pan-fried sea scallop with fresh sliced kiwi
shrimps, scallops, calamari mixed with chopped onions, bell peppers, cilantro and lime juice
thinly sliced yellowtail topped with spicy citrus sauce
panko crusted with wasabi and spicy mayo
fresh sliced salmon, shredded onion,black tobbiko and cucumber
tempura battered with spicy barbecue sauce
pan-seared rib eye wrapped with fresh onions, scallions with house special sauce
lettuce, shrimps, cucumber and basil wrapped in Vietnamess rice paper
Steamed OR Pan-Fried
sauteed with water chestnuts, mushrooms and bell peppers
3pcs of shrimp and assortment of mixed veggies (sweet potato, zucchini, broccoli and mushroom)
deep fried rice cube with spicy tuna and thin sliced tuna on top
deep fried sweet potato cubes. Served with spicy mayo
deep fried baby calamari with house special sauce
tofu, seaweed and scallions
fresh salmon, tofu, scallions and seaweed
shrimp, scallop, tofu, scallions and seaweed
mushroom, scallions, egg white, tofu and shitaki mushrooms
tender greens with cucumber, tomatos, broccoli, carrots, sprouts, herbe crutons with sesame dressing. Served garlic bread on the side
tender greens with cucumber, tomatos, fresh basil, olives with green aioli dressing
grilled chicken breast, cheddar cheese, avocado, tomatos, cucumber, eggs, bacon, onion- all chopped and served on a bed of crisp cobb lettuce with house special dressing
cucumber with crab stick in vinegar dressing
cucumber with tuna, salmon and yellowtail sashimi in vinegar dressing
with chicken, beef or shrimp
LoMein style stir-fried with carrots, bean sprouts, scallions and onio
Japanese thick rice noodle stir-fried with carrots, bean sprouts, scallions and onions
Japanese pan-fried noodles stir-fried with carrots, bean sprouts, scallions and onions
stir-fried carrots, bean sprouts,scallion and onions in Curry flavor
flat rice noodles wok-tossed with bean sporuts and onions
its an omelette stuffed with fried rice, and topped with a dollop of ketchup
regular style fried rice with scallions and eggs
popular restaurant or home prepared dish in Korean culture. choices in meats and sauteed together. along with the other vegetables such as onion and garlic. What is kim chi? it is the one of numerous traditional Korean pickled dishes made of vegetables with varied spicy seasonings
wild-caught, tea-marinated filet pan-fried in sweet ginger-soy, over warm mixed veggies
flash fried, served over broccoli
grilled, served over sauteed mixed vegetables
served assortment of mixed veggies on top of rice
in brown sauce
in spicy brown sauce with broccoli, onions and bell peppers
sauteed with lemongrass, broccoli, onions, bell peppers and fresh basil
(Dine-In Only) sauteed with broccoli, onions, red bell peppers and zucchini
crab stick, cucumber, avocado, masago
tempura shrimp, cucumber, masago
soft shell crab, cucumber, lettuce, masago
california roll topped with eel and avocado
avocado, cucumber, crab stick with 3 kinds fish on top
soft shell crab, spicy yellowtail, smoked salmon, masago
smoked salmon, cream cheese, avocado
eel, cucumber topped with avocado
spicy crabmeat, cucumber, avocado wrapped with soy bean sheet, topped with honey glazed crispy shrimp
softshell crab, avocado, lettuce with avocado on top, drizzled with spicy eel sauce
eel, tuna, avocado with masago, spicy mayo with tempura flakes drizzled on top
Spicy salmon, crunchy, avocado, topped with eel and black
spicy tuna, cucumber, crunchy, topped with jalapeno pepper and spicy yellowtail
deep fried rice wrapped inside out with avocado, cream cheese, tuna and salmon. Spicy Mayo and red tobbiko.
tempura shrimp, avocado, spicy tun topped with red/gold tobbiko and peach suce
spicy tuna and cucumber topped with albacore tuna, mayo and red onion; served with ponzu sauce
deep fried spicy salmon and avocado with rice inside and masago
tempura shrimp, cucumber and cream cheese topped with spicy crab, tempura flakes, spicy mayo and masago
spicy crab, cucumber topped with steamed shrimp served with eel sauce and jalapeno peppers
tempura shrimp and cucumber topped with snow crab and masago
spicy tuna, tempura crabstick, cucumber, cream cheese, top with spicy crab, avocado, and crunchies
avocado, tempura shrimp, spicy scallop topped with spicy crab, spicy mayo and tempura crunch
tempura shrimp, avocado and cucumber topped with spicy crab, spicy scallop, snow crab, smoke salmon, masago in special sauce
spicy tuna, shrimp and cucumber topped with spring mix, crab and masago in special sauce
cucumber, crabmeat, cream cheese topped with chopped and friedsoftshell crab and special Charlie Sauce
freshwater eel, cucumber, crabmeat topped with tuna, yellowtail and avocado torched with special sauce and masago
spicy crab, cream cheese and cucumber topped with tuna, jalapeño sauce, masago, and tempura crunch
california roll, 1 kind nigiri, 1 kind sashimi
house salad, 4 pcs nigiri, 6 pcs sashimi
california roll + 3 tuna, 3 salmon, 3 eel, 3 snapper sashimi
8 pcs chef selected nigiri + 9 pcs sashimi
assorted sashimi over sushi rice... chef selection
please circle 2, avocado, cucumber, carrots
avocado, cucumber, seaweed and carrots
fried sweet potato, cucumber, cream cheese and avocado
spicy scallop and cucumber topped with torched salmon and jalapenos. sprinkled with red tobbiko and special sauce
spicy tuna and green apple topped with white tuna, wasabi tobbiko and special sauce
No items in cart
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.