Seasonal Variety

At any time our chocolate case has between 15 & 20 unique truffle styles & infusions. Many of our infusions may last only a few weeks so keeping our online shop in line can be difficult. To help w/ this we offer a unique chef's choice box where we will pick some of our unique seasonal flavors of the moment for you. Trust us & we'll tickle your palate.

Breakfast Truffle Sampler

One of our best sellers & a fundamental favorites. You can't go wrong w/ the simple infusions of orange, espresso chocolate truffles & the added delight of our cinnamon roll bon bon's. Breakfast just got even better! Orange rinds give a beautiful pop of citrus espresso from counter culture coffee, something we love cassia cinnamon, cream cheese & brown sugar layered in a milk chocolate shell.

Caramel Cream Cake-in-a-Jar

Moist & dense chocolate cake is layered w/ our rich white chocolate buttercream & buttery caramel sauce, over & over. And we top it off w/ a little white chocolate star. It looks decadent & will make you feel ooey-gooey as you get stapled to the couch. Yea it's that good.

Sea Salt Chocolate Butter Toffee

This is andy's bad boy. Andy has wanted to do toffee for a while, he loves the stuff. Buttery, crunchy, omnomnom-lishious. This past years end the family was given the freedom to create any product they wanted w/ the full support of the family, guess what andy made? After about 15 batches of toffee the recipe & timing began to come together. On a lark he dipped a sliver of butter toffee into a batch.

Midnight Delight Cake-in-a-Jar

We take‏ layers of chocolate fudge butter cream, chocolate fudge, & roasted cacao nibs layered up in this jar a chocolate lover will die for. You can dominate it in one sitting, or enjoy it twice. Andy likes to eat this one in two sittings, the first he eats like a slice of cake; carefully eating only half. His second enjoyment of this chocolate delight can be done w/ a light microwaving which makes it.

Roasted Pecan Cherry Chocolate Bark w/ Sea Salt

We create a lot of fantastic chocolates in this family shop & one oversight for far too long (in many opinions) is our homage to chocolate bark. Chocolate bark deceptively simple. Pick a chocolate, temper it for snap, add great ingredients of choice. The possibilities are limitless. To begin our fun we looked into our pantry of possibilities & pulled pecan halves & toasted them. Tart cherries from our tart cherry truffles, & the celtic

Mexican Cinnamon Chocolate Truffle

Canela is‏ a beautiful aromatic cinnamon spice from mexico. We love infusing it for our ganache as it produces a very rich cinnamon flavor.

Chocolate Covered Bordeaux Cherries

We've wanted chocolate covered cherries for a long time. However we could not find a processor that made them without high fructose corn syrup as their main ingredient. Finally we found one, & not only are they only packed in sugar, cherry juice, & water, they are plump, dark, & rich like a bordeaux. We've taken these lovelies & coated them in our 60% dark chocolate, kicking it up a bit from our baseline so

Dark Chocolate Caramels w/ Sea Salt

We crafted a soft to the tooth caramel & coat it in tcho's 68% chocolate then sprinkle murray river sea salt on it to create a well balanced & delicious caramel you'll be craving more of.

Roasted Pecan Cherry Chocolate Bark w/ Sea Salt

We create a lot of fantastic chocolates in this family shop & one oversight for far too long (in many opinions) is our homage to chocolate bark. Chocolate bark deceptively simple. Pick a chocolate, temper it for snap, add great ingredients of choice. The possibilities are limitless.To begin our fun we looked into our pantry of possibilities & pulled pecan halves & toasted them. Tart cherries from our tart cherry truffles, & the celtic sea salt from the salted toffee & caramels. Put them together & what do you have? Zippity-zappity-zoo. Good eats!here we bring you a roasted pecan & tart cherry bark topped w/ a little sea salt. The roasted overtones & tart fruity combination is all brought home by the fidelity enhancer of salt. It's really amazing

Chocolate Fudge & Caramel Sauces

The dessert sauce combo to bring about world peace--well it brings peace to us. At least once a month we have our own sundae party & the twin guns of chocolate fudge sauce & our caramel sauce make an appearance to top a mountain of ice cream, fruit, & other tasty additions.These sauces stand alone wonderfully & combine equally well. We entice you to grab this for yourself or a gift for someone you know will enjoy them. They are made w/ simple quality ingredients & in the fridge can last a long long time, well as long as you can keep yourself from them.

