Housemade mozzarella, imported tomato, fresh basil.
Imported tomato, oregano, garlic, pecorino romano fresh basil.
Housemade mozzarella, imported tomato, sweet italian sausage, fresh basil.
Imported tomato, fresh ricotta, fresh basil.
Ricotta, housemade mozzarella, pecorino romano.
Clams, fresh garlic, housemade mozzarella, fresh parsley.
Fresh spinach, ricotta, housemade mozzarella pignoli.
Chopped house salad on our hand rolled crust.
House made mozzarella, imported tomato, fresh basil on our hand rolled, fried crust.
Little neck clams topped with oreganato breadcrumbs baked to perfection.
Tender fresh calamari coated with seasoned flour, deep fried with marinara sauce.
Drizzled with zesty hot sauce and sprinkled with crumbled blue cheese parmigiana cheese.
In a light marinara sauce.
Juicy shrimp, cooked using a secret recipe served with zesty cocktail sauce.
Cheese, walnuts with olive oil & balsamic glaze.
Mixed greens, cherry tomatoes, goat glaze.
With fresh mozzarella & roasted peppers.
With fresh mozzarella & roasted peppers.
Sausage & broccoli rabe sauteed in garlic & oil.
Sauteed onions, basil, and ham in a variety cream sauce, dressed with parmigiana cheese.
Sausage, onions and roasted peppers in light marinara sauce.
Prosciutto and onions in marinara sauce.
Breaded and fried chicken cutlets, topped with marinara and melted mozzarella cheese, served with linguini.
Tender chicken cutlets dipped in egg batter and cooked in special white wine lemon butter sauce.
A heavenly white wine lemon butter sauce coats two pieces of tender chicken cutlets sauteed with shallots and capers.
Breaded and fried chicken cutlets, cut into juicy strips and served over a bed of fresh field green salad, dressed with homemade milanese dressing.
Sizzling chicken cutlets sauteed in savory shallot, mushroom marsala sauce.
Center cut pork chop, stuffed with prosciutto, mozzarella served in brown mushrooms sauce or in spicy vinegar pepper sauce.
Fire grilled pork chop with fresh combination of hot and sweet peppers.
Boneless medallions of tender pork, sauteeed with sausage, mushrooms, onions, potatoes, and sweet or hot peppers.
Oven baked danish-imported baby back ribs, glazed with a smooth BBQ sauce and seared on the grill chicken.
Fresh shrimps, calamari, clams, mussels in zesty red sauce, mild, medium or hot cheese, served with linguini.
Oreganato or grilled.
Served over linguini.
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Hours of Service:
Friday: 04:00PM - 09:00PM
Monday: 04:00PM - 09:00PM
Sunday: 04:00PM - 09:00PM
Tuesday: Closed
Saturday: 04:00PM - 09:00PM
Thursday: 04:00PM - 09:00PM
Wednesday: 04:00PM - 09:00PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.
