Sofra Turkish And Mediterranean Cuisine - East Brunswick, NJ

Charcoal-grilled eggplant flavored with garlic, red bell pepper, green pepper, tomatoes, and herbs.

Chargrilled eggplant flavored with tahini, yogurt, garlic, and herbs.

Chickpeas are mashed into a paste with lemon juice and flavored with tahini.

Small pieces of eggplant in a moderately spicy sauce of fresh tomatoes, green peppers, onions, and garlic.

Chopped cucumbers, garlic, mint and blended generously with yogurt.

Turkish rice combines with Turkish herbs and wraps with grape leaves.

Large shrimp served with grated horseradish sauce.

Very thinly chopped onions, tomatoes, fresh peppers, herbs, walnuts, and pomegranate juice with Turkish spice.

A tender chunk of chicken marinated with the chef's own blend of herbs and spices. Serves with rice or French fries.

Combination of chicken kebab, shish kebab, kofte kebab, Adana kebab, and gyro. Serves with rice or French fries.

Gyro very thinly sliced meats marinated laid to stock on top of each other around the vertical metal stick and cooked slowly from a gyro machine. Serves with rice or French fries.

Ground meat spiced with Turkish herbs than char-grilled to your taste. Serves with rice or French fries.

Ground chicken spiced with Turkish herbs than char-grilled to your taste. Serves with rice or French fries.

Ground lamb flavored with red bell peppers lightly seasoned with paprika and grilled deliciously on skewers. Serves with rice or French fries.

Marinated chicken thigh with a piece of bone grilled to order. Serves with rice or French fries.

Diced pieces of lamb mixture of onion, tomatoes, green peppers, and seasoned. Serves with rice or French fries.

Diced pieces of a chicken mixture of onion, tomatoes, green peppers, and seasoned. Serves with rice or French fries.

Special marinated baby lamb grilled to delight on skewers. Serves with rice or French fries.

Baby lamb chops are marinated and grilled to order. Serves with rice or French fries.

Ribeye steak serves with mashed potatoes and pan stirred mushroom sautee. Serves with rice or French fries.

Exotic, tender, and delicious white meat served whole recommended char-grilled.

Fresh rainbow trout pan-fried or char-grilled to perfection then served with removed bone.

Rainbow trout baked in a casserole with vegetables.

North Atlantic salmon filet juicily char-grilled and served.

Chunks of salmons baked in a casserole with mushrooms, fresh tomatoes, red bell peppers, and garlic then served in a casserole.

Large size shrimp, lemon, onion and red bell peppers skewers on grill and served.

Large size shrimp baked in a casserole with mushrooms, fresh tomatoes, red bell peppers, garlic, and shredded cheese on top.

Fresh octopus baked in a casserole with mushrooms, fresh tomatoes, red bell peppers, garlic, and shredded cheese on top.

Freshly grilled or pan-fried whole or fillet

Fresh tomatoes, green peppers, cucumber, onions, parsley, and dressing.

Fresh arugula, tomatoes, carrots, and dressing.

Masculine, arugula, cucumber, cherry tomatoes, sun-dried tomatoes, walnuts, cranberries with pomegranate syrup, balsamic vinegar, and olive oil.

Romaine lettuce, Cretan, parmesan cheese, and dressing.

Avocado, baby arugula, red onion tomatoes, dill, basil sauce, and dressing.

Large size shrimps with garlic, parmesan cheese, olive oil, juice of lemon, taste to salt and basil served with linguini.

Fresh boneless, skinless chicken breast with fettuccini, mincing garlic, mint, basil, parsley, oregano, nutmeg, salt and freshly ground black pepper, olive oil, heavy cream grated Parmigiano-Reggiano.

Combination of red onion, tomatoes, parsley, carligulcı, olive oil, and dressing.

Pan-steered calamari, Julian red onion, tomatoes, arugula, parsley, olive oil, and dressing.

Grilled calamari, octopus, shrimp Julian red onion, tomatoes, mixed greens, olive oil, and balsamic dressing.

Delicate filo dough wrapped with feta cheese and parsley than pan-fried.

Cubes of calf's liver pan-fried than serve with onion and parsley salad.

Calamari rings lightly pan-fried and served with chef's homemade sauce.

Mashed chickpeas with parsley, onion, and herbs prepared to be fry.

Chicken breast covered with bread crumbs then fry.

Red lentil and onion with herbs blended very well and serve.

Fresh fish mixed with vegetables and herbs prepared to serve.

Fresh chicken mixed with vegetables, noodles,s, and herbs prepared to serve.

Coke, diet coke, sprite, ginger ale, or orange soda.