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Cedar Grove Mansion Inn & Restaurant

2200 Oak St, Vicksburg, MS 39180

Hours of Service:

Monday: 11:00am - 9:00pm

Tuesday: 11:00am - 9:00pm

Wednesday: 11:00am - 9:00pm

Thursday: 11:00am - 9:00pm

Friday: 11:00am - 10:00pm

Saturday: 11:00am - 10:00pm

Sunday: 12:00pm - 9:00pm

(Hours of Service May Vary)
Cedar Grove Duck Wrap

jalapeno pepper stuffed with sliced duck and cream cheese wraped in bacon and topped with a cajun sauce

$9.95
Lobster Ravioli

ravioli stuffed with lobster and served with a tomato basil sauce

$9.95
Stuffed Pasta Shells

pasta shells filled with ricotta cheese and served with a tomato basil sauce

$7.95
Seafood Crab Cakes

sauteed to a golden brown and served with a tangy remoulade sauce

$7.95
French Onion Soup

five onion soup in a chicken stock, sweet vermouth white wine, topped with toasted french bread

$4.95
Seafood Gumbo

fresh shellfish and okra in a light roux served over white rice

$8.95
Shrimp Scampi

served with a fresh creamy pesto sauce over fettuccine pasta

$18.95
Blackened Seafood Pasta

shrimp, crawfish and crab meat tossed in fettucine pasta with cajun pontratrain sauce with fresh grated parmesan

$20.95
Basil Chicken Pasta Primavera

fresh assorted vegetables tossed with fettucine pasta, served with grilled chicken, fresh cream saucer, roasted garlic and fresh grated parmesan

$16.95
Charleston Chicken

marinated in a homemade herb bbq glaze with garlic mashed potatoes

$24.95
Herb Grilled Chicken

free range boneless chicken breast with imported capers in a champagne sauce with garlic mashed potatoes

$16.95
8 Oz. Black Angus Filet Mignon

wrapped in garlic bacon grilled and seved with port wine mushroom sauce, served with garlic mashed potatoes

$29.95
14 Oz. Ribeye Steak

grilled, topped with caramelized onions and port wine mushroom sauce, served with mashed potatoes.

$27.95
New Orelans Catfish

marinated in a lemon butter topped with a cajun creole crawfish etouffee, served with herb price

$19.95
8 Oz. Shushi Grade Yellowfin Tuna

marinated in champagne with creole season, topped with crumbled hickory smoked bacon lemon caper hollandaise sauce, served with herb rice

$23.95
8 Oz. Norwegian Salmon

grilled and topped with a champagne sauce served with herb rice

$22.95

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