voted best appetizer: taste of springfield 2011 mini, sweet red peppers stuffed with cream cheese and wrapped in peppered bacon

baked italian-herb focaccia bread smothered with melted mozzarella and swiss cheese. served with marinara sauce for dipping

melted havarti cheese with bleu cheese crumbles over baked italian-herb focaccia bread. served with marinara sauce for dipping

a unique blend of mozzarella and havarti cheeses, melted with marinara sauce and tuscan seasoning. served with warm pita bread and pepperoni

a delicious combination of salsa, baja seasoning, cheddar and havarti cheeses, black beans and corn. served with grilled chicken strips

a perfect marriage of smooth fontina cheese with white wine and garlic-infused oil

an enchantingly aromatic blend of aged sharp cheddar, stout beer and roasted garlic. served with smoked polish sausage and soft pretzels

mozzarella and cheddar cheeses melted with grilled chicken, bacon, and ranch dressing

ripe roma tomatoes, our rich marinara sauce, shredded mozzarella cheese, and fresh basil. topped with a light balsamic glaze drizzle

tender chicken and crisp bacon served with a combination of cheddar and mozzarella cheeses atop a creamy ranch sauce

tender chicken and crisp bacon served on a bed of fresh spinach, artichokes, feta cheese crumbles and grated parmesan. layered on top of melted mozzarella cheese and a creamy ranch sauce

seasoned italian pesto sauce sprinkled with gorgonzola cheese crumbles, and topped with strips of tender steak

a rich marinara sauce covered with melted mozzarella, brie and swiss cheeses. seasoned with italian herbs and garlic

fedora’s twist on a classic flavor: pepperoni bites and crispy bacon on a blanket of seasoned marinara sauce and melted mozzarella cheese

10 ounces of texas-style pepper encrusted steak. served with a soy ginger red wine broth and a zesty steak sauce for added kick

10 ounces of angus beef slowly marinated in a soy lime sauce. served with a soy ginger red wine broth and a sweet thai peanut sauce

hand-cut sushi grade tuna steak served with our soy ginger red wine broth and a unique wasabi-soy blend sauce

10 jumbo black tiger shrimp served with fedora’s signature garlic-infused broth and our spicy seafood sauce

a half-pound of fresh salt-water scallops served with our garlic-infused broth and our spicy seafood sauce

creamy cheddar cheese and egg noodles. topped with baked panko bread crumbs and parmesan cheese

a fresh bed of spinach topped with sliced strawberries, toasted almonds and gorgonzola cheese. tossed in a roasted garlic balsamic vinaigrette

classic mashed potatoes blended with roasted garlic and topped with a melted cheddar cover

a penne pasta salad with basil, black olives and roasted vegetables. topped with feta cheese crumbles

a mixture of rich milk chocolate and creamy peanut butter. we suggest adding frangelico

smooth white chocolate, raspberries, and chambord. we suggest adding bailey’s

snickers and chocolate come together to create this fedora masterpiece. we suggest adding godiva

white chocolate and oreos collide in harmony. we suggest adding godiva

our signature blend of white and dark chocolate mixed with espresso. we suggest adding kahlua

dark chocolate drizzled with white chocolate on top. we suggest adding godiva

a blend of hershey’s dark chocolate, creamy white chocolate, and crumbled butterfinger bars. we suggest adding frangelico.

fedora’s specialty milk chocolate. we suggest adding bailey’s