ShabaShabu - Raleigh, NC

Spicy tangy galangal coconut milk soup with chicken.

Spicy tangy Thai herb soup with jumbo shrimp.

Fresh green salad with house peanut dressing.

New York steak, spicy Thai herb dressing, greens salad.

Cellophane noodles, shiitake, vegetables in crispy thin pastry. Vegetarian.

Fresh spring rolls stuffed with roasted chicken, shrimp, basil , lettuce , rice noodle, bean sprouts.

Crab meat, shrimp, celery, carrots, cream cheese in crispy thin pastry.

Crispy pastry of curry potatoes and sweet potatoes.

Crunchy shrimp, tossed spicy cream, greens salad.

Skewers of marinated chicken with curry coconut milk served with our famous peanut sauce.

Veggie crispy roll, seafood roll and sam pow thong fried. 2 pieces each.

Soybean broth, seaweed, tofu, scallions. Vegetarian.

Seasoned fresh seaweed, carrots, daikon, vinegar ponzu dressing.

Seared sesame crust tuna, mixed greens with ponzu.

Green soybeans in the pod.

Japanese shrimp dumplings, mustard sauce.

Japanese pork dumplings, gyoza sauce.

Thin slices of flame seared rare tuna with ponzu sauce.

Fried gyoza, fried ebi shumai, fried chicken harumaki. 2 pieces each.

Rice noodles stir fried, bean sprout, roasted peanuts.

Chicken stir fried with cashew nuts, celery, pineapples, bell peppers, scallions, onions and carrots. Served with steamed jasmine rice.

Chicken, wide rice noodles stir fried with eggs, veggies, basil and spicy garlic sauce.

Stir fried sliced beef, wide rice noodles, eggs, broccoli, carrots, sweet Thai soy sauce.

Bamboo shoots, bell peppers, basil leaves. Served with steamed jasmine rice.

Bamboo shoots, bell pepper, broccoli, basil leaves. Served with steamed jasmine rice.

Sliced beef, bell peppers, basil leaves. Served with steamed jasmine rice.

Avo, onions, potatoes, cashew nuts. Served with steamed jasmine rice.

Grilled 8 oz. steak, bell peppers, onions, mushrooms with spicy basil sauce. Served with steamed jasmine rice.

Pineapples, onion, raisins, carrots and peas, cilantro, green onion. Served with steamed jasmine rice.

Fried Tilapia on a bed of steamed cabbage topped with red and green bell peppers and Thai trio sauce. Served with jasmine fried rice.

Shrimp, scallops, green mussels, tuna, squid, stir fried with veggies & Thai herbs sauce. Served with jasmine fried rice.

Stir fried Tilapia with ginger, veggies and ginger sauce. Served with jasmine fried rice.

Stir fried with veggies and spicy herb sauce. Served with jasmine fried rice.

8 oz. served with stir fried veggies.

Giant shrimp and veggie tempura entree. Served with steamed jasmine rice.

Chicken, egg noodles, sautéed with veggies, and sweet tangy yakisoba sauce.

Sauteed beef, onions, sesame seeds in spicy ginger sauce served with stir fried veggies. Served with steamed jasmine rice.

Grilled steak, veggies stir fried, shibuya cream sauce. Served with steamed jasmine rice.

Seared rare sesame crust tuna, broccoli, oyster sauce, tobanyaki sauce. Served with steamed jasmine rice.

Grilled Sea Bass on a bed of steamed veggie with mango sauce topped with roasted peanut. Served with steamed jasmine rice.

Grilled Mahi, shibuya cr sauce, veggies stir fried. Served with steamed jasmine rice.

Seared fresh dry jumbo scallops, butter braise kale. Served with steamed jasmine rice.

Panko crusted soft shell crab topped with stir fried veggies in yellow curry sauce. Served with steamed jasmine rice.

Panko crusted Chicken topped with stir fried veggies in yellow curry sauce. Served with steamed jasmine rice.

California roll with 8 pieces of assorted sushi.

California roll, assorted sushi and sashimi and spicy fish salad.

Innovative presentation of 15 pcs assorted sashimi of the day

Tuna and scallions.

Tuna, scallions, and spicy sauce.

Salmon and scallions.

Yellowtail and scallions.

Salmon, cream cheese, and scallions.

Crab, avocado, cucumber, masago, and seeds.

Eel, cucumber, scallions and seeds.

California roll topped with tuna, mahi, salmon, and izumidai.

Shrimp, avocado, asparagus, and masago seeds.

Soft shell crab, avocado, asparagus, masago, and seeds.

Carrots, asparagus, cucumber, mixed greens, and spicy sauce.

Avocado, mesclun, and topped with avocado.

Tempura flakes, spicy mayo, and avocado on top.

Sweet potatoes and zucchini tempura, cucumber, and avocado on top.

Carrot, cucumber, and kale with a spicy sauce topped with butter braised kale.

Mixed green, cucumber, ginger inside topped with ponzu green salad.

Cucumber roll inside out topped with green salad.

Crab, asparagus, avocado, scallions, tempura flakes, spicy mayo, and tobiko.