60% Chocolate Truffles

For those that want to keep it simple & infusion (flavor) free. It's called a dark-semi chocolate & manages to appease those who love darker chocolate & those who don't want the bitterness of the darkest. If you are looking for something as dark as we can take (and stay creamy) then check out our tcho extra dark 68% chocolate truffles.

68% Dark Chocolate Truffles

We fell‏ in love w/ tcho chocolate back when they first started beta testing their chocolates. American made by some real geniuses. This is a 68% dark chocolate & it really gives the definition of chocolate taste. 68% dark chocolate truffle this is probably as dark as we can take it before we lose our ability to create something smooth. If you are a real dark chocolate fan then you need to reward yourself or

Cardamom Chocolate Truffle

Hard to describe but easy to enjoy. Cardamom is a dry spice that is very aromatic. It is a component of chai tea & cooked in many indian comfort foods & desserts. This idea came from our friend at the farmers market & after bringing us a sample we were sold. Try some today & you'll be enjoying it too!

Chai Tea Chocolate Truffle

We start w/ an organic masala chai tea blend & steep it for a long time in cream. Extracted are notes of another placecardamon, peppercorn, cinnamon, black tea, ginger & more. As the temperature cools this tea based truffle hits the spot.

Cherry Chocolate Truffle

Tart cherries give this ganache a deep body & salivatious tart finish. While this isn't a cordial if you are a cherry lover this is for you.

Coconut Chocolate Truffle

Coconut lovers rejoice. We use a thick coconut cream instead of dairy cream for this chocolate truffle. It creates a very lush & creamy coconut truffle which you will enjoy. To bring it all home we toast peeled coconut & top each truffle w/ a little for texture & flavor.

Cranberry-Orange Chocolate Truffle

First we build a vibrant cranberry cream w/ ripe cranberries. Then folding in some of our orange infused cream allows for the cranberry flavor to pop by the backing of a citrus. Quite good during our cooler seasons.

Earl Grey Truffles

Bergamot, a bright citrus component of earl grey backed w/ a black tea finish creates a real wonder in our chocolate ganache. If you like earl grey, citrus flavors, or black teas you are sure to like this

Espresso Chocolate Truffle

Espresso toscano from counter culture coffee is our source of inspiration for our espresso truffle. It is a rich, full bodied espresso. Andy used to crank this out as a barista & his love for toscano turned into bill's love as well. In turn when we needed to make what could be considered a mocha chocolate truffle we went w/ counter culture. If you want a fantastic espresso chocolate ganache wrapped in a dark chocolate, look.

Ginger Chocolate Truffle

Raw ginger is sliced, mashed, & soaked in cream before becoming a vibrant & tasty ganache for your pleasure. After we dunk the ganache in our tempered chocolate we add our own ginger sugar to the top for decoration & to reinforce the beauty of ginger flavor.

Jasmine Green Tea Truffle

Jasmine, aromatic, flavorful, sweet, what a delight. We start wth jasmine green tea phoenix pearls & steep them in our cream before combining it w/ our chocolate to make a ganache. If you are anywhere near a fan of jasmine then this is a chocolate truffle you don't want to miss. If you also enjoy chai & earl grey, check out our tea sampler box.

Mexican Cinnamon Chocolate Truffle

Canela is a beautiful aromatic cinnamon spice from mexico. We love infusing it for our ganache as it produces a very rich cinnamon flavor.

Heart Chocolate & Confections Box

Time for love, expressing gratitude, deep friendships & more. The chocolate gnomes at the secret chocolatier put together this array of chocolates & confections for you & yours to enjoy. 16 pieces of chocolate truffles & caramels. 68% tcho chocolate truffles vanilla bean chocolate truffles coconut chocolate truffles chai tea chocolate truffles orange chocolate truffles tart cherry chocolate truffles milk chocolate dipped caramel dark chocolate sea salt caramels smooth, creamy, & very enjoyable by all.

