Chef's choice homemade soup
Eight shrimp served with our spicy cocktail sauce
Fresh cut chicken strips with Cajun seasoning, breaded and fried golden brown then tossed with our house buffalo sauce, topped with bleu cheese crumbles and served with celery and bleu cheese dressing
Our pan seared crab cake served with sweet onions and our lemon beurre blanc sauce
A creamy spinach & artichoke dip baked and served with toasted pita bread
Fire Roasted red pepper, sliced thin and marinated in an herb infused olive oil, spooned over our authentic Mediterranean hummus - served with toasted pita bread
Goat cheese smothered with a sundried tomato and herb oil. Served with toasted pita bread
Five bacon wrapped scallops seared perfectly and served drizzled with our Cheerwine BBQ sauce
Ice cold wedge salad with crispy bacon, red onions, and grape tomatoes, all topped with our buttermilk bleu cheese dressing and drizzled with a balsamic reduction
Our classic wedge salad served with a bowl of our soup of the day
Buffalo chicken strips, mixed greens, grape tomatoes, dried cranberries, carrots, and bleu cheese crumbles, served with our homemade bleu cheese dressing
5 oz sliced sirloin, mixed greens, grape tomatoes, dried cranberries, fresh avocado, and caramelized onions, topped with a fried goat cheese round, served with our house sherry vinaigrette
4 oz grilled salmon, mixed greens, grape tomatoes, poached pears, dried cranberries, and cinnamon pecans, all topped with bleu cheese crumbles, served with our house sherry vinaigrette
Six shrimp atop a Caesar salad with fresh Parmesan
Mixed greens, grape tomatoes, dried cranberries, red onions, and cinnamon pecans, topped with a fried goat cheese round
Baby arugula & kale tossed in olive oil, drizzled with honey, goat cheese crumbs, bacon, red onions and grape tomatoes
Chopped Romaine hearts tossed with fresh grated Parmesan cheese, fresh made croutons, kalamata olives and our homemade Caesar dressing
Diced egg, avocado, fresh diced tomato, corn, bacon, Danish bleu cheese crumbles and grilled chicken over chopped romaine hearts with sherry vinaigrette.
Mayo, mustard, sharp cheddar cheese & provolone cheese
Just a plain ol' burger served on our toasted bun with ketchup, mustard, and sliced red onions and pickles
Homemade pimento cheese, fresh sliced jalapenos, mayo, and crispy bacon crumbles
Fried sweet onion straws, pepperjack cheese, and crsipy bacon crumbles, all topped with out signature Cheerwine BBQ sauce
Blackened with our Cajun spices and topped with melted Danish bleu cheese, served with mayo
Smothered with sauteed mushrooms, mayo, and melted Swiss cheese
Spicy Chorizo sausage, caramelized onions, fresh sliced avocados, sour cream, and provolone cheese
Caramelized onions, mayo, and melted provolone cheese
Caramelized onions, crispy bacon crumbles, pepperjack cheese, all topped with fresh made guacamole
Kobe beef cooked to perfection with mayo and your choice of cheese; sharp cheddar, provolone, swiss or pepperjack
Topped with our slow roasted, thinly sliced prime rib, smothered with melted provolone cheese and served with hot au jus for dipping
A spicy black bean veggie burger topped with sour cream, L,T, & P
Sharp cheddar pimento cheese, crispy bacon crumbles, lettuce and tomato served on a toasted buttery croissant
Thick sliced hand carved deep fried turkey, bacon crumbles, arugula, sliced tomato, fresh sliced avocados and mayo all on a toasted hoagie topped with fried onion straws
Breaded chicken breast tossed in our house buffalo sauce topped with bleu cheese dressing and served with lettuce and tomato on a toasted buttery croissant
Homemade chicken salad made fresh everyday served with lettuce and tomato on a tosted buttery croissant
Smothered with sauteed mushrooms, mayo, lettuce and tomato, topped with melted Swiss cheese served on a toasted buttery croissant
Our signature Maryland style crab cake seared to perfection and served with our homemade horseradish tartar sauce, lettuce and tomato on a toasted buttery croissant
Thick sliced hand carved deep fried turkey, our smoked Virginia ham, pickles, loaded with melted swiss cheese and a dark ale grain mustard sauce all on a toasted hoagie
Our slow roasted, thinly sliced prime rib served on a toasted hoagie roll all topped with mushrooms and our homemade brown gravy
A toasted hoagie piled high with slow roasted prime rib and topped with melted provolone cheese - served with hot au just for dipping
