6 Qty
6 Qty, famous fried wonton stuffed with blended crabmeat and cream cheese
6 Qty, pan fried or steamed
6 Qty, spinach dough
6 Qty, pan fried or steamed
Minced chicken and vegetables, crispy rice noodles served draped in lettuce
6 Qty.
Boneless ribs
Mixed chinese vegetables with tofu
Chicken, shrimp, roast pork, wonton and vegetables
Serves 2, snow peas, carrots, mushrooms, chicken, shrimp topped with egg white
Serves 2, chopped chicken with cream corn
Chicken, shrimp and pork
Chicken, shrimp and beef
Chicken, shrimp and pork
Sliced tenderloin beef sauteed with green pepper and onion in chef's special brown sauce
Sliced beef with fresh broccoli in chef's special brown sauce
Shrimp sauteed with chinese vegetables in a special brown sauce
Whole shrimp sauteed with mushrooms and cashew nuts in chef's special brown sauce
Shrimp sauteed with broccoli, baby corn and water chestnuts in brown spicy sauce
Scallop with carrots, water chestnuts and mushrooms in spiced garlic sauce
Breaded chicken lightly fried then sauteed in sweet and sour sauce
Shrimp sauteed with broccoli, baby corn and water chestnuts in brown spicy sauce
Sliced white meat chicken sauteed with eggplant in hot garlic sauce
Sliced chicken sauteed with snow peas, water chestnuts mushrooms and carrots in a light white sauce
Breaded chicken lightly fried, then sauteed with broccoli, water chestnuts, mushrooms and carrots in chef's spicy brown sauce
Sliced chicken sauteed with broccoli, water chestnuts, onions and snow peas in spicy sa-cha sauce
Authentic southern chinese cuisine. tender green beans and sliced white meat chicken sauteed in chef's special brown sauce
Lightly breaded chicken sauteed in chef's special sesame sauce
Tender chicken breaded, delicately fried, tossed in a spicy sauce along with broccoli, mushrooms, fresh red peppers with a touch of garlic
Lightly breaded chicken sauteed in chef's spicy brown sauce with orange peels
Gently fried diced chicken sauteed in chef's spicy brown sauce
Diced chicken and shrimp sauteed with broccoli in chef's spicy brown sauce
Shrimp and sliced chicken with fresh asparagus sauteed in chef's special brown sauce
Whole shrimp sauteed in tangy homemade spicy sauce
Assorted Chinese vegetables sauteed in white sauce
Fresh broccoli sauteed in chef's spicy garlic sauce
Fresh eggplant sauteed in chef's spicy garlic sauce
To fu with mixed chinese vegetables sauteed in chef's special brown sauce
Lightly fried to fu in our chef's special sesame sauce
Diced to fu breaded, delicately fried, tossed in a spicy sauce along with broccoli, mushrooms, fresh red peppers with a touch of garlic
6 Qty.
6 Qty, fried wonton stuffed with blended crabmeat and cream cheese
6 Qty, pan fried or steamed
6 Qty, spinach dough
6 Qty, pan fried or steamed
Minced chicken and vegetables, crispy rice noodles served draped in lettuce
6 Qty.
Boneless ribs
6 Qty.
Mixed vegetables with tofu
Chicken, shrimp, roast pork, wonton and vegetables
Serves two, snow peas, carrots, mushrooms, chicken, shrimp topped with egg white
Serves two, chopped chicken with cream corn
Chicken, shrimp and pork
Chicken, shrimp and beef
Chicken, shrimp and beef
Tofu, peanuts and scallion onions in a spicy brown sauce
Gently fried tofu along with snow peas, carrots, bamboo shoots and onions in brown sauce prepared at your table
Specially marinated jumbo shrimp lightly breaded and sauteed in a homemade rich brown sauce prepared with fresh broccoli, snow peas and mushrooms
Combination of lobster and chicken in a chef's special brown sauce
Lobster, shrimp and scallops sauteed with fresh snow peas, carrots and bean sprouts in garlic sauce
Fried New York steak sauteed with vegetables in our secret sauce
Lightly battered shrimp stir fried and topped with honey walnuts along with broccoli
Wide rice noodles with chicken, beef and shrimp in a brown sauce with mixed vegetables
Sliced white meat chicken sauteed with carrots, green peas and onions in curry sauce
Lightly breaded shrimp sauteed in chef's spicy brown sauce with orange peels
Lightly breaded shrimp sauteed in chef's special sesame sauce
Tender chicken breaded, delicately fried, tossed in a spicy sauce along with broccoli, mushrooms fresh red peppers and a touch of garlic
Strips of white meat chicken in a spicy ginger sauce along with string beans and red bell peppers
Specially marinated jumbo shrimp sauteed in a light cream sauce then topped with fresh squeezed orange juice
Tender sliced chicken and jumbo shrimp sauteed with pea pods, onions and bell peppers. served with ma-la specialty spicy sauce
Seasonal, a delicate combination of jumbo shrimp, tender sliced chicken and beef with fresh asparagus sauteed in chef's special brown sauce
Jumbo shrimp, tender scallops and lobster sauteed in a chef's special brown sauce with chinese vegetables
Jumbo shrimp, tender scallops and lobster sauteed in a light brown sauce with Chinese vegetables *Noodle lovers must try*
The most well known chinese cuisine. Generous slices of crisp roasted duck prepared with shredded scallions. Served on specially made pancakes (4) with plum sauce. (Pancakes served at table side)
Tender sirloin steak combined with a hint of garlic, sa-cha and black peppers in a spicy brown sauce with mixed vegetables (prepared sizzling at your table)
Lightly breaded scallops sauteed in chef's spicy brown sauce
One dish- three different flavors of chicken breaded, delicately fried, then tossed in a spicy sauce with a touch of garlic; sliced chicken sauteed in a light white sauce along with snow peas and water chestnuts; sliced chicken tossed in tangy homemade spicy sauce
