and crunch.

Deep fried soft shell crab on top of garden salad with ponzu sauce.

Super white tuna. Served raw.

Red snapper. Served raw.

Sea scallop. Served raw.

Squid. Served raw.

Served raw.

Served raw.

Prepared and flavored with smoke.

Eel.

Mackerel.

Crab cake.

Served raw.

Served raw.

Served raw.

Served raw.

Served raw.

Served raw.

Served raw.

Served raw.

Served raw.

Served raw.

Served raw.

Served raw.

Served raw.

Served raw.

Served raw.

Served raw.

Served raw.

Cucumber, crab, and avocado.

Sushi roll prepared with avocado.

Sushi roll filled with asparagus.

Served raw.

Served raw.

Sushi prepared without meat.

Served raw.

Cream cheese and veggie roll.

Spicy deep-fried shrimp and cucumber topped with spicy sauce, peanuts and crunch.

Deep-fried shrimp topped with shredded crab meat, eel sauce and hamachi sauce.

Spicy. Spicy tuna topped with super white tuna, masago, tempura crunch, green onion, and ponzu sauce.

Spicy. Shrimp tempura, cream cheese, avocado and crab meat all deep-fried and topped with crunch, hamachi sauce, hot, and eel sauce.

Crab meat, avocado and shrimp tempura topped with crunch, hamachi and eel sauce.

Spicy. Sushi rice topped with spicy crab meat, tuna, avocado, three kinds of tobiko, masago and hamachi sauce.

Cream cheese, freshwater eel, crab meat, avocado topped with tuna, salmon, avocado and eel sauce.

Crab meat, avocado and pineapple topped with mango and white sauce.

Spicy. Spicy white fish and crab meat mix topped with white tuna, deep-fried onions, hamachi and eel sauce.

California roll topped with crawfish, crab meat onions, asparagus, hamachi and eel sauce.

Spicy. Deep-fried shrimp, spicy tuna, white tuna and avocado drizzled with spicy jalapeno, masago and ponzu sauce.

Deep-fried shrimp and crab meat topped with avocado, shrimp, pineapple, white and hamachi sauce.

Soft shell crab, avocado, cucumber, lettuce, mayonnaise and eel sauce.

Spicy. California roll topped with yellow tail and hamachi sauce.

Shrimp and cucumber roll topped with eel, avocado and eel sauce.

Deep-fried shrimp and cucumber topped with tuna, salmon, shrimp, avocado, white sauce and eel sauce.

Spicy tuna roll topped with eel, avocado and eel sauce.

California roll layered with shrimp and avocado.

2 pieces of salmon, tuna and yellow tail with avocado.

Shrimp tempura, avocado, and crab meat topped with spicy tuna, mayo and eel sauce.

Shrimp tempura, deep fried soft shell crab, mixed cream cheese and avocado wrapped in soy paper and spicy mayo.

Unagi (freshwater eel) and cucumber topped with avocado.

Salmon cream cheese, crab meat and jalapeno all deep-fried.

Spicy. Spicy tuna roll topped with super white tuna, salmon, tuna and avocado. Topped with white, hamachi and eel sauce.

Calamari tempura, cream cheese, crab mix and avocado wrapped in soy paper with eel sauce, spicy mayo and sriracha.

Spicy. Fried vegetable roll topped with avocado, crunch and hot sauce.

California roll topped with tuna, salmon, shrimp, red snapper and avocado.

Deep-fried shrimp topped with sliced mango, red tobiko and hamachi sauce.

Spicy. Cream cheese, deep-fried shrimp layered with spicy tuna, eel sauce and crunch.

Spicy. Deep-fried spicy scallop topped with masago, hamachi sauce and eel sauce.

Spicy. Fried jalapenos stuffed with cream cheese, spicy tuna and chili aioli.

Spicy. Spicy crab, spicy scallop topped with spicy tuna and chili aioli.

Crab mix and cream cheese inside. Deep fried whole roll, topped with spicy tuna, crab mix, crispy noodle and eel sauce.

Lobster, shrimp, crab meat, cucumber, masago, lettuce and avocado with spicy sauce.

Tuna, salmon, red snapper, radish sprout, avocado and cucumber roll with rice paper and pickled radish skin.

Spicy. Crab meat, fried spicy tuna and avocado topped with fresh tuna and house sauce.

Spicy. California roll topped with seared tuna, avocado, seven-spice powder and spicy mayo.

Spicy. Deep-fried shrimp, scallop, salmon, crab meat, masago and green onion topped with inari and sushi shrimp.

7 pieces of sushi and a tuna roll. Served with miso soup.

9 pieces of sushi and a California roll served with miso soup.

Your choice of 3 rolls.

A delicious and huge portion of our signature sushi. A combination of a spider roll, 9 pieces of sashimi, and 7 pieces of chef's choice super white tuna, salmon, yellowtail and white fish nigiri. Served with miso soup and house salad.

California roll, shrimp tempura roll, spicy salmon or fresh salmon roll and8 pieces of chef's choice sushi with miso soup and house salad.

18 pieces of tuna, salmon, yellow tail, white fish and other daily selections. Served with soup and rice.

This popular combination of sushi serves up an authentic taste of Japan. 24 pieces of yellowtail tuna, white fish salmon, and selection of the chef's choices. Served with miso soup and rice.

A beautiful presentation plate that includes tuna, salmon, shrimp, yellow tail, white fish and more on a bed of sushi rice. Served with miso soup.

Scattered tuna, salmon and red snapper sashimi and vegetables over rice with spicy sauce on the side. Spicy.

Unaju. Freshwater eel with our homemade eel sauce and steamed broccoli on a bed of rice.

Cooked on a grill.

Squid.

Cooked on a grill.

Marinated or glazed in a soy based sauce.

Marinated or glazed in a soy based sauce.

Marinated or glazed in a soy based sauce.

Marinated or glazed in a soy based sauce.

Squid.

Marinated or glazed in a soy based sauce.

Marinated or glazed in a soy based sauce.

Marinated or glazed in a soy based sauce.

Marinated or glazed in a soy based sauce.

Squid.

Marinated or glazed in a soy based sauce.

Squid.

Marinated or glazed in a soy based sauce.

Lobster, shrimp and grilled scallops.

Stir fried rice.

Stir fried rice.

Stir fried rice.

Stir fried rice.

Chicken, beef and shrimp.

Broccoli, carrot and asparagus.

Small.

Shrimp, crab meat and scallops.

Savory borth with thick wheat noodles.

Savory borth with thick wheat noodles.

Shrimp and vegetable tempura on the side.

Thick wheat flour noodles.

Thick wheat flour noodles.

Thick wheat flour noodles.

Served on a bed of steamed vegetables sizzling with our homemade teriyaki sauce.

Japanese version of chicken cutlet with tonkatsu sauce.

Served on a bed of steamed vegetables sizzling with our homemade teriyaki sauce.

Bulgogi. One of the best known and popular Korean foods. Beef marinated in Korean style BBQ sauce.

Served on a bed of steamed vegetables, sizzling with our homemade teriyaki sauce.

SMALL CUP OF SAUCE OR DRESSING

SMALL CUP OF SAUCE OR DRESSING

SMALL CUP OF SAUCE OR DRESSING