Blackened grouper served with our homemade horseradish tartar sauce, lettuce and tomato on a toasted buttery croissant
Our cold cut club is made up of smoked turkey, ham, tender roast beef, bacon slices, cheddar cheese, mayo, lettuce, and tomato served on buttered texas toast
Sliced ham served on texas toast, topped with shredded Gouda cheese toasted to perfection. Served with mayo, dark ale mustard, fresh sliced tomatoes, pickles, salt and cracked pepper
Our Mediterranean hummus on a toasted hoagie with fresh roasted red peppers, fresh sliced avocados, sliced roma tomatoes, kale, baby arugula, olive oil drizzle and goat cheese crumbles
A 7oz fresh cut ribeye served on a toasted hoagie with L, T, pepperjack cheese and our homemade horseradish sauce
Everyone remembers Dagwood and his so to speak sizeable sandwiches. Well this is our version of his sandwich, large enough for two to share. There are five pieces of texas toast, topped with mayo, mustard, L,T, & P, ham, fried turkey, avocado, red onions, olive tapenade, roasted red peppers, bacon crumbles, sliced chicken, sharp cheddar cheese, swiss cheese and provolone cheese
Slow roasted, fall off the bone ribs smothered in our signature Cheerwine BBQ sauce
Fresh cut in house daily, seasoned and charred to perfection, topped with our lemon beurre blanc sauce
Hand cut daily in house and topped with our signature herb butter
Hand cut daily in house and topped with our signature herb butter
Half rack of baby back ribs served with a 5oz boneless chicken breast all smothered in our Cheerwine BBQ sauce
8oz boneless grilled chicken breast served with our grilled vegetable skewer all drizzled in our sweet pineapple glaze
Chef's choice
Eight shrimp chilled on ice and served with our famous extra spicy cocktail sauce
Thick cut steak fries topped with our provolone and cheddar cheese blend, crispy bacon and homemade brown gravy
Five scampi style shrimp atop toasted herb bread with our homemade olive tapenade and fresh made tomato basil all drizzled with herb infused olive oil
Our pan seared crab cake served with sweet onions and our lemon beurre blanc sauce
Tossed with our own special homemade breading and fried golden brown - served with our creamy herbed ranch
A homemade creamy spinach and artichoke dip baked and served with toasted pita bread
A creamy homemade shrimp and crab dip baked and served with toasted pita bread
Toasted goat cheese topped with sundried tomatoes and herb infused olive oil - served with toasted pita bread
Cooked golden brown and served with our spicy horseradish ranch
Stuffed with shrimp & crab and topped with lemon beurre blanc sauce
Bacon wrapped scallops seared to perfection and served drizzled with our Cheerwine BBQ sauce
Fire roasted red peppers sliced thin and marinated in an herb infused olive oil, spooned over our authentic Mediterranean hummus - served with toasted pita bread
Wedge salad with shredded carrots, grape tomatoes, dried cranberries, and crisp potato sticks
Mixed greens, grape tomatoes, dried cranberries, red onions, and cinnamon pecans, topped with a fried goat cheese round
Chopped Romaine hearts tossed with fresh grated Parmesan cheese, fresh made croutons, kalamata olives and our homemade Caesar dressing
4 oz grilled salmon, mixed greens, grape tomatoes, poached pears, dried cranberries, cinnamon pecans, and Danish bleu cheese crumbles
5 oz sliced sirloin, mixed greens, grape tomatoes, dried cranberries, fresh avocado, and caramelized onions, topped with a fried goat cheese round
Buffalo chicken strips, mixed greens, grape tomatoes, dried cranberries, carrots and bleu cheese
Six blackened shrimp atop a tossed caesar salad with fresh grated Parmesan cheese
Baby arugula and kale tossed in olive oil and drizzled with honey served topped with bacon, red onions, grape tomatoes, and goat cheese crumbles
Six shrimp sautéed with our julienne vegetables and fettuccini, tossed with white wine and an Asiago creme sauce, all topped with fresh crab meat, fresh grated parmesan cheese, tomatoes and scallions
A 5oz chicken breast, sliced thin and tossed with fresh shitake mushrooms, sundried tomatoes, fresh basil, penne noodles, white wine, and our Asiago creme sauce. Topped with smoked gouda cheese, fresh grated parmesan cheese, tomatoes and scallions
A 5 oz blackened chicken breast, sliced thin and tossed with fire roasted red peppers, fresh cilantro, julienne vegetables, penne noodles, and our spicy tre formaggi creme sauce. Topped with fresh grated Parmesan cheese, tomatoes, and scallions.
