dipping sauces
peanut sauce
black vinegar sauce
orange glaze, vermicelli noodles, unagi
persimmon, pomegranate, house-candied pecans
hot pepper-basil jam
baby kale, arugula, roasted beets, edamame, daikon, black rice croutons, miso vinaigrette
Vietnamese-style pork, shrimp, mushroom spring rolls, lettuce, herbs, dipping sauce
sweet onions, avocado, macadamia-soy jus, wonton chips
with coconut milk, chili, lime, and cilantro
Asian slaw, unagi sauce
sweet potato-spinach green curry
cucumber salad, spicy peanut sauce
Indonesian-style sautéed vegetables, tofu, Szechuan black bean and spicy peanut sauce
mushrooms, broccolini, carrots, bok choy, green beans
Chicken or crispy Delight Soy "chicken" with blackened chili, garlic, scallion, broccolini, carrots and peanuts
rice noodles, peanuts, shiitake mushrooms, rich sweet chili sauce
Pan-roasted duck breast with orange glaze, confit taro tots with spicy green curry, beets, kale, Chinese bacon, pickled onion
Piquant-mint glaze, crispy Brussels sprouts, peanuts, sweet potato puree
Hoisin and ginger-braised pork, scallions, wide rice noodles
Smoky, juicy grilled ribs with a Mongolian-Teryaki sauce, Asian slaw
Grilled seasonal fish with tangy mushroom, vegetable curry
with sweet and spicy dipping sauces
5-spice creme fraiche, pickled young ginger, togarashi
Pork, shrimp and mushroom spring rolls, lettuce, herbs, dipping sauce
with coconut milk, chili, lime, and cilantro
orange, house-candied walnuts
with black vinegar dipping sauce
wheat noodles, spinach, scallions, spicy peanut sauce
mushrooms, broccolini, carrots, bok choy, green beans, basil
oyster mushrooms, peanuts, rich, sweet chili sauce
Hoisin and ginger-braised pork, scallions, wide rice noodles
with pork, shrimp, vegetables, herbs, dipping sauce
cucumbers, cilantro, chopped peanuts
sweet potato-spinach curry
Chicken or crispy Delight Soy protein, blackened chili, garlic, scallion peanuts, broccolini, carrots
Cucumber, Thai basil, St. Germaine, Sake, Snow Maiden nigori
Botanist gin, Solerno, cardamom, Chocchi Rosa, cava, saffron bitters
Cappelletti Aperitivo, cucumber, mint, apricot, lemon, Pimms B&E, tonic
Thai-chili infused tequila, passionfruit and cinnamon salt
Vodka, pomegranate, ginger and lime
Calvados Christian Drouin, rosemary, ginger, lemon
Bourbon, house yuzu-ginger sour, egg white
Jujube preserves, bourbon, cayenne and lemon
Ridgemont Reserve 1792, Benedictine, muddled fruit, bitters, Barritts
Redemption Rye, Carpano Antica, Cocchi Americano, bitters
Old Scout Rye, Tawny Port, Luxardo Maraschino, Mezcal, chocolate bitters
Kinda like a drink and a half
Red wine, brandy, citrus, hibiscus, lychee, spices
crafted to remove gluten
From the Dolomites, where the best Pinot Grigio is sourced, a crisp and delicious wine
Plush, ripe, and aromatic, but still clean and balanced. An altogether agreeable wine
I've always been a fan of this wine, but this year they really nailed it. Supple, exotic, rich, and balanced
I was not surprised by how delicious and generous this wine was. Just by how affordable it was.
