Two Farm Fresh Eggs Any Style & Toast

With Smoked House Bacon, Country Link Sausage or Taylor Pork and Chipped Potatoes

3 Egg Scrambled Sub

With Smoked House Bacon, Country Link Sausage or Taylor Pork and Chipped Potatoes

Pork Roll Egg and Cheese on Brioche Roll

Matisse Famous Crispy French Toast

Caramelized Apple Syrup, Sugar Powder

Buttermilk Pancakes

Blueberry Pancakes

Chocolate Chip Pancakes

Avacodo, Crab & Jack Cheese

Roasted Tomatoes, Feta, Spinach

Smoked Ham & Cheddar

Peppers, Onion and Ham

Bacon, Potato and Onion Frittata

NY Strip, 3 Eggs, Creamed Spinach

4 Egg Frittata, Bacon, Broccoli, Potatoes & Reggiano

2 Egg Whites, Broccoli, Cauliflower, Roasted Peppers, Spinach, Tomato & Reggiano Cheese

Bacon, Sausage or Taylor Pork Roll

Chipped Potatoes

Toasted Bagel with Cream Cheese

Fruit Cup

Add Avacado

Add Cheese

Tropical Fruit Medley

Honeydew, Cantaloupe, Pineapple, Grapes, Berries, and Oranges with your choice of Fat Free Yogurt or Cottage Cheese

Coffee and Decaf

Orange Juice

Cranberry, Grapefruit, or Tomato Juice

Tea

Smootie

Fresh Berry, Banana, and Fruit Juice

Crispy Calamari

Tomato Sauce

Grilled Chicken Quesadilla

with Colby Cheddar, Tomato, and Sour Cream

Nan Pie, Flatbread Pizza,

Fresh Mozzarella, Basil

Prince Edward Island Mussels

Soy, Garlic, and Chilies

Mesculn Greens

Feta, Watermelon, and White Balsamic Vinaigrette

Iceberg Wedge

Blu Cheese, Bacon, Tomato

Grilled Chicken Breast

Roasted Tomato, Fresh Mozzarella, Romaine on a Ciabatta Roll

Fresh Ground Sirloin Burger on Brioche

Lettuce, Tomato, and Choice of Cheeses; pick one, pick two: Cheddar, Swiss, Provolone, Boursin Schmear

Maryland Crab Cake Sandwich

Sriracha Aioli, Lettuce, and Tomato

The Cuban Sandwich

Pulled Pork, Ham, and Swiss Cheese with pickles pressed on Hard Roll with Cuban Pepper Sauce

Penne a la Vodka, Bacon, and Roasted Garlic

Linguine with Clams and Reggianito, Red or White

Chicken and Shrimp Stir-fry

Peppers, and Snow Peas, Szechuan Sauce

Grilled Breast of Chicken Caesar Wrap

Romaine and Reggianito

Crispy Buffalo Chicken Wrap

Blu Cheese, and Lettuce

Seared Salmon Fillet

Baby Spinach ,Radish and Roasted Tomato Vinaigrette

Zucchini Fettucine with Tomato Coulis, Red Pepper

Ahi Tuna Tartar

Ginger, Soy and Sake Taster

Grilled Calamari

with Lemon and Fennel Oil, Baby Spinach & Potato

Crispy Shrimp

with Orange Radish Dipping Sauce, Puffy Noodles

PEI Mussels

with Sweet Chilis, Soy and Jicama

Manila Clams

with Herb Butter and Natural Juice

Valley Sheppard Goat Cheese Raviolis

Beet Puree and Toasted Almonds

Atlantic Clam Chowder

with Applewood Bacon

French Onion

with Dry Sherry and Gruyere

Maine Lobster Bisque

with Chardonnay

Baby Spinach

Maytag Bleu, Pancetta, Oranges and White Balsamic

Chopped Romaine

with Caesar Dressing, Kalamata Crostini

Mesclun Greens

with Cucumber Noodles, Grape Tomatoes, EVO & Verjus

Watermelon

Feta, Baby Arugula, Aged Balsamic

Penne Vodka

with Pancetta, Peas and Plum Tomatoes

Pappardelle

with Fennel, Red Pepper Spiced Sausage, Plum Tomatoes and Snow Peas

Zuppa Di Pesce

with Shrimp, Scallops, Calamari, Clams, Mussels and Potatoes

Pan Seared Rib Eye

with Shallot Brown Butter, Idaho Puree with Parsley

Jack Daniels BBQ Braised Short Ribs

with Vegetable Chips and Potato

Crispy Shrimp Szechuan

Pasta Ribbons, Snap Peas, Yellow Peppers

Roasted Rack of Lamb

with Herb Mashed, Demi-Glace and Onion Crisp

Scottish Salmon

Baby Spinach, Radish, Roasted Tomato Vinaigrette

Maryland Crab Cakes

Charred Vegetables, Red Pepper Coulis

Jersey Monk Fish

Grilled Shiitake Mushroom, Bacon, Haricot Vert Salad

Butter Roasted Filet Mignon

Sherry and Dry Mustard

Roasted Long Island Duck Breast

Wild Rice Greens, Oranges, Apple Chili Glaze

Creamed Spinach

Snow Peas

with Szechwan

Spring Asparagus

Brown Butter, Lemon

Mashed Idahos

with Truffle Oil

Wok Charred Haricot Vert

with Soy

Pomme Frites

with Truffle Aioli

Slow Roasted Plum Tomatoes