ND > Fargo > 58104

Seasons At Rose Creek

1500 E Rose Creek Pkwy S, Fargo, ND 58104

Hours of Service:

Monday: 11:00am - 9:00pm

Tuesday: 11:00am - 9:00pm

Wednesday: 11:00am - 9:00pm

Thursday: 11:00am - 9:00pm

Friday: 11:00am - 10:00pm

Saturday: 11:00am - 10:00pm

Sunday: 12:00pm - 9:00pm

(Hours of Service May Vary)
Homemade Soup Du Jour

$5.00
Baked French Onion

$5.00
Caesar Salad

$5.00
House Salad

$5.00
Mardis Gras

andouille sausage, scallops, and shrimp mixed with grilled sweet bell peppers and onions, then tossed with pappardelle pasta & a cajun cream sauce

$19.00
Chicken Pesto

grilled chicken, artichoke, spinach, garlic & red onions tossed with linquini pasta in a white wine & pesto cream sauce

$18.00
Vegetarian Or Vegan

vegetarian or vegan options are also available

$16.00
Prime Rib

$22.00
Petite Fillet Medallions

$28.00
Rib-eye

$26.00
Top Sirloin

$24.00
Walleye

a walleye filet broiled & topped with a fresh tomato & garlic aioli or beer battered & deep fried

$22.00
Salmon En Crout

a salmon filet in a flaky puff pastry, baked to a golden brown, served with a knap of bearnaise.

$25.00
Coconut Shrimp

large jumbo shrimp dredged in panko breadcrumbs and coconut flakes. deep-fried and served with a sweet chili sauce

$23.00
Chicken Amandine

a slightly pounded chicken breast encrusted with citrus rind and paper-thin almonds, sauteed, and served with a creamy frangelico sauce

$18.00
Chicken Under A Brick

a tender "half chicken" marinated in a tangy mustard sauce, sauteed under a brick weight until crisp but yet moist.

$20.00
Rack Of Lamb

an eight-bone rack grilled-then roasted with cracked black pepper, roasted garlic, and fresh lemon. served with homemade mint jelly.

$36.00
Lamb Chops

four lamb chops grilled-then roasted with cracked black pepper, roasted garlic, and fresh lemon. served with homemade mint jelly.

$22.00
Osso Buco

beef shanks braised with a rich sauce of white wine, tomatoes, and aromatics nestled atop pappardelle pasta, finished with gremata

$24.00
Lobster Tournedos

two tenderloins layered with lobster meat and topped with bearnaise.

$28.00
Pork Tenderloin

roasted tenderloin of pork topped with an apricot chanterelle sauce.

$22.00
Monterey Surf & Turf

a char grilled tenderloin of beef layered with plump grilled shrimp and topped with a salsa hollandaise.

$29.00
Walleye Strips

$13.00
Crab Stuffed Mushrooms

$11.00
Kung Pao Chicken

$7.00
Mussels

$9.00
Shrimp Cocktail

$14.00
Lobster Cocktail

$15.00

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