Lovely French viognier that has all the aromatics and texture you expect, but brightness you may not
Truly a great merging of body and balance with nuances of pear, quince, chamomile and mineral
A very clean but supple wine that shows lush peach fruits and a downright sexy texture
This delicious textbook Sancerre is exactly what I'm looking for. Stately, refreshing, but still ripe
A hedonistic blend of Chardonnay and four other grapes. Extremely luscious and aromatic
An iconic producer and vineyard from the Mosel. Bright stone fruit, great acid, and just a bit sweet
Smaragd-level deliciousness at a very good price. Lovely peach flavors with minerals and balance
Made from the same grapes as soave, but harvested late to create a delicious and uniquely opulent wine
A special bottling of their finest grapes, this gorgeous wine is rich with lush pineapple and honeysuckle
Was one of the hits of our recent Chenin Blanc dinner. Restrained richness, lovely balance, and fineese
Word from the winery is that they drink a lot more of this than their famous Pinot Noir. Ripe and amazing
A top producer from a great vineyard. More ripe than sweet. Lovely evolved peach flavors, great acidity
What a treat, a 20 year old Riesling, held back by the winery, so it's both aged and pristine
This may be the single most opulent wine you ever try. Silky, rich, and highly aromatic
Lacy, profound, and all together wonderful Chardonnay from the motherland
A ripe and generous blend of grapes you've likely not heard of but won't care because it's delicious
OK, the name says roses, but I get violets. That along with lush raspberry fruit and a subtle earthiness
Nearly all fruit comes from heralded Fiddllestix vineyard, making this rich but balanced pinot a steal
This wine has it all. Tons of delicious and deep fruit, and with great texture and length
From one of the best sub-regions for Zin, comes this baby loaded with spice and bramble-berry fruits
Lovely, bright fruit and a deep earthiness reminds me of Burgundy that costs a good deal more
Rich, brooding, and generous. Has structure, but more fruit than tannin
A true "baby Barolo", which makes this an approachable version of Barolo loveliness
Such a magnificent Chianti. Impressive structure, lovely deep cherry fruit, but with a brace of earthines
I am such a huge fan of Washington Merlot and this rich and sexy beast is an example of why
Lush, powerful, and loaded with nuance. The subtly of the old world with the ripeness of the new world
Hints of ripe black cherries, with layers of deeply extracted flavors
An impressive and muscular wine that is, yet, showing very well right now with deep black cherry fruit
One of Oregon's oldest producers. Making ripe but entirely correct pinot in northern Willamette
Ripe and generous, like you'd expect from top-of-theline Malbec. But laced with finesse and polish
Deep, earthy, and loaded with succulent juice
Bright and sexy Pinot from the motherland that is a glorious marriage of lovely fruit and earth.
Profound and completely gorgeous. An impressive and structured wine to be sure, but really beautiful
An impressive and well-aged library release from this iconic California winery. Drinking wonderfully
Nervy and nuanced like Champagne, but unmistakably Chenin Blanc and aging beautifully
Bright, delicious, and loaded with finesse. And the size makes it too easy to get
Juicy and so damned easy to like. Not at all serious, but that is fine with me
Barely sweet rose of Gamay. Entirely delicious and pretty
Lovely mousse and just a tad bit of residual sugar, but also with great acid
Blanc de Noir and pan-fried dumplings are a match made in heaven
Iconic, pinot-based Champagne that barely needs an introduction
So coveted and highly regarded that it rarely makes the list, because guys like me keep it for themselves
You owe it to yourself to ask what "Special Club" means. This is such a lovely, lovely wine
A rich, but still racy example of how amazing the '02 vintage is
I've never had a bottle of Dom that wasn't amazing. As if you didn't already know that.
New Traditional Sake from Nada. Fruity, unique, and fun. (SMV -70)
Sparkling Junmai Daiginjo from Fukushima (SMV -25)
Junmai from Kyoto -clean and dry (SMV +6.5)
Yamahai Junmai from Saitama. Layered, expressive, earthy (SMV +5)
Aged Junmai Daiginjo from Gifu. Mellow, complex, smooth (SMV +4)
This is, above all things, pure, clean and refined. A truly lovely and subtle sake. (SMV+5)
Junmai Ginjo from Yamagata Soft and flirty, with melon notes (SMV 0)
Junmai from Oregon. A great starting point as well as regular standard (SMV 0)
Bright and fruity Junmai from Niigata with plenty of strawberry, peach and kiwi (SMV -22)
unfiltered Junmai nigori from Kyoto. Thick, creamy, and surprisingly dry. (SMV +7)
Honjozo-style, unfiltered sake that is a just a bit sweet and nice with fruit. (SMV -5)
unfiltered Junmai nigori from California. Bold and sweet (SMV -20)
classic clean and leafy green
green and floral
full and rich
fruity, tangy citrus tones
refreshing
delicate and charming
creamy and sweet
pistachio ice cream
aerated strawberry yogurt, cashew-graham crust, red shiso, olive oil, maldon sea salt
chocolate-peanut tuile
sour cream, black lava salt
rotating selection topped with candied walnuts
Hours of Service:
Friday: 11:00am - 2:00pm
Friday: 5:00pm - 9:00pm
Monday: 5:00pm - 9:00pm
Sunday: closed
Tuesday: 12:00pm - 9:00pm
Saturday: 5:00pm - 9:00pm
Thursday: 11:00am - 2:00pm
Thursday: 5:00pm - 9:00pm
Wednesday: 11:00am - 2:00pm
Wednesday: 5:00pm - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
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