Jumbo shrimp, tender sliced beef, chicken and scallops. Choice of any two of the above and we will prepare at your table with chef's special brown sauce, with snow peas, baby corn, carrots and mushrooms
Tender sliced beef and jumbo shrimp along with broccoli, mushrooms, red bell peppers and chestnuts sauteed in chef's special brown sauce
Sliced pork, shrimp, chicken and beef sauteed in chef's special brown sauce with Chinese greens
Gently fried diced chicken sauteed in chef's spiced brown sauce
Diced chicken and shrimp sauteed with broccoli in chef's spiced brown sauce
Sliced beef with fresh broccoli in chef's special brown sauce
Sliced beef sauteed with broccoli, snow peas, onion and water chestnuts in spiced sa-cha sauce
Sliced beef sauteed with baby corn, water chestnuts and broccoli in chef's special spiced sauce
Sliced beef sauteed with carrots, water chestnuts, mushrooms in hot garlic sauce
Sliced beef sauteed with chinese vegetables in chef's special brown sauce
Sliced tenderloin beef sauteed with green pepper and onion in chef's special brown sauce
Authentic southern chinese cuisine. tender green beans and sliced tenderloin beef sauteed in chef's special brown sauce
Sliced tenderloin beef sauteed with bamboo shoots, mushrooms and green cabbage. Served with Chinese pancakes
Lightly breaded beef sauteed in chef's spicy brown sauce with orange peels
Lightly breaded beef sauteed in chef's special sesame sauce
Sliced white meat chicken sauteed with vegetable in chef's special brown sauce
Sliced chicken sauteed with snow peas, water chestnuts, mushrooms and carrots in a light sauce
Breaded chicken lightly fried then sauteed in sweet and sour sauce
Sliced chicken sauteed with bamboo shoots, mushrooms and green cabbage. served with chinese pancakes
Lightly breaded chicken sauteed in chef's special sesame sauce
Lightly breaded chicken sauteed in chef's spicy brown sauce with orange peels
Sliced chicken sauteed with water chestnuts, fresh red pepper, broccoli and mushrooms in a light mandarin sauce
Breaded chicken light fried, then sauteed with broccoli, water chestnuts, mushrooms and carrots in chef's spicy brown sauce
Diced chicken with fresh mushrooms and cashew nuts in chef's special brown sauce
Sliced white meat chicken sauteed with eggplant in hot garlic sauce
Sliced chicken with carrots, water chestnuts and mushrooms in hot garlic sauce
Sliced chicken sauteed with broccoli, water chestnuts and baby corn in chef's spicy brown sauce
Sliced chicken sauteed with broccoli, water chestnuts, onions and snow peas in spiced sa-cha sauce
Diced chicken sauteed in peanuts and chef's spiced sauce
Diced chicken sauteed with broccoli in chef's spicy brown sauce
Authentic southern chinese cuisine. tender green beans and sliced white meat chicken sauteed in chef's special brown sauce
Tender chicken breast dipped in light batter and gently fried in a specially prepared lemon sauce
Sliced pork sauteed with baby corn, water chestnuts and broccoli in chef's special spiced sauce
Sliced pork sauteed with carrots, water chestnuts, mushrooms in hot garlic sauce
Jumbo shrimp sauteed with broccoli, baby corn and water chestnuts in chef's spiced brown sauce
Whole shrimp sauteed in tangy homemade spicy sauce
Jumbo shrimp, scallops and lobster sauteed with mushrooms, snow peas, water chestnuts and baby corn in a light brown sauce
Whole shrimp sauteed with water chestnuts, sweet red pepper, broccoli and mushrooms in a light mandarin sauce
Served with vegetable on the side with your choice of brown, garlic or ginger sauce
Six pieces
Six pieces
One slice
White zinfandel, chardonnay, merlot, cabernet sauvignon
Sweet and polished with apricot and pear flavors compliments sweet and sour dishes
Lemon, lime, and apple flavors with honey scents. medium-bodied with a pleasant lingering finish
Crisp, tropical fruit flavors of grapefruit, lemon, and pineapple with layers of herbal characters.
Ripe flavors of pear, vanilla, and caramel. Rich in texture and buttery on the palate. Pairs wonderfully with fish and chicken
Raspberry and cherry flavors with aromas of red berry and cinnamon with subtle oak notes. Good Match with beef or fish.
Aromas of violets and blueberries, cola and cloves. Spicy notes and full ripe tannins followed by a smooth velvety finish
Sweet black cherry and dark fruit character. Ripe fruit flavors velvety tannins, and well intergrated oak flavors
Aromas of cherry and black raspberry with just the right amount of oak and vanilla flavors
Light fruit and strawberry flavors
Zesty flavors and aromas of orange blossoms, grapefruit, and lemon with a long, lingering finish
Beautifully balanced, delicate yet creamy with well integrated oak
Vibrant aromas and flavors of cherry, pomegranate, cola and Asian spices
Aromas of blackberries and plum that join nicely with integrated oak and vanilla.
Medium - bodied bursting with flavors of juicy cherries and strawberry pie
Sake served warm
Strong ginjo aroma with a rich, silky - smooth, fruity flavor
Bold and sweet with sweet with a rich and robust flavor that has distinctive rice savor.
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 10:00pm
Sunday: 12:00pm - 10:00pm
Tuesday: 11:00am - 10:00pm
Saturday: 12:00pm - 10:00pm
Thursday: 11:00am - 10:00pm
Wednesday: 11:00am - 10:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
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