ND > Fargo > 58104

Seasons At Rose Creek

1500 E Rose Creek Pkwy S, Fargo, ND 58104

Hours of Service:

Monday: 11:00am - 9:00pm

Tuesday: 11:00am - 9:00pm

Wednesday: 11:00am - 9:00pm

Thursday: 11:00am - 9:00pm

Friday: 11:00am - 10:00pm

Saturday: 11:00am - 10:00pm

Sunday: 12:00pm - 9:00pm

(Hours of Service May Vary)
Homemade Soup Du Jour

Baked French Onion

Caesar Salad

House Salad

Mardis Gras

andouille sausage, scallops, and shrimp mixed with grilled sweet bell peppers and onions, then tossed with pappardelle pasta & a cajun cream sauce

Chicken Pesto

grilled chicken, artichoke, spinach, garlic & red onions tossed with linquini pasta in a white wine & pesto cream sauce

Vegetarian Or Vegan

vegetarian or vegan options are also available

Prime Rib

Petite Fillet Medallions


Top Sirloin


a walleye filet broiled & topped with a fresh tomato & garlic aioli or beer battered & deep fried

Salmon En Crout

a salmon filet in a flaky puff pastry, baked to a golden brown, served with a knap of bearnaise.

Coconut Shrimp

large jumbo shrimp dredged in panko breadcrumbs and coconut flakes. deep-fried and served with a sweet chili sauce

Chicken Amandine

a slightly pounded chicken breast encrusted with citrus rind and paper-thin almonds, sauteed, and served with a creamy frangelico sauce

Chicken Under A Brick

a tender "half chicken" marinated in a tangy mustard sauce, sauteed under a brick weight until crisp but yet moist.

Rack Of Lamb

an eight-bone rack grilled-then roasted with cracked black pepper, roasted garlic, and fresh lemon. served with homemade mint jelly.

Lamb Chops

four lamb chops grilled-then roasted with cracked black pepper, roasted garlic, and fresh lemon. served with homemade mint jelly.

Osso Buco

beef shanks braised with a rich sauce of white wine, tomatoes, and aromatics nestled atop pappardelle pasta, finished with gremata

Lobster Tournedos

two tenderloins layered with lobster meat and topped with bearnaise.

Pork Tenderloin

roasted tenderloin of pork topped with an apricot chanterelle sauce.

Monterey Surf & Turf

a char grilled tenderloin of beef layered with plump grilled shrimp and topped with a salsa hollandaise.

Walleye Strips

Crab Stuffed Mushrooms

Kung Pao Chicken


Shrimp Cocktail

Lobster Cocktail


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Disclaimer: Prices and availability are subject to change

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