Lightly fried with red peppers, artichoke hearts, pineapple & jalapeño, served with spicy Captain's & sweet Thai chili sauces
Served with tomato jam
Crabmeat folded with cream cheese, peppers, tomatoes & scallