Zio's Italian Kitchen - Springfield, MO

vine-fresh roma tomatoes are chopped together with fresh basil and tossed in extra-virgin olive oil and balsamic dressing. served with grilled toast points lightly sprinkled with havarti cheese then melted in our own brick oven.

homemade pizza bread stuffed with pepperoni and three cheeses, served with marinara sauce.

creamy mozzarella rolled in our specially seasoned bread crumbs, fried to a golden brown and served with our marinara dipping sauce. perfect for kids or for the kid at heart.

a blend of five cheeses and italian herbs baked in our brick oven, topped with kalamata olive relish and served with toast for spreading.

a bed of crispy pasta chips topped with homemade alfredo sauce, our four-cheese blend, chopped pepperoni, italian sausage, kalamata olives, pepperoncini and green onion, all drizzled with our balsamic reduction.

our savory mixture of cream cheese, ricotta, parmesan, spicy italian sausage and crisp pepperoni. heaped onto fresh mushroom caps and baked to melted perfection.

hand-tossed dough brushed with olive oil and layered with mozzarella cheese, sliced roma tomatoes and fresh basil.

a generous portion of tender calamari fried until crispy and golden brown then dusted with italian spices. served with house marinara and garlic basil aioli.

a warm blend of cheese, spinach, artichoke hearts and bacon, baked in our brick oven and served with italian flat bread. guest favorites

our delicious cheese ravioli, lightly hand-breaded and fried golden brown. served with homemade meat sauce.

perfect for sharing. our fried mozzarella, fried italian chicken fingers and fried zucchini, served with marinara dipping sauce and creamy horseradish sauce. guest favorites

signature soups made from scratch every day by our chefs. ask your server for details about today's selection.

a rich blend of tomatoes, garlic, onions, dill, fresh spinach and heavy cream. garnished with homemade croutons.

grilled or parmesan-crusted sliced chicken breast on mixed greens with diced roma tomatoes, artichoke hearts and parmesan cheese. garnished with pepperoncini and served with homestyle croutons and your choice of dressing

romaine lettuce and spinach with slices of hot grilled chicken and sun-ripened strawberries. topped with feta cheese and sugared walnuts, then drizzled with strawberry vinaigrette and served with grilled italian flat bread this dish contains tree nuts. (walnuts)

mixed greens, diced roma tomatoes, artichoke hearts and parmesan. garnished with a pepperoncini and served with homestyle croutons and your choice of dressing.

crisp romaine lettuce tossed with our creamy caesar dressing, shredded parmesan cheese and homestyle croutons. 1.99 with entree

tender grilled chicken breast or parmesan-crusted chicken breast sliced on top of crisp romaine lettuce tossed with shredded parmesan cheese, fresh caesar dressing and homemade croutons. guest favorites

an 8-oz. wild salmon fillet grilled and served on top of crisp romaine lettuce tossed with our creamy caesar dressing, shredded parmesan cheese and homestyle croutons.

cool slices of vine-ripe tomatoes and dairy-fresh mozzarella cheese accented by flavorful basil leaves. drizzled with balsamic reduction and served with grilled bread.

sweet italian sausage, cheddar and smoked provolone cheese, pepperoni, ham, red onions, green peppers and fresh mushrooms.

sliced chicken breast, pepperoni, havarti cheese, mushrooms and onions

four large meatballs simmered in tomato sauce, topped with grilled peppers, onions and melted mozzarella cheese.

salami, ham, smoked provolone and havarti cheeses, crisp lettuce, tomatoes and our own homemade kalamata olive aioli spread.

grilled chicken breast, sauteed onions, red and green bell peppers, topped with melted smoked provolone cheese and tomato sauce.

our hand-breaded classic chicken parmigiana topped with marinara, melted mozzarella and parmesan cheese.

an italian classic. tender chicken breasts, grilled then topped with a pan sauce of shallots, mushrooms and marsala wine. served with a generous portion of homemade buttery, rosemary mashed potatoes.

a lightly breaded chicken breast topped with marinara sauce and melted mozzarella. served on a bed of spaghetti

tri-color pasta rings filled with ricotta cheese, served on a bed of linguine and topped with rich alfredo sauce and a sliced grilled chicken breast.

a 6-oz. grilled chicken breast sauteed with mushrooms, red onions, artichoke hearts and sun-dried tomatoes in a delicate lemon cream sauce. served with angel hair pasta.

