fresh italian bread with garlic, herbs and parmesan
freshly baked garlic bread topped with roasted peppers, basil, spinach & mozzarella
thinly sliced eggplant, batter fried and filled with ricotta, mozzarella, fresh basil & spinach topped with mozzarella & served with marinara
fresh mozzarella lightly breaded & quick fried served with marinara
served with marinara, lemon & a garlic aioli
cultivated mussels with garlic, fresh herbs, white wine & lemon served "red or "white"
a bakers dozen, steamed with roast garlic, chorizo sausage, parsley & lemon
with hummus, marinated olives and garlic reggiano crostini
baby greens, tossed with tomatoes, cucumbers, olives, pepperoncini, garbanzo beans served with creamy garlic, balsamic or italian vinaigrette
crisp hearts of romaine lettuce tossed with caesar dressing, focaccia croutons & reggiano
with a roast garlic vinaigrette, gorgonzola and ciabatta flat bread
traditional string pasta topped with godmothers marinara, homemade meatballs and/or sweet italian sausage
wide ribbon pasta tossed with spinach and a classic alfredo sauce
tossed with roast red peppers, spinach, a roast red pepper sauce and topped with ricotta & toasted pine nuts
with godmothers marinara or bolognese
ruffled pasta layered with four cheeses & spinach served with marinara or bolognese sauce
whole wheat pasta tossed with ratatouille, roast red peppers, spinach, reggiano cheese & a light balsamic vinaigrette
thinly sliced eggplant, batter fried and filled with ricotta, mozzarella, fresh basil & spinach topped with mozzarella & served over spaghetti with marinara sauce
steamed prince edward island mussels with garlic, fresh herbs, white wine & lemon served "red" or "white" over choice of pasta
steamed little neck clams & sauteed sea clams with garlic & basil served over linguini "red or "white"
large white shrimp sauteed with garlic, shallots and lemon, white wine and sun-dried tomatoes tossed with angel hair pasta
sauteed scallops, shrimp &jumbo lump crab in alfredo sauce tossed with fettuccini & spinach
sauteed sea scallops, shrimp & crab meat served with steamed clams & mussels over roast red pepper risotto and a lemon sauce
breaded medallion of veal topped with marinara, provolone & mozzarella cheese served over spaghetti
over roast garlic mashed potatoes with broccoli, button mushrooms and a marsala wine sauce
sauteed medallions of veal served with a white wine, lemon & caper sauce
seasoned boneless chicken breast served with marinara, provolone & mozzarella served with spaghetti
sauteed boneless chicken breast with button mushrooms and a marsala wine sauce
sauteed boneless chicken breast served with a white wine lemon caper sauce
over roasted pepperonatta, basil, oven roast tomatoes with balsamic and extra virgin olive oil
grilled marinated steak topped with onions, mushrooms, peppers & provolone
topped with shrimp & crab scampi, served over roast garlic mashed potatoes
with roast garlic fries, caesar salad and a balsamic reduction
pesto, tomato, roast red pepper reggiano
with caramel sauce
No items in cart
Minimum Order is $10.00 before taxes and fees
We'll use this to send you order updates and save your cart.
Already have an account? Sign In
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.
