Buttery bread that is topped with garlic. Add cheese for an additional charge.
Fried potatoes. Add cheese for an additional charge.
6 pieces. Mozzarella cheese that has been coated and fried.
12 pieces.
Mild, hot or sweet BBQ. Cooked wing of a chicken coated in sauce or seasoning.
6 pieces. Stuffed pasta.
Squid. Served with tomato sauce.
Fresh mozzarella, tomatoes, roasted red peppers, and fresh basil drizzled with extra virgin olive oil.
Rapini. Green cruciferous vegetable.
Fried battered onion.
Shrimp sauteed with scallions and diced plum tomatoes, finished in a pink brandy cream sauce.
Fresh little neck clams served in a garlic and plum tomato sauce or a garlic and white wine sauce.
Fresh Prince Edward Island mussels served in a garlic and plum tomato sauce or a garlic and white wine sauce.
6 pieces. Stuffed with cheese and fried.
Clam in a half shell that has been covered in bacon and a variety of toppings.
Fresh little neck clams stuffed with seasoned bread crumbs, baked and finished in a white wine sauce.
Jumbo shrimp topped with seasoned bread crumbs, baked and finished in a white wine sauce.
Stuffed with cram meat or sausage.
Soup made with pasta and beans.
Soup that is made with chicken, broth, noodles, and vegetables.
Iceberg, mixed greens, olives, cucumbers, red onions, tomatoes, and house balsamic.
Baby spinach, tomatoes, avocado, walnuts, and house balsamic. Add protein for an additional charge.
Iceberg, mixed greens, marinated chicken, hard boiled egg, mushrooms, bacon, mozzarella, and house balsamic.
Romaine, fresh mozzarella, roasted red peppers, tomatoes, olives, red onions, and house balsamic.
Romaine, Caesar dressing, our own croutons, and Parmesan. Add protein for an additional charge.
Grilled chicken, romaine, bell peppers, onions, olives, tomatoes, feta, oregano, oil and vinegar.
Our tossed salad with ham, salami, capicola, provolone, pepperoni, hard boiled egg, giardiniera vegetables, and house balsamic.
Housemade fresh mozzarella, tomatoes, fresh basil, extra virgin olive oil, mixed greens, Kalamata olives, onions, and house balsamic.
Grilled zucchini, squash, roasted peppers, eggplant, sundried tomatoes, artichoke hearts, Parmigiano, and fresh mozzarella over baby greens, onions, olives, tomatoes, and house balsamic.
Grilled calamari and shrimp over mixed greens, Bermuda onions, grape tomatoes, Kalamata olives, extra virgin olive oil, and balsamic vinegar.
Grilled shrimp, roasted peppers, portobello mushrooms, fresh mozzarella, Bermuda onions, olives, mixed baby greens, extra virgin olive oil, and balsamic vinegar.
Grilled chicken, roasted peppers, grape tomatoes, red onions, sundried tomatoes, extra virgin olive oil, and lemon dressing. Add shrimp for an additional charge.
Comes with house balsamic.
Grilled chicken, grape tomatoes, strawberries, walnuts, red onions, baby spinach, and honey balsamic dressing.
Grilled chicken, romaine, mango, grapes, walnuts, green apples, and honey balsamic dressing.
Prosciutto, salami, ham, soppressata, fresh mozzarella, Parmesan, marinated artichoke hearts, grape tomatoes, olives, onions, mixed baby greens, and house balsamic.
Romaine, roasted peppers, hard boiled egg, croutons, Parmesan, grilled chicken, and Caesar dressing.
Our tossed salad with breaded chicken tossed in Buffalo sauce and blue cheese dressing.
Romaine, tomatoes, red onions, Kalamata olives, assorted chopped lunch meats shredded mozzarella, extra virgin olive oil and balsamic vinegar.
Mixed baby greens, grilled chicken, tomatoes, onions, olives, fresh mozzarella, and house balsamic.
Plum tomato sauce on a 12" whole wheat tortilla with part skim low fat mozzarella.
Grilled chicken, carrots, zucchini, and broccoli sauteed in garlic and extra virgin olive oil.
Grilled chicken and broccoli sauteed in extra virgin olive oil and garlic in a white wine sauce.
Whole wheat penne, fresh tomatoes, olives, artichoke hearts, and mushrooms with garlic white wine sauce.
sauteed in extra virgin olive oil and garlic.
Served with broccoli and string beans in a garlic white wine sauce.
Cavatelli, sauteed garlic, fresh broccoli, and extra virgin olive oil in a light broth.
Topped with balsamic reduction, served with sauteed spinach.
Grilled chicken in lemon sauce served with sauteed spinach and roasted potatoes.
Mozzarella and sauce.
Ricotta, mozzarella, and garlic.
Thin crust. Provolone, mozzarella, pizza sauce, and Romano.
Thin crust. 16" square pan with marinara, homemade fresh mozzarella, fresh basil, and extra virgin olive oil.
Thin crust. 16" square pan with marinara, mozzarella, fresh basil, and extra virgin olive oil.
Thin crust. Cherry tomatoes, Kalamata olives, scallions, oregano, grated Parmesan, and extra virgin olive oil.
Ricotta and mozzarella.
Choice of 3 toppings.
Mozzarella, ham, and diced pineapple.
Mozzarella, spinach sauteed in garlic, ricotta, and Romano.
Mozzarella, broccoli sauteed in garlic, ricotta and Romano.
Fried chicken, bacon, mozzarella, and ranch dressing.
Ham, salami, provolone, lettuce, tomatoes, onions, extra virgin olive oil, and vinegar.
Chicken marinated in a Marsala wine sauce, roasted peppers, and fresh spinach.
Sausage, peppers, onions, pepperoni, mushrooms, sauce, and mozzarella.
A combination of sausage, pepperoni, meatballs, ham, and bacon.
Fresh mozzarella, homemade marinara, and fresh basil.
A mixture of broccoli, spinach, peppers, eggplant, tomatoes, onions, and mushrooms.
Eggplant with our tomato sauce, mozzarella, and ricotta.
Ricotta, provolone, grated pecorino, mozzarella, garlic, and parsley.
Creamy pesto, fresh mozzarella, and baby spinach. Add protein for an additional charge.
Fresh basil and prosciutto, sauteed with scallions and vodka in a pink sauce topped with fresh mozzarella. Add protein for an additional charge.
Lettuce, tomatoes, onions, ground beef, mozzarella, cheddar, and our special sauce.
Philly cheesesteak, Spanish onions, and bell peppers topped with cheddar and mozzarella.
Chicken wedges in a home-style BBQ sauce with cheddar and mozzarella.
Breaded chicken cutlet over tomato sauce topped with mozzarella and Romano.
Chicken breast, fresh mushrooms, and Marsala wine sauce.
Creamy Alfredo sauce.
Grilled chicken breast, Alfredo sauce, cheddar, and mozzarella.
Sliced potatoes, crispy bacon, cheddar, mozzarella, and cream sauce.
Breaded chicken cutlet, homemade Buffalo sauce, and shredded mozzarella.
Mozzarella, pomodoro fresco, garlic, and basil.
Penne, ricotta, mozzarella, and plum tomato sauce.
Prosciutto di parma and arugula tossed in extra virgin olive oil with a touch of lemon juice, topped with shaved Parmigiano-Reggiano.
Macaroni and cheese pizza.
Sauteed broccoli rabe, sausage, and sundried tomatoes.
Served with fries and honey mustard.
Large, 16".
Large, 16". Sliced tomatoes, bacon, roasted garlic, jalapeno peppers, and fresh mozzarella.
Tilapia, bruschetta, light mozzarella, lemon, cilantro and green olives.
Tilapia, jalapenos, roasted garlic, light mozzarella in our spicy marinara with a touch of green olives.
Fettuccini in a creamy Parmesan sauce. Add chicken, shrimp, and broccoli for an additional charge.
Lobster filled ravioli in a brandy cream sauce with roasted peppers and portobello mushrooms.
Fresh basil and prosciutto sauteed with scallions and vodka in a pink sauce. Add protein for an additional charge.
Homemade gnocchi pasta tossed with ground veal, beef, and sausage, in a tomato sauce with a touch of fresh cream.
Pasta with a tomato based red sauce.
Pasta with a tomato based red sauce.
Fresh little neck clams sauteed in garlic and extra virgin olive oil, in fresh plum tomato sauce or white wine sauce.
Penne tossed with garden fresh broccoli rabe and Italian sausage sauteed in garlic and extra virgin olive oil.
Chicken breast, roasted peppers, and pesto cream sauce.
Bowtie pasta, shrimp, spinach, sundried tomatoes, garlic, and olive oil.
Shrimp, prosciutto, artichoke hearts, and sundried tomatoes in a vodka cream sauce over fettuccini.
Homemade gnocchi tossed with diced fresh mozzarella and Parmesan in a fresh basil marinara.
Chicken breast, broccoli, and pink Alfredo sauce.
Shrimp, chicken, and portobello mushrooms sauteed in creamy pink Alfredo sauce over cheese ravioli.
Large tube shaped pasta.
Smooth tube shaped pasta.
Stuffed pasta.
Shell shaped pasta with a filling.
Layered dish with wide flat pasta.
Baked with cheese.
Eggplant topped with cheese and tomato sauce.
Cooked in a wine sauce.
Chicken breast, prosciutto, roasted red peppers, and fresh mozzarella topped with sliced tomatoes, fresh garlic, and herbs.
Chicken breast, spinach, eggplant, and fresh mozzarella in a light pesto marinara.
Chicken breast with artichoke hearts, spinach, and roasted peppers served with a garlic wine sauce topped with fresh mozzarella and served with capellini.
Sauteed in olive oil with mushrooms, artichoke hearts, capers, and tomatoes served with white wine sauce and a touch of marinara over capellini.
Grilled chicken, Italian sausage, Italian long peppers, sweet peppers, onions, and potatoes over capellini.
Breaded chicken, spicy marinara sauce, topped with mozzarella.
Breaded chicken, baked in our homemade vodka sauce and topped with mozzarella.
