Katies Pizzeria Cafe - Saint Louis, MO

With kalamata olives and pizza crust points.

Filled with artichokes and gorgonzola, pesto dipping sauce.

Filled with roasted vegetables and fresh mozzarella.

Filled with four Italian cheeses and fresh herbs, marinara dipping sauce.

Warm goat cheese, pistachios and pizza points.

(7") Choose between sausage, salami, pancetta, or plain cheese or any specialty pizza.

Baby greens, cherry tomatoes, parmesan, pine nuts and balsamic vinaigrette.

Served over a bed of arugula with lemon balsamic vinaigrette.

With goat cheese, pistachios, roasted asparagus, over mixed baby greens, balsamic vinaigrette.

Pan seared with egg, French beans, fingerling potatoes and caper berries, over baby greens with caper vinaigrette.

Arugula, fennel, parmesan, clementine segments, kalamata olives, pistachios & balsamic vinaigrette.

Heirloom tomatoes, fresh mozzarella, basil, kalamata olives and pepperoncini.

With apples, walnuts, Gorgonzola over mixed baby greens with mustard balsamic vinaigrette.

Fresh mozzarella, cherry tomatoes, basil.

Kalamata olives, ricotta salata.

Fontina cheese.

Leeks, fontina cheese, pine nuts.

Onion, crushed red pepper, kalamata olives, fresh mozzarella.

Mozzarella, fontina, parmesan, ricotta.

Parsnips, pancetta, parmesan, onion, rosemary.

House-made marinara, mozzarella, prosciutto and oregeno.

Cipollini onions, roasted garlic, goat cheese, parmesan, escarole.

Cherry tomatoes, fresh mozzarella, topped with fresh arugula.

Fontina cheese.

Fresh ricotta, pepperoncini, red pepper flakes.

Capers, red onion, goat cheese, topped with fresh arugula.

Pesto, cherry tomatoes, pecorino.

Mixed Italian olives, fresh mozzarella, oregano.

Genoa salami, Italian sausage, pancetta, fontina.

House-made marinara, fontina, Italian sausage and portabella mushrooms.

Speck, paremsan, onion, goat cheese, rosemary.

Pancetta, goat cheese, sage.

Olive oil, caramelized onion, sun-dried tomato, fresh mozzarella and fontina.

Olive oil, fresh garlic, goat cheese, onions, crushed red pepper, arugula and parmesan.

With roasted chicken, pesto, fresh mozzarella, goat cheese and balsamic.