An 8oz fresh cut daily salmon filet topped with our fire roasted corn and asparagus medley atop a bed of our julienne vegetables drizzled with our lemon beurre blanc sauce. Served with your choice of Steakhouse Side item
Two seared Maryland style crab cakes done the Old Stone way not over mixed and pan seared perfectly golden brown and drizzled with pepper sauce, lemon beurre blanc sauce and topped with tomatoes and chives. Served with your choice of Steakhouse Side item
Six shrimp tossed with sautéed mushrooms, roasted shallots, and chorizo sausage on a bed of our cheddar grits all drizzled with lemon beurre blanc sauce
A fresh cut, blackened 4oz tilapia filet, two shrimp, and two scallops topped with roasted shallots, capers, crispy bacon, and our lemon beurre blanc sauce all on a bed of our cheddar grits
An 8oz fresh tilapia filet, blackened with sautéed mushrooms, roasted shallots, fresh crab meat, drizzled with lemon beurre blanc sauce and served over a bed of buttermilk whipped potatoes
Two split lobster tails grilled to perfection and served with a side of our lemon beurre blanc sauce. Served with your choice of Steakhouse Side item
Seasoned and broiled served topped with sautéed asparagus, crispy bacon, and sliced sautéed red onions all drizzled with our sweet and spicy pineapple sriracha glaze
Our aged prime rib is traditional as they get, slow roasted to seal in all of the juices of this hand carved to order classic - served with au jus
Char broiled and served with our signature herb butter
Char broiled and served with our signature herb butter
Char broiled and served with our signature herb butter
Char broiled and served with our signature herb butter
Fresh ground in house, topped with caramelized onions, homemade sharp cheddar pimento cheese and drizzled with a red wine reduction sauce
Fresh cut daily sirloin cooked to order served atop a bed of cheddar grits, topped with carmelized onions, Danish bleu cheese, and a red wine reduction
Blackened with Cajun seasonings and topped with melted Danish bleu cheese crumbles and drizzled with a red wine reduction
Topped with our sweet caramelized onions and melted homemade sharp cheddar pimento cheese and drizzled with a red wine reduction
Topped with sauteed asparagus, a pan seared crab cake, and drizzled with our lemon beurre blanc sauce
Homemade blend of Goat cheese, horseradish, toasted bread crumbs with fresh herbs, all toasted on top of any steak
Old Stone's tender, fall off the bone, baby back ribs smothered in our signature Cheerwine BBQ sauce
10oz bone in double thick pork chop topped with a smoked bacon apple glaze and drizzled with a lemon beurre blanc sauce
10oz bone in double thick pork chop blackened and topped with melted Danish bleu cheese, caramelized peaches, all drizzled with honey
8oz boneless chicken breast topped with goat cheese, smothered with mushrooms, scallions, and topped with an Asiago Creme sauce
8oz boneless chicken breast topped with sautéed mushrooms, roasted shallots, homemade sharp cheddar pimento cheese, and drizzled with a red wine reduction
8oz boneless chicken breast topped with our Cheerwine BBQ sauce, pepperjack cheese, fried sweet onions, and loaded with bacon crumbles
5oz boneless chicken breast and a half rack of ribs smothered in our signature Cheerwine BBQ sauce
Jalapeno pimento cheese, mayo, and smoked bacon crumbles served on a toasted Martin's sesame bun
Smothered with mushrooms, covered with swiss, and mayo served on a toasted buttery croissant
Fried sweet onion rings, BBQ sauce, pepper jack cheese, and smoked bacon crumbles served on a toasted Martin's sesame bun
Breaded and fried crispy, smothered in buffalo sauce and topped with Bleu cheese crumbles served on a toasted buttery croissant
A generous portion of our famous fresh made daily chicken salad served on a tosted buttery croissant
Blackened grouper filet served with our homemade tartar sauce on a tosted buttery croissant
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Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.