arugula, beef tenderloin, shaved parmigiano and arugula with truffle oil
sauteed mussels served in a light tomato, garlic and white wine broth
seared ahi tuna filet, green beans, new potatoes, red onion, cherry tomatoes, hard-boiled egg
beef, pork and veal meatballs with marinara sauce
grilled portobello mushroom topped with tomatoes, goat cheese and tuscan fries
fresh mozarella, organic tomatoes and basil with evoo and balsamic reduction
radicchio and romaine, asiago croutons, parmigianno reggiano and housemade dressing
organic lettuces, tomatoes and baby cucumbers with chianti vinaigrette
baby organic arugula, cherry tomatoes and shaved grana cheese with balsamic vinaigrette
fresh coastal carolina shrimp cocktail
soup of the day
potato dumplings with tomato sauce, mozzarella and basil
spinach pasta with bolognese sauce and bechamel
ricotta filled pillow pasta with a tomato basil sauce and parmigiano
roasted veal and swiss chard ravioli with a brown butter sage sauce
thin spaghetti with egg, cacio cheese, guanciale, smoked pancetta and black pepper
fresh ribbon pasta, summer basil pesto, pine nuts and parmesan
tubular pasta, italian sausage and sweet peas in a tomato cream sauce
penne pasta, sauteed shrimp, zucchini and cherry tomatoes in a garlic and white wine sauce with pecorino cheese
roasted filet in a lobster tomato broth served with sardinian couscous
lobster, scallops, calamari, mussels, clams, shrimp and peperoncino over linguini
milano style, slow braised veal shank with saffron risotto
chicken or veal, piccata or marsala sauce with roasted potatoes
grilled filet, porcini mushroom sauce with grilled asparagus or fingerling potatoes
nc flounder filet in a tomato, lemon and caper butter sauce with julienned vegetables
sauteed with garlic and evoo
sauteed with garlic and evoo
grilled
roasted fingerling with rosemary
garlic and evoo or pomodoro sauce
parma prosciutto, salami, coppa and olives
imported cheeses, mixed olives and nuts
cherry tomatoes, basil and garlic served over grilled baguette
flash fried calamari and zucchini served with spicy marinara
crispy pastry shell, sweet ricotta, shaved chocolate crushed pistachios
baked housemade meringue, fresh whipped cream, berries
marscapone mousse, dark chocolate ganache, crema chantilly
cream anglaise
fresh seasonal fruit
lady fingers, espresso, mascarpone cream, shaved dark chocolate
ricotta & mascarpone fresh strawberry puree
lady fingers, espresso, mascarpone cream, shaved dark chocolate
almond cookie, sweet tuscan dessert wine
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.