tender chicken breasts are lightly breaded then sauteed with mushrooms, artichoke hearts, prosciutto ham and capers, then finished in a lemon, white wine and butter pan sauce and served over angel hair pasta and fresh baby spinach.

pan-seared chicken breasts with garlic, fresh mushrooms, diced roma tomatoes and basil. served on spinach with angel hair pasta in a lemon and white wine pan sauce. add pan-seared shrimp: 3.49

baby scallops, tender shrimp and delicate calamari sauteed in garlic butter, red pepper flakes and white wine, tossed with fettuccine in a creamy alfredo sauce sprinkled with green onions and fresh roma tomatoes

hand-cut, farm-raised, 8 oz. fresh salmon fillet is grilled to perfection then served with a generous portion of buttery, rosemary mashed potatoes and market fresh vegetables. your salmon can be served brushed with garlic butter or a delicious red grape balsamic reduction.

our mild tilapia fillet lightly breaded and pan-seared, then finished with a creamy tomato dill sauce. served with angel hair pasta and fresh seasonal vegetables.

our mild tilapia fillet grilled, then topped with a light lemon butter and served on a bed of angel hair pasta or fresh seasonal vegetables.

sauteed shrimp, artichoke hearts, fresh mushrooms and diced tomatoes in lemon cream sauce, served with angel hair pasta. guest favorites

a juicy 9-oz. cut of sirloin grilled exactly to your liking. served with roasted rosemary potatoes or seasonal vegetables.

a 12-oz. seasoned ribeye steak carefully grilled to your preference. served with roasted rosemary potatoes or seasonal vegetables.

our homemade artichoke spinach sauce, tossed with sliced chicken breast, bacon, fresh roma tomatoes and penne pasta guest favorites

cheese-stuffed pasta served on a bed of linguine with your choice of tomato sauce, alfredo sauce, or both.

chicken, pepperoni, grilled peppers and onions, fresh mushrooms, black olives and red pepper flakes, sauteed then tossed with penne pasta, marinara sauce and mozzarella cheese.

our homemade tomato sauce with meatballs, italian sausage and sliced chicken breast served over spaghetti.

shrimp sauteed in olive oil, garlic and red pepper flakes, then tossed with marinara sauce and served over angel hair pasta.

sliced grilled chicken sauteed with shredded carrots, green onions and bean sprouts, tossed with pennie pasta in a spicy thai peanut sauce and garnished with chopped peanuts and fresh cilantro.

spaghetti served with four large meatballs and homemade tomato or meat sauce.

a marinated chicken breast grilled to perfection and served on a bed of spaghetti topped with our homemade marinara sauce.

classic trio of zios favorites made from scratch: seven-layer lasagna, homemade fettuccine alfredo and our classic spaghetti with meatballs.

our homemade hearty meat sauce served over spaghetti.

tender grilled chicken sauteed with broccoli, squash, carrots, mushrooms, red bell peppers, green olives, roasted garlic and red pepper flakes. tossed in a light lemon olive oil and finished with pennie pasta and a touch of parmesan cheese.

tender chicken breast sliced and sauteed, then tossed with linguine, bacon, roma tomatoes, spicy tomato alfredo sauce and topped with tricolored tortilla strips. guest favorites

sliced chicken breast, garlic, red pepper flakes and basil sauteed in olive oil, then tossed with fresh roma tomatoes, parmesan and linguine.

sliced chicken breast sauteed in garlic and olive oil with kalamata olives, green onions, red pepper fl akes and oregano. tossed with pennie, diced roma tomatoes and feta cheese.

sliced chicken breast, sauteed with fresh mushrooms and green onions tossed with fettuccine alfredo. guest favorites

our five-cheese blend tossed with homemade alfredo sauce and served on a bed of fettuccine.

hand-breaded shrimp fried until golden and crispy, then served on angel hair pasta topped with a delectable garlic butter and alfredo sauce.

a juicy, marinated and grilled chicken breast served atop angel hair pasta with olives, spinach prosciutto and creamy tomato vodka sauce.

plump slices of tender eggplant, lightly breaded and fried until crisp. topped with homemade marinara, fresh mozzarella and parmesan cheeses.

you be the chef and create your own entree! choose a pasta and a homemade sauce. add chicken or italian sausage: 10.79 add shrimp: 11.99

spaghetti, fettuccine, angel hair, penne, linguine, whole wheat penne

marinara, tomato, alfredo, spicy alfredo, meat

chicken, italian sausage, shrimp

seven layers of fresh lasagna with ricotta cheese, sliced meatballs and italian sausage smothered in your choice of homemade meat sauce or tomato sauce.

pasta shells stuff ed with sliced chicken breast and spinach fi lling, then topped with creamy alfredo sauce and mozzarella cheese.

ricotta and romano cheese wrapped in pasta shells, covered with our house-made tomato sauce and layered with alfredo and melted mozzarella cheese.

sliced grilled chicken breast, fresh mushrooms and green onions layered with our homemade alfredo sauce and creamy ricotta cheese.

five layers of hand-built to order, fabulous lasagna loaded with grilled zucchini, summer squash, caramelized red onions with fresh sauteed mushrooms, creamy ricotta cheese, vine-fresh marinara sauce and topped with mozzarella and parmesan cheeses.

our signature lasagna covered with hearty meat sauce, served side-by-side with our popular chicken parmigiana.

a blend of ricotta and mozzarella cheeses tossed and baked with our savory bolognese sauce and topped with parmesan cheese.

hand-tossed pizza dough brushed with extra virgin olive oil, layered with mozzarella cheese, freshly sliced roma tomatoes and garden fresh basil

a classic! homemade tomato sauce, mozzarella cheese and loads of pepperoni.

alfredo sauce, sliced grilled chicken breast, bacon, fresh mushrooms, spinach and roma tomatoes. topped with mozzarella and smoked gouda cheeses.

creamy artichoke spinach sauce, featuring bacon, is topped with sliced chicken breast, fresh tomatoes, artichokes, mozzarella and cheddar cheese.

spicy peanut sauce, grilled chicken breast, shredded carrots and bean sprouts. garnished with green onions and chopped peanuts.

tomato sauce, pepperoni, italian sausage, mushrooms, bell peppers, red onions, black olives and mozzarella cheese.

create your own specialty pizza from any of our sauces and 3 toppings.

anchovies, bacon, canadian bacon, grilled chicken breast, ham, italian sausage, pepperoni, sauteed scallops, sauteed shrimp, artichoke hearts, black olives, fresh mushrooms, fresh roma tomatoes, fresh spinach, green olives, green onions, green peppers, jalapenos, pineapple, red onions, red bell peppers, sun-dried tomatoes, feta cheese, extra cheese.

sweet bbq sauce topped with bbq chicken breast, bacon, red onions and mozzarella and gouda cheeses. garnished with cilantro and crispy onions.

hand-tossed dough brushed with olive oil and topped with red onions, mushrooms, green peppers, red peppers, sun-dried tomatoes and feta cheese.

homemade tomato sauce, sliced chicken breast, bacon and fresh roma tomatoes topped with smoked provolone, mozzarella, cheddar and monterey jack cheeses.

light and fluffy sponge cake layered with whipped cream and a hint of chocolate. topped with a homemade vanilla cream sauce and garnished with chocolate shavings.

crushed oreo cookie crust layered with vanilla ice cream, whipped topping and chocolate sauce.

fresh-baked deep dish apple pie served on a sizzling skillet with a scoop of premium vanilla ice cream and our signature vanilla brandy sauce.

a delectable bread pudding studded with white chocolate chunks. served with a scoop of vanilla ice cream and topped with jack daniels cinnamon sauce.

rich, smooth and creamy. topped with fresh strawberry puree

moist, rich chocolate cake alternating with three layers of buttercream frosting and topped with chocolate ganache. served with vanilla ice cream and a drizzle of chocolate syrup.

espresso-soaked ladyfingers layered with rich mascarpone cream, lightly dusted with cocoa and served on a chilled plate with fudge and vanilla glaze.

chopped pecans and coconut baked into three moist layers of cake with a rich cream cheese frosting. garnished with strawberry puree.

creamy, dreamy traditional cheese sauce over tender elbow macaroni.

our homemade tomato sauce with meatballs served over spaghetti.

fettuccine noodles tossed with our creamy, white alfredo sauce.

two slices white sandwich bread toasted golden brown with melted american cheese, served with waffle fries on the side.

tender chicken breast strips are breaded and fried golden brown, served with waffle fries on the side.

our brick oven pizza crust, topped with our homemade marinara sauce and lots of mozzarella cheese.

ricotta cheese stuffed ravioli served with your choice of tomato sauce or alfredo sauce.

a shot of espresso with steamed milk. takes its name from its brown color, which matches the habits worn by the capucin monks in italy.

a shot of espresso topped with lots of hot milk

a straight shot of espresso. in italy, espressos are enjoyed at any time of the day, but particularly after a meal.

sparkling natural mineral water

natural spring water