Breakfast Truffle Sampler

One of our best sellers & a fundamental favorites. You can't go wrong w/ the simple infusions of orange, espresso chocolate truffles & the added delight of our cinnamon roll bon bon's. Breakfast just got even better! Orange rinds give a beautiful pop of citrus espresso from counter culture coffee, something we love cassia cinnamon, cream cheese & brown sugar layered in a milk chocolate shell.

Chocolate Tea Sampler

We enjoy‏ our teas & here you can too w/ a sampler of our favorites. Enjoy our earl grey tea truffle, jasmine green tea truffle, & masala chai tea truffle.

Chocolate Trifecta Sampler

This is a good chocolate journey to go on. A chocolate trifecta. White chocolate, milk chocolate, & a dark chocolate truffle. White chocolate truffles dont discount it like we originally did. When you search for quality you find good things & this white chocolate truffle is buttery vanilla w/ a sea salt overtone. Itll make you salivate. Milk chocolate truffles another one we had to make to believe. Milk chocolate in its finest ganache form

Seasonal Variety

At any time our chocolate case has between 15 & 20 unique truffle styles & infusions. Many of our infusions may last only a few weeks so keeping our online shop in line can be difficult. To help w/ this we offer a unique chef's choice box where we will pick some of our unique seasonal flavors of the moment for you. Trust us & we'll tickle your palate.

Cherry Chocolate Truffle

Tart cherries give this ganache a deep body & salivatious tart finish. While this isn't a cordial if you are a cherry lover this is for you.

Coconut Chocolate Truffle

Coconut lovers rejoice. We use a thick coconut cream instead of dairy cream for this chocolate truffle. It creates a very lush & creamy coconut truffle which you will enjoy. To bring it all home we toast peeled coconut & top each truffle w/ a little for texture & flavor.

Cranberry-Orange Chocolate Truffle

First we build a vibrant cranberry cream w/ ripe cranberries. Then folding in some of our orange infused cream allows for the cranberry flavor to pop by the backing of a citrus. Quite good during our cooler seasons

Orange Chocolate Truffle

Fresh orange rinds are steeped in cream to create these bright & citrus chocolate truffles. Topped w/ a candied orange peel. Also available in the breakfast sampler box.

Chai Tea Chocolate Truffle

We start w/ an organic masala chai tea blend & steep it for a long time in cream. Extracted are notes of another placecardamon, peppercorn, cinnamon, black tea, ginger & more. As the temperature cools this tea based truffle hits the spot.

Earl Grey Truffles

Bergamot, a bright citrus component of earl grey backed w/ a black tea finish creates a real wonder in our chocolate ganache. If you like earl grey, citrus flavors, or black teas you are sure to like this.

Jasmine Green Tea Truffle

Jasmine, aromatic, flavorful, sweet, what a delight. We start w/ jasmine green tea phoenix pearls & steep them in our cream before combining it w/ our chocolate to make a ganache. If you are anywhere near a fan of jasmine then this is a chocolate truffle you don't want to miss. If you also enjoy chai & earl grey, check out our tea sampler box.

Cinnamon Roll Bon Bon

Want a cinnamon roll without the guilt? We've got what you need. Robin has crafted this gem of a creation. Wrapped in a milk chocolate shell we've placed a cream cheese, brown sugar, cassia cinnamon layers. You'll savor the moment & want more.

Pumpkin Spice White Chocolate Bon Bon

A fan favorite from 2011 we doctored our recipe a little & improved upon how we enrobed it by creating a white chocolate shell to house this cool weather delight.Start w/ pumpkin, whipping in spices like clove, ginger, vanilla bean, a little bit of butter & white chocolate. We then pipe this delicious concotion into what we consider a little jewel of white chocolate before backing it w/ more white chocolate & then sprinking fresh

Strawberry Balsamic Bon Bon

Robin created this after a fan recommendation. Strawberry jam made fresh from carolina strawberries, blended fast & well w/ white chocolate & given a little aged balsamic then packed in a chocolate shell. Oh-la-la! We even add some dehydrated strawberries to the top to bring it all home. If you want a little something different, fruity, creamy w/ a great balsamic balance this must be tried.

