Zaytoon Mediterranean Cafe - Greensboro, NC

Eight fried patties of garbanzo beans, mixed vegetables and a special blend of herbs and spices. Served with tahini (sesame paste) sauce

A plate of sprouted and cooked garbanzo beans, blended with tahini (sesame paste), lemon juice, salt and garlic

A plate of roasted eggplant, blended with tahini (sesame paste) sauce, lemon juice, parsley and garlic

Yogurt (kefir) cheese topped with extra virgin olive oil. Served with pita.

A plate of hummus topped with a grilled kofta beef (seasoned ground beef) blend, roasted almonds and olive oil

A blend of fava beans and tahini (sesame paste), flavored with garlic and jalepeno and topped with parsley, tomatoes and cucumbers. Served with pita

Baked portabello mushrooms topped with organic spinach, feta cheese, roasted almonds and herbs. Served with greens, hummus, baba ghanouj and pita

Rice​ and lentil pilaf, mixed with sautéed onions and topped with roasted almonds. Served with a homemade cucumber yogurt sauce (tzatziki) and greens

Samplings of hummus, baba ghanouj, falafel bites and greek salad. Served with pita

Salad topped with four slices of gyro and served with cucumber sauce and hummus

Two layers of filo dough brushed with organic butter and filled with organic spinach, feta and goat cheese. Served with hummus, baba ghanouj greens, and pita

Thin slices of seasoned natural blend of grilled beef and lamb layered on an authenic flat pita. Topped with lettuce, tomato, raw onion and tzatziki (cucumber sauce)

Slices of marinated grilled chicken, layered on an authentic flat pita. Topped with lettuce, tomato, raw onion and tzatziki (cucumber sauce)

A half-pound of local grass-fed beef cooked well and fixed to your choice with tomatoes, pickles, onions, ketchup, mayo, mustard or your choice of a swiss cheese burger with grilled onions, mushrooms and peppers

Grilled slices of eggplant with olive oil layered inside focacia bread over pesto and topped with swiss cheese and sundried tomato pesto

Layers of natural hormone-free slices of turkey breast over classic pesto in a focaccia bread topped with swiss cheese, sun-dried tomates, and organic mixed greens. Toasted and served

Thin slices of sirloin steak grilled with onions and mushrooms, topped with swiss cheese and filled into a sub with mayonaise, lettuce and tomato

Slices​ of marinated chicken grilled and topped with swiss cheese and filled into a sub with mayonaise, lettuce and tomato

Fried​ falafel bites wrapped with lettuce, fresh cucumbers, tomatoes, pickles and tahini (sesame paste) sauce

Slices of marinated chicken grilled and wrapped in flat bread with fresh lettuce, onions, tomatoes, pickles and tahini (sesame paste) sauce

Slices of marinated beef grilled and wrapped in flat bread with fresh lettuce, onions, tomatoes, pickles and tahini (sesame paste) sauce

A mix of marinated and grilled red and green bell peppers, and onions. Then wrapped in flat bread with hummus, pickles, tomatoes, lettuce and tahini (sesame paste) sauce

A delicious blend of beef, parsley and onions. Flavored with exotic herbs, then grilled and wrapped in flat bread with hummus, vegetables and pickles

Our great creation of laying slices of natural turkey over our “house” walnut pesto, topped with romaine lettuce, tomatoes, and delicious lebanese pickles

Thin layers of grilled sirloin steak wrapped with grilled onion and mushrooms and topped with melting swiss cheese

A spread of creamy plain goat cheese brushed with our “house” kalamata olive spread (tapenade), and topped with romaine lettuce, tomato and pickles

A mix of romaine lettuce, cucumbers, tomatoes, feta cheese and kalamata olives, tossed with our house greek dressing

Mixed organic greens topped with grilled chicken, tomatoes, cucumbers, walnuts and feta cheese. Served with our house greek dressing

Romaine lettuce topped with orange slices, kalamata olives, onion, parsley and mixed with olive oil

Ask about the soup of the day. All soups are served with pita bread.

A combination of soup and a small salad of your choice

Layers of filo dough brushed with organic butter and filled with crushed walnuts

A vegan cookie made out of flour, sugar and vegetable shortening

Whole organic spelt and sesame cookie filled with seasoned dates.No sugar added