Steamed or pan fried pork dumpling.
Served with vegetable.
Soybeans.
Chicken yakitori.
3 pieces. Vegetable spring roll.
Steamed and fried.
Fried bean curd served with tempura sauce.
Steamed or pan fried pork dumpling.
Steamed or pan fried pork dumpling.
Beef yakitori.
Savory folded flatbread.
Cream cheese, crab meat deep fried with sweet sauce.
Deep fried chicken wing with hot sauce.
Beef and scallions.
Served with vegetable.
Served with vegetable.
Battered and fried vegetables.
Seared tuna, masago and scallion with chef's special sauce.
Tuna, salmon or yellowtail with special sauce.
Served with soy yuzu dressing.
Assorted raw fish.
Spicy tuna, crab meat, eel avocado with chef's special sauce.
Tuna wrap with crab meat, avocado with special sauce.
Salmon wrap with crab meat, avocado with special sauce.
Tuna, salmon, white tuna, red snapper, kani, tako and eel with cucumber and avocado.
Served with bean curd, seaweed and scallion.
Savory thin soup that typically has a broth or consomme base.
One size only. Crab meat, fish, shrimp and Japanese fish cake.
Lettuce, tomato, cucumber, carrot and red onion.
Salad with a salty seasoned microalgae base.
Salad made from crab or imitation crab.
Salmon skin with ponzu, eel and spicy mayo sauce.
Salad prepared with avocado.
Comes with yuzu sauce.
Served with sweet spicy sauce.
Served with white rice or brown rice.
Served with fried rice.
Served with white rice or brown rice.
Crabmeat, shrimp, scallop, fish and squit 2 pieces for each.
Steamed mixed vegetables, fish mango, bell pepper, snow peas, onion, baby corn and asparagus. Add fried rice for an additional charge.
Non-spicy.
Add fried rice for an additional charge.
Add fried rice for an additional charge.
Spicy.
Add fried rice for an additional charge.
Add fried rice for an additional charge.
Steamed mixed vegetables, fish mango, bell pepper, snow peas, onion, baby corn and asparagus. Add fried rice for an additional charge.
Add fried rice for an additional charge.
Add fried rice for an additional charge.
Scallop, beef, shrimp, chicken, mushrooms, broccoli, snow peas in chef special sauce. Add fried rice for an additional charge.
Tofu marinated or glazed in a soy based sauce. Add fried rice for an additional charge. Vegetarian.
Steak marinated or glazed in a soy based sauce. Add fried rice for an additional charge.
Chicken marinated or glazed in a soy based sauce. Add fried rice for an additional charge.
Salmon marinated or glazed in a soy based sauce. Add fried rice for an additional charge.
Shrimp marinated or glazed in a soy based sauce. Add fried rice for an additional charge.
Spicy.
Smoked salmon, avocado and cream cheese.
Salmon, cucumber and avocado.
Spicy yellowtail.
Spicy salmon and avocado.
Sushi roll prepared with avocado.
Sushi roll prepared with avocado.
Spicy yellowtail, apple and crunch.
Spicy mayo shrimp with crunch.
Spicy crabmeat with crunch.
Shrimp, avocado and cream cheese.
Crabstick, cucumber and avocado.
Broiled eel and avocado or cucumber.
With cucumber.
Chicken tempura, avocado and spicy mayo sauce.
Shrimp, cucumber, lettuce and mayo.
Shrimp tempura, avocado, cucumber and masago.
Tamago, shrimp, cucumber with masago on the side.
Crab meat, avocato, cream cheese, deep fries, spicy mayo and masago. 6 rolls.
Deep fried soft shell crab, masago, cucumber and avocado.
Sushi roll filled with asparagus.
Sushi roll filled with cucumber.
Sushi roll filled with pickled vegetables.
Sushi roll filled with avocado.
Sushi roll filled with mango and avocado.
Avocado, asparagus and cucumber.
Sushi roll filled with sweet potato.
Sushi roll filled with peanut avocado.
Crab stick, tamago, cucumber, avocado and picked veggie.
Lettuce, avocado, cucumber, asparagus and carrot in soybean wrap.
Oversize. Spicy scallop, shrimp tempura, avocado and cucumber in soy bean wrap.
Cucumber, avocado, mango inside, lobster salad on top with hot chili sauce. Served with chef's special sauce.
Spicy yellowtail, tuna, avocado inside, fresh mango, tobiko on top with creamy yuzy sauce.
Oversized. Fresh tuna, salmon, yellowtail, cucumber, avocado, scallion and tobiko in soy bean wrap.
Shrimp tempura, avocado inside, spicy tuna, tobiko on top with spicy mayo and eel sauce.
Oversized. Salmon tempura, mango and avocado inside, topped with kani and crunch. Served with eel sauce, spicy mayo, scallion and fish roe.
Spicy tuna, crunch, avocado, inside, topped with spicy scallop and tobiko.
Shrimp tempura, avocado top with lobster salad, wasabi tobiko and shrimp sauce.
Tuna, salmon, yellowtail, avocado and tobiko wrapped in cucumber. (No rice).
Oversized. Soy bean wrap with spicy tuna, cucumber, avocado and tempura, crunch.
Eel, cucumber inside, sliced avocado and tobiko on topped with eel sauce.
Spicy tuna, crunch inside, tuna and avocado on top.
Salmon, tuna, yellowtail and whitefish over California roll.
Avocado, cucumber and asparagus topped with fresh mango.
Spicy crunch salmon, spicy crunch tuna, avocado inside top with red tuna.
Cruncy spicy tuna inside, outside tuna, salmon, yellowtail, white fish and topped with eel and avocado.
Soft shell crab tempura, cucumber inside, pepper tuna, avocado and tobiko on top, served with chef's special sauce.
Spicy tuna, avocado on top with red tuna, white tuna and salmon.
Pepper tuna, crab meat, avocado, deep wrapped with soy bean pepper top with salmon and red tobiko.
Shrimp tempura, spicy tuna top with steam shrimp.
Shrimp tempura inside, eel avocado, masago outside, served with shrimp sauce and eel sauce.
Shrimp tempura, avocado inside top with spicy crabmeat and crunch.
Spicy kani, steamed shrimp, avocado wrapped in cucumber. No rice.
Spicy tuna, mango inside, top with seared white tuna in wasabi mayo sauce.
Shrimp tempura inside, avocado on the top with shrimp sauce.
Cream cheese, smoked salmon, eel and cucumber inside deep fried with eel sauce.
Spicy tuna, salmon, avocado deep fried with eel sauce, spicy mayo, scallion and masago on top.
Inside spicy crabmeat, avocado. Top mango crunchy potato in yummy sauce.
Deep fried California rill. Top with spicy tuna in eel sauce, yummy sauce and tobiko. 6 pieces.
Our chef's 16 pieces sashimi, 8 pieces of sushi, 1 incurable roll and 1 California roll.
6 pieces of salmon nigiri and salmon roll.
Broiled eel and pickles over rice.
6 pieces of tuna nigiri and tuna roll.
Salmon, tuna, yellowtail and 3 sushi for each.
18 assorted of raw fish over seasoned rice.
10 pieces of assorted nigiri and 1 tuna roll.
Salmon, tuna, yellowtail, four pieces for each.
Our chef' 20 piece assortment.
6 pieces of nigiri, 12 pieces of sashimi and 1 tuna roll.
3 pieces each of tuna, salmon, yellowtail, white tuna, tilapia and nigiri, 1 California roll, 1 Alaska roll, 1 yellowtail crunch roll, 1 spicy tuna roll and 1 red dragon roll.
California roll, spicy tuna roll, unagi roll, Alaska roll, rainbow roll and dragon roll.
4pieces tuna, salmon, yellowtail, striped bass and white tuna sashimi. 2 pieces tuna, salmon, yellowtail, shrimp, eel, tilapia and mackerel sushi. 2 California roll, 1 eel roll, 1 spicy tuna roll, 1 dragon and 1 rock and roll.
Tobiko.
Inari.
Tamago.
Kani.
Saba.
Ebi.
Hokkigai.
Suzuki.
Red snapper.
Tako.
Ika.
Sake.
Shiro maguro.
All colors.
Unagi.
Hamachi.
Hotate.
Maguro.
Maguro.
Tobiko with quail egg.
Salmon roe with quail eggs.
Stir fried with vegetables.
Stir fried with hibachi.
Stir fried with hibachi shrimp.
Stir fried with hibachi chicken.
Stir fried with hibachi beef.
Chicken and shrimp with pineapple, egg and scallion.
Rice noodle stir-fired with egg, ground peanut, bean sprout, snow peas and scallion.
Choice of vegetables, chicken, beef and shrimpbean sprouts, chinese cabbage, carrots, celery and scallions
Japanese style linguini stir-fried with seasonal vegetable.
Japanese udon noodles in chicken chicken stock with crab sticks, chicken, Japanese fish cake, poached egg and 2 pieces of our shrimp tempura.
Japanese udon noodles in chicken chicken stock with crab sticks, chicken, Japanese fish cake, poached egg and 2 pieces of our shrimp tempura.
Japanese style linguini stir-fried with seasonal vegetable.
Choose a flavor.
Deep fried banana with tempura shell.
Choose a flavor.
Choose a flavor.
Rich creamy cake.
Deep fried Oreo with chocolate sauce. 5 pieces.
Hours of Service:
Friday: 11:00am - 11:00pm
Monday: 11:00am - 10:00pm
Sunday: 12:00pm - 10:00pm
Tuesday: 11:00am - 10:00pm
Saturday: 11:00am - 11:00pm
Thursday: 11:00am - 10:00pm
Wednesday: 11:00am - 10:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
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