Vanilla Bean Bon Bon

Robin's been crafting some really amazing flavor compositions that will be introduced as our new line of bon bon's. Her debut bon bon is a 60% chocolate swirling shell filled w/ a light & fluffy vanilla bean buttercream

Caramel Cream Cake-in-a-Jar

Moist &‏ dense chocolate cake is layered w/ our rich white chocolate buttercream & buttery caramel sauce, over & over.. & we top it off w/ a little white chocolate star. It looks decadent & will make you feel ooey-gooey as you get stapled to the couch. Yea it's that good

Midnight Delight Cake-in-a-Jar

We take layers of chocolate fudge butter cream, chocolate fudge, & roasted cacao nibs layered up in this jar a chocolate lover will die for. You can dominate it in one sitting, or enjoy it twice. Andy likes to eat this one in two sittings, the first he eats like a slice of cake; carefully eating only half. His second enjoyment of this chocolate delight can be done w/ a light microwaving which makes it.

Dark Chocolate Caramels w/ Sea Salt

We crafted‏ a soft to the tooth caramel & coat it in tcho's 68% chocolate then sprinkle murray river sea salt on it to create a well balanced & delicious caramel you'll be craving more of.

Milk Chocolate Caramels

We use our silky, creamy milk chocolate & coat it on our soft & chewy caramels. Simple, divine, goodness

Sea Salt Chocolate Butter Toffee

This is andy's bad boy. Andy has wanted to do toffee for a while, he loves the stuff. Buttery, crunchy, omnomnom-lishious. This past years end the family was given the freedom to create any product they wanted w/ the full support of the family, guess what andy made? After about 15 batches of toffee the recipe & timing began to come together. On a lark he dipped a sliver of butter toffee into a batch.

Dark Chocolate Caramels w/ Sea Salt

We crafted a soft to the tooth caramel & coat it in tcho's 68% chocolate then sprinkle murray river sea salt on it to create a well balanced & delicious caramel you'll be craving more of.

Milk Chocolate Caramels

We use our silky, creamy milk chocolate & coat it on our soft & chewy caramels. Simple, divine, goodness.

Sea Salt Chocolate Butter Toffee

This is andy's bad boy. Andy has wanted to do toffee for a while, he loves the stuff. Buttery, crunchy, omnomnom-lishious. This past years end the family was given the freedom to create any product they wanted w/ the full support of the family, guess what andy made? After about 15 batches of toffee the recipe & timing began to come together. On a lark he dipped a sliver of butter toffee into a batch

Roasted Pecan Cherry Chocolate Bark w/ Sea Salt

We create‏ a lot of fantastic chocolates in this family shop & one oversight for far too long (in many opinions) is our homage to chocolate bark. Chocolate bark deceptively simple. Pick a chocolate, temper it for snap, add great ingredients of choice. The possibilities are limitless. To begin our fun we looked into our pantry of possibilities & pulled pecan halves & toasted them. Tart cherries from our tart cherry truffles, & the celtic

Chocolate Swirl Peppermint Bark

It's the time of year that evening is coming early, the nights are dipping quite cool & frost is in the morning dew. It makes us want things of the holidays. Enjoy this new treat by our families own andy, who has hand crafted quite a few barks now. Over the summer andy learned how to work w/ sugar just for this. A peppermint white chocolate w/ swirls of a dark-semi chocolate & then topped

Chocolate Bark Combo Tin

Enjoy our favorite chocolate barks in this decorative tin. Whether you're looking for a way to indulge, a gift to a friend or family member this should make them & their bellies very happy. Included in this tin:1/4 lb roasted pecan cherry bark w/ sea salt, 1/4 lb chocolate peppermint swirl bark, 1/4 lb caramelized cacao nib & espresso bean bark

Caramelized Cacao Nibs & Espresso Chocolate Bark

We're all coffee lovers at the secret chocolatier. While we can't pan our own espresso beans (yet! ) We did decide to make a wonderful chocolate bark w/ counter culture coffee's espresso beans.We begin by taking organic madagascar cacao nibs & caramelizing them quickly at 305'. This brings out a roasted chocolate element w/ a hint of sweetness. It also helps them develop a remarkable crunch. This process is then applied to crushed espresso beans fo

Brownie Bites

Perfect box of 6 a box of 6 chocolate chunk, chocolate chip, chocolate enrobed brownie rectangles. Perfect portions for you or your family. Five reasons our chocolate covered chocolate chip brownie bites rock 1. dense chocolatey goodness 2. portion perfect 3. quality ingredients 4. great dippers 5. kids & parents love them size matters 3 inches of chocolate coated brownies are great for easy handling, dipping, dunking, drowning, devouring. Chocolate party we also offer a

Brownie Pop

Whats more fun than adding a stick to chocolate? Born from a suggestion by one of our retail friends, we took our regular sized enrobed brownies (remember those chocolate chunk chocolate chip chocolate encased lovelies? ) Mounted them on a stick & decorated for eye candy. Weve been selling them like crazy ever since. We ship them in packs of 6 decorated for the season or artful embellishments. If you would like them as favors or.

Sea Salt Chocolate Butter Toffee

This is andy's bad boy. Andy has wanted to do toffee for a while, he loves the stuff. Buttery, crunchy, omnomnom-lishious. This past years end the family was given the freedom to create any product they wanted w/ the full support of the family, guess what andy made? After about 15 batches of toffee the recipe & timing began to come together. On a lark he dipped a sliver of butter toffee into a batch.

White Chocolate Cloister Honey Toffee

Andy is the shops self declared toffee master among other strange (un)declared titles. He has way too many visions of delightful crunchy toffees dancing in his head. We're not sure where it's going to lead but we're all enjoying the labors. One of our passions is always local & you can't get much more local to us than the neighborhood down the block & their excellent bee keepers at cloister honey. Their local wildflower honey

Chocolate Candied Ginger

Ginger lover? Chocolate lover? Well then, we've got your number. We candy our own ginger & then dip it in a dark tempered chocolate to create the one-two punch you're looking for. Our ginger is bright, flavorful, & powerful. The chocolate is snappy, enhances & balances the delight of a ginge

Brownie Bites

Perfect box of 6 a box of 6 chocolate chunk, chocolate chip, chocolate enrobed brownie rectangles. Perfect portions for you or your family. Five reasons our chocolate covered chocolate chip brownie bites rock 1. dense chocolatey goodness 2. portion perfect 3. quality ingredients 4. great dippers 5. kids & parents love them size matters 3 inches of chocolate coated brownies are great for easy handling, dipping, dunking, drowning, devouring. Chocolate party we also offer a

Brownie Pop

Whats more fun than adding a stick to chocolate? Born from a suggestion by one of our retail friends, we took our regular sized enrobed brownies (remember those chocolate chunk chocolate chip chocolate encased lovelies? ) Mounted them on a stick & decorated for eye candy. Weve been selling them like crazy ever since. We ship them in packs of 6 decorated for the season or artful embellishments. If you would like them as favors or.

Caramel Cream Cake-in-a-Jar

Moist & dense chocolate cake is layered w/ our rich white chocolate buttercream & buttery caramel sauce, over & over.. & we top it off w/ a little white chocolate star. It looks decadent & will make you feel ooey-gooey as you get stapled to the couch. Yea it's that good

Chocolate Bark Combo Tin

Enjoy our favorite chocolate barks in this decorative tin. Whether you're looking for a way to indulge, a gift to a friend or family member this should make them & their bellies very happy. Included in this tin:1/4 lb roasted pecan cherry bark w/ sea salt, 1/4 lb chocolate peppermint swirl bark, 1/4 lb caramelized cacao nib & espresso bean bark