Cooked in a wine sauce.
Veal medallions, imported prosciutto, and mozzarella in sherry wine sauce served with fresh spinach.
Sauteed with capers, fresh tomatoes, and olives with white wine sauce and marinara over pasta.
Shellfish.
Shellfish.
Little neck clams, calamari, jumbo shrimp, scallops, and mussels in marinara over linguini.
Served with pasta.
Shrimp, chicken, and veal.
Sauteed with garlic and grape tomatoes in a lemon butter and wine sauce over linguini.
Sauteed mushrooms, light brown sauce, garlic, and rosemary over spinach. Not served with pasta.
Scallops, shrimp, and broccoli served in a white wine garlic sauce over Arborio rice.
Sauteed chicken, roasted peppers, mushrooms, and spinach in a garlic wine sauce.
Chicken, spinach, and mushrooms in a white wine garlic sauce over Arborio rice.
Covered in tomato sauce and cheese.
Covered in tomato sauce and cheese.
Covered in tomato sauce and cheese.
Covered in tomato sauce and cheese.
Covered in tomato sauce and cheese.
Covered in tomato sauce and cheese.
Sausage, peppers, onions, and plum tomato sauce.
Vodka sauce and mozzarella.
Vodka sauce and mozzarella.
Potatoes, peppers, and onions.
Roasted peppers, sundried tomatoes, melted provolone, and house balsamic.
Fried chicken, lettuce, tomatoes, and mayo.
Prosciutto, salami, ham, fresh mozzarella, roasted peppers and balsamic vinaigrette (no lettuce or tomatoes).
Mild fish sandwich.
A sandwich composed of thin slices of seasoned roast beef, simmered and served with au jus on a long French roll.
Soft smoked mellow cheese sandwich.
Lettuce, tomatoes, and mayo.
Grilled chicken, homemade mozzarella, lettuce, Kalamata olives, red onions, tomatoes, and balsamic vinaigrette.
Oven roasted turkey, bacon, lettuce, tomatoes, cheddar, and Thousand Island dressing.
Romaine, grilled chicken, croutons, Parmesan, and Caesar dressing.
Breaded chicken cutlet, tomato sauce, and mozzarella.
Sauteed steak, fried onions, American cheese, lettuce, tomatoes, and mayo.
Fried chicken, BBQ sauce, lettuce, tomatoes, mozzarella, and red onions.
Chicken cutlet, mozzarella, Buffalo sauce, lettuce, tomatoes, and blue cheese dressing.
Grilled marinated chicken, roasted peppers, fresh mozzarella, and balsamic vinaigrette.
Fried chicken, lettuce, tomatoes, bacon, red onions, and ranch.
Whole wheat, turkey, lettuce, and avocado with a side of fat free Italian dressing.
Grilled chicken, spring mix, onions, tomatoes, and Caesar dressing.
Grilled eggplant, zucchini, broccoli, spinach, diced tomatoes, and roasted peppers with a side of fat free Italian dressing.
Grilled chicken, roasted red peppers, fresh baby spinach, Kalamata olives, and balsamic vinaigrette on a whole wheat or spinach wrap.
Grilled chicken and sauteed broccoli in a garlic oil with melted provolone.
Lettuce, onions, tomatoes, and honey mustard.
8 oz. burger, American cheese, lettuce, onions, tomatoes, mayo, and ketchup.
Brick-oven roasted turkey, smoked bacon, Vermont cheddar, sliced tomatoes, and Dijon honey mustard on home-baked cheese bread.
Fresh mozzarella, roasted peppers, tomatoes, and basil.
Herb grilled chicken, roasted peppers, baby arugula, and fresh mozzarella with our signature balsamic vinaigrette on brick oven rosemary focaccia.
Grilled chicken, portobello mushrooms, roasted peppers, and melted provolone.
Flank steak, onions, mushrooms, and provolone.
Steak, fresh mozzarella, and grilled red onions.
Garlic roasted veggies, portobello mushrooms, zucchini, squash, eggplant, roasted peppers, and spinach on rosemary focaccia.
Roast beef on a kaiser roll with broccoli rabe, melted provolone and pesto mayo, served with fries.
Hamburger topped with cheese and bacon.
Pasta with a tomato based red sauce.
Breaded or battered crispy chicken.
Grilled or fried patty with cheese on a bun.
Sausage served on a bun.
4 pieces. Mozzarella cheese that has been coated and fried.
Savory pie with a dough base topped with sauce and cheese.
Macaroni pasta in a cheese sauce.
Fried pastry with a sweet creamy filling.
Rich creamy cake.
Coffee soaked cake with chocolate and mascarpone cheese.
No items in cart
We'll use this to send you order updates and save your cart.
Already have an account? Sign In
Hours of Service:
Friday: 09:00AM - 10:45PM
Monday: 09:00AM - 09:45PM
Sunday: 10:00AM - 09:45PM
Tuesday: 09:00AM - 09:45PM
Saturday: 09:00AM - 10:45PM
Thursday: 09:00AM - 09:45PM
Wednesday: 09:00AM - 09:45PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.
