Old Mill Stream Inn - Saint Charles, MO

We serve it cold with fruit and crackers.

Three cakes served with chipotle mayo.

Served with cajun remoulade

Served with Kalamata olives, toasted french bread and crackers.

A.K.A. - the side salad

Roasted red peppers, cucumber, lettuce, tomato, red onion, pepper-jack cheese and chipotle mayo on toasted wheat bread.

Served on rye with swiss, 1000 island & kraut.

Served on a hoagie with swiss & au jus.

Served on a kaiser roll with bbq sauce on the side.

Mayo based with celery, red onion, and tender chunk chicken served on toasted wheat bread.

Cap served on a kaiser roll with lettuce, tomato, red. onion, roasted red peppers pepper-jack cheese and chipotle mayo.

Grilled chicken breast seasoned with mesquite and served with lettuce, tomato and red onion.

Grilled chicken breast topped with ham and melted gouda.

Certified black angus patty served with lettuce, tomato and red onion.

Get a cup of soup and a small salad.

A small salad and half chicken salad sandwich.

A cup of soup and chicken salad sandwich. (No other sandwiches available for the half sandwich)

Mill fries are peeled baby potatoes deep fried to a golden crisp then tossed in our special herb seasoning. You car It get them any where else!

All Dinners are served with your choice of soup our salad Dressing& Hendrickson's (fat free vinaigrette), Ranch, Bleu Cheese. Poppy Seed. moo island, and Honey Mustard

A generous portion of perfectly smoked shrimp grilled and served with cajun remoulade, wild rice and seasonal veggie.

Talapia filet filled with a crab stuffing and served with wild rice and seasonal veggie

Grilled then topped with a honey balsamic glaze, served with wild rice and seasonal veggie

Twelve ounce grilled certified black angus ribeye, served with potatoes and seasonal veggie.

Topped with either our mushroom. and red wine demi-glaze or our white wine time. cream sauce served with potatoes and seasonal veggie.

Two grilled chicken breasts seasoned with mesquite seasoning & served with your wild rice and seasonal veggie.

Two seared chicken breasts covered in afresh herb. garlic, lemon sauce and topped with provolone cheese, served with your wild rice and seasonal veggie

Stuffed with smoked gouda and wrapped in bacon, served with wild rice ans seasonal veggie.

Almost every Friday and Saturday night we feature apple-wood smoked certified black angus prime rib. smoked to rare then grilled to the temperature you prefer. (price may very).