pepperoni, ham, green peppers, onions, black olives and mushrooms chicago style. stuffed spinach deep dish a layer of provelone with a four cheese and spinach blend. topped with a second crust and finished off with crushed
oregano, basil and mozzarella cheese topping.chicago style
south city evoo, goat cheese, figs and prosciutto
tomato slices and fresh basil st. louis style
four cheese blend, fresh spinach, tomatoes st. louis style
toppings sausage / bacon / anchovies / pepperoni / garlic / mozzarella / tomato slices /provelone / musrooms / onions / ground beef / spinach / jalapeno / green pepper /broccoli / black olives / green onions / pineapple / canadian bacon / banana peppers
shrimp / ricotta / figs / blue cheese / feta cheese / fontina cheese / prosciutto / four cheese blend
with a buttery crust up to two inches tall at the edge. a generous layer of provelone rests at the bottom as a base for your favorite ingredients and is finished with a layer of my special recipe pizza sauce! its truly a windy city vibe!
with a thicker bread-like edge. real mozzarella and yes, you can fold it! fa-get-about-it!!!
hat we all know and love we take it outside the square with provel!
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.