parmesan crust chicken breast with three cheese tortellini in a lemon-roasted garlic-fresh basil cream sauce, fresh arugula
with roasted red bliss caramelized rosemary potatoes in a Dijon-dill-shallot pan sauce, grilled zucchini
tortilla crusted organic Carolina catfish filet, with smoked chili-cumin-garlic pan sauce, lime-cilantro crema, black beans & yellow rice
baby shrimp, madeira-lobster bisque sauce over lobster raviolies
shrimp, mussels, clams, chicken, garlic sausage, snapper, calamari with a saffaron-garlic shellfish sauce over yellow rice
sushi grade Ahi tuna with a peppercorn crust, spicy ginger-cumin-garlic coconut sauce, shrimp, chilies, cilantro and Mahogany fire noodles
mussels, coconut curry pan sauce with chilies, cilantro, kaffir lime over wonton noodles, bok choy
slow braised & grill-smoked with gorgonzola rosemary-tomato cream sauce over house made ricotta-parmesan gnocchi
kim chee spice marinated pork tenderloin over sticky rice with longevity herb salad with mint, cilantro, basil, sweet ginger Asian BBQ sauce, green papaya, black sesame seeds, and peanuts
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Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.