Comes with cocktail sauce.
Cherry tomatoes, cucumber, and sherry vinaigrette. Gluten free and vegetarian.
Goat cheese, avocado, sliced almonds, red onions, and creamy balsamic vinaigrette. Gluten free.
Avocado, tomato, and cilantro. Gluten free.
Served with peas and garlic.
Homemade guac and tortilla chips,
Shiso salt and yuzu mayo.
Beef ragu, parmigiano-reggiano.
Beef ragu, parmigiano-reggiano.
Cherry tomato-chili-herb vinaigrette, and wilted spinach. Gluten free.
Lettuce, crema picante, and radish. Spicy.
Schweid and sons "the hill blend", lettuce, tomato, bacon, vermont cheddar, and fries.
Roast natural half chicken, green beans, and roasted carrots.
Green beans and roasted carrots.
Braised lamb shoulder, merguez sausage, chickpeas, dried plums, lime yogurt, and almonds.
Berkshire pork, roasted fingerling potatoes, broccoli rabe, and summer peach chutney.
Breaded and fried All-Natural chicken tenders.
Cheese, bacon, lettuce, tomato.
Homemade pasta with butter, butter and cheese or marinara.
Mozzarella and flour tortilla.
Espresso, mascarpone, and lady fingers.
whipped cream and strawberries.
Moist chocolate cake, strawberry ganache filling, white chocolate crunchies.
Chocolate mousse, strawberries, vanilla whipped cream.
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Hours of Service:
Friday: 11:00AM - 07:30PM
Monday: 11:00AM - 06:30PM
Sunday: 11:00AM - 06:30PM
Tuesday: 11:00AM - 06:30PM
Saturday: 03:00PM - 07:30PM
Thursday: 11:00AM - 07:30PM
Wednesday: 11:00AM - 06:30PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
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