Jade Palace

2021 Overland Ave, Billings, MT 59102

Hours of Service:

Monday: 11:00am - 9:00pm

Tuesday: 11:00am - 9:00pm

Wednesday: 11:00am - 9:00pm

Thursday: 11:00am - 9:00pm

Friday: 11:00am - 10:00pm

Saturday: 11:00am - 10:00pm

Sunday: 12:00pm - 9:00pm

(Hours of Service May Vary)
Egg Roll Or Veggie Egg Roll

seasoned cabbage rolled in a light crispy shell and deep fried to a golden brown, with or without pork.

Fried Wonton

ten fried wonton wrappers. served with a variety of sauces.

Coconut Shrimp

four individually skewered shrimp with a coconut breading, served with a sweet chili sauce.

Garlic Chicken Wings

eight wings marinated in our fabulous garlic marinade and deep fried extra crispy.

Beef Skewers

four thin strips of marinated beef deep fried on bamboo skewers.

Barbecued Pork

lean marinated pork loin slow roasted, sliced, and served chilled with toasted sesame seeds.

Crab Puffs

eight delicately fried wontons stuffed with a blend of immitation crab and cream cheese.

Jade Fried Shrimp

five shrimp fried to a golden brown in our special batter.

Pot Stickers

eight homemade ground pork dumplings steamed to perfection. served with a special sweet garlic chili soy sauce.

Po-po Platter

a feast to whet your appetite. egg rolls, barbecued pork, chicken wings, beef skewers, and crab puffs (served with a grill for two).

Garlic Spareribs

miniature pork ribs sautéed in our fresh garlic and lemon served on a bed of shredded lettuce.

Lettuce Wraps

a melange of vegetables sautéed to perfection and served with cool lettuce leaves. vegetarian or chicken

Jade Palace Appetizer Plate

an assortment of egg rolls, shrimp and pork fried wontons, barbecued pork and chicken wings.

Egg Flower

seasoned broth with eggs, and minced water chestnuts.


seasoned broth with tender ground pork stuffed wontons and scallions.

Hot & Sour*

wonderful zesty broth with tofu egg, pork, mushrooms, carrots and julienned bamboo shoots.

Wor Wonton Soup

barbecued pork, chicken and shrimp with fresh vegetables in a seasoned chicken broth.

Chicken Trio Delight

sweet and sour chicken, boneless fried chicken, and moo goo gai peen in an alluring display.

Cashew Stir Fry

diced vegetables sautéed with crispy cashew nuts in a light sauce.

Snow Peas, Fresh Mushroom And Chicken

fresh sliced chicken sautéed with snow peas and mushrooms in our chef's famous brown sauce.


pork, chicken and beef sautéed with julienned carrots, bamboo shoots, and onions in a spicy house sauce.

Kung Pao Triple Delight

hrimp, chicken & beef sautéed with diced vegetables and peanuts in a spicy sauce.

Happy Family

fresh shrimp, scallops, and chicken, sautéed with assorted vegetables in a white garlic sauce, served on a sizzling plate.

Imperial Shrimp

a shrimp lovers delight consisting of a pound of fresh shirmp, half of the shrimp is sautéed in a rich red sauce and the other half in a light white sauce.

Moo Shui

moo shui is a classic mandarin dish comprised of meat, fluffed eggs, vegetables and seasoning served with pancakes. four pancakes per order. (extras $.50 each)

Boneless Fried Chicken

fried breaded chicken breast topped with our chef's signature golden gravy.

Sweet & Sour

fried pieces of meat smothered in our sweet and sour sauce.


lightly battered pieces of meat fried until crispy, then sautéed in our sesame sauce.


slices of meat lightly battered and fried until crispy, then sautéed in our peking sauce.


your choice of chicken or shrimp lightly breaded and sautéed with red and green peppers, broccoli and water chestnuts in a lightly sweetened spicy sauce.

General Tso's Chicken*

pieces of chicken fried until crispy, then sautéed with broccoli, green and red bell peppers, and water chestnuts in a spicy sauce.

Mandarin Style*

breaded pieces of meat sautéed in a spicy mandarin sauce.

Lemon Chicken

lightly breaded fried tender chicken breast topped with our lemon sauce.

Buddah's Delight

mushrooms, broccoli, celery, carrots, onions, snow peas, water chestnuts, green peppers, zucchini, and baby corn sautéed in a light sauce.

Kung Pao Vegetables*

mushrooms, celery, water chestnuts, green peppers, zucchini, broccoli, onions, peanuts, and chili peppers sautéed in spicy kung pao sauce.

Snow Peas & Fresh Mushrooms

snow peas with fresh mushrooms sautéed in our chef's famous brown sauce.


braised bean curd sautéed with green peppers, onions and carrots. try it with our popular sweet and sour sauce or as a spicy stir-fry in the szechuan sauce.

Steamed Rice

Egg Fried Rice

Lo Mein Plain Noodles

Vegetables Or Tofu

bean curd

Chicken, Pork Or Beef

Shrimp Or Scallops


a quarter pound of ground beef on a grilled bun with lettuce, pickles and fries.

Deep Fried Shrimp

breaded shrimp deep fried to a golden brown served with french fries and coctail sauce.

Chicken Strips (8)

deep fried chicken strips with french fries, served with ranch dressing.

Asian Chicken Salad

tender chicken breast on top of a bed of veggies.

Dinner Salad


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Disclaimer: Prices and availability are subject to change

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