Shrimp tempura roll topped with tuna, izumidai, and salmon.

Shrimp tempura, asparagus, avocado, scallions, masago, and spicy mayo.

Chicken, shitake, and cucumber topped with dynamite.

Shrimp tempura, asparagus, avocado, scallions, masago, and eel on top.

California roll topped with dynamite.

Yellowtail, tuna, scallions, cucumber, spicy sauce, and wasabi sauce.

No rice. Salmon, crab, cream cheese, tempura fried, and kabayaki.

Tuna, cucumber, avocado, crunchy, and spicy mayo topped with tuna.

California roll topped with spicy creamy tuna and cucumber salad.

Tuna, salmon, yellowtail, asparagus, avocado, scallions, and masago.

Eel, cream cheese, eel sauce, and tempura fried.

Shrimp tempura, eel, cream cheese, avocado, scallions, and masago.

Lobster tempura, asparagus, avocado, scallions, masago, and crab on top.

Eel, cream cheese, crunchy, asparagus, avocado, scallions, and tobiko.

Soft shell crab, cucumber, mixed greens, masago, and dynamite on top.

Shrimp tempura roll, masago topped with eel and avocado.

Wolfpack roll topped with BK shrimp.

Tempura fried bagel roll.

Tuna, cucumber, avocado, crunchy, spicy mayo, and masago topped with seared salmon.

Tuna, crunchy, cream cheese, avocado, masago, and eel on top.

California roll topped with BK shrimp.

Shrimp tempura, avocado, asparagus, scallions, masago seeds, and topped with avocado.

Salmon, cream cheese, and scallions topped with tempura flake.

Tuna, salmon, yellowtail, asparagus, avocado, scallions, and topped with avocado.

Crab, asparagus, avocado, scallions, crunchy, spicy mayo, and tobiko topped with avocado.

California roll topped with crab.

Yellowtail, tuna, scallions, cucumber, and spicy sauce topped with avocado.

California roll, topped with smoked salmon basil cheese.

Soft shell crab, cucumbers, mixed greens, masago, and topped with crab.

No rice. Salmon, asparagus, wrapped in squid, and flame torched.

Tuna.

Salmon.

Yellowtail.

Sushi tilapia.

Escolar.

Crab stick.

Octopus.

Eel.

Shrimp.

Scallop.

Squid.

Mackerel.

Salmon roe.

Smelt roe.

Flying fish roe.

Omelet.

Crunchy shrimp, tossed spicy cream, greens salad.

Seared sesame tuna, mixed green, balsamic ponzu.

Chicken stir fried with cashew nuts, celery, pineapples, bell peppers, scallions, onions and carrots. Served with steamed jasmine rice.

Famous Thai noodles stir fried with eggs topped with bean sprouts and roasted peanuts.

Chicken, wide rice noodles stir fried with eggs, veggies, basil and spicy garlic sauce.

Beef, wide rice noodles, eggs, broccoli, carrots, sauteed in sweet Thai soy sauce.

Beef stir fried with bell peppers, onions, mushrooms, and spicy basil garlic sauce. Served with steamed jasmine rice.

Chicken in red curry with bell peppers, bamboo shoots and basil leaves. Served with steamed jasmine rice.

Jumbo shrimp in massaman curry with potatoes, onions, and cashew nuts, avocado. Served with steamed jasmine rice.

Mixed veggie fried rice with tofu, eggs, basil, in spicy basil sauce. Served with steamed jasmine rice.

Chicken stir fried with cellophane noodles, onions, scallions, cabbage, eggs, tomatoes and celery.

Pineapples, onion, raisins, carrots and peas, cilantro, green onion. Served with steamed jasmine rice.

Grilled teriyaki marinated chicken breast served with stir fried veggies. Served with steamed jasmine rice.

Grilled teriyaki marinated New York steak served with stir fried veggies. Served with steamed jasmine rice.

Sauteed beef, onion, sesame seed with spicy ginger sauce served with mixed vegetable stir fried. Served with steamed jasmine rice.

Chicken, egg noodles, sauteed with veggies, and sweet tangy yakisoba sauce. Served with steamed jasmine rice.

California roll and 4 pieces of sushi (chef's choice).

California roll, spicy tuna roll and cucumber roll.

Salmon roll and 4 pieces of salmon sushi.

Onion, carrots and peas, cilantro, green onion.

Fresh green salad, house ginger dressing. Vegetarian.

Fresh homemade decadent cake. Garnished with whipped cream, cherry and chocolate syrup.

Banana tempura and brayers vanilla ice cream topped with syrup and whipped cream. Garnished with whipped cream, cherry and chocolate syrup.

Panko crust tempura fried premium cheesecake. Garnished with whipped cream, cherry and chocolate syrup.

Layers of chocolate cake and chocolate mousse. Garnished with whipped cream, cherry and chocolate syrup.

Japanese green tea ice cream. Garnished with whipped cream, cherry and chocolate syrup.

Tempura fried premium vanilla ice cream. Garnished with whipped cream, cherry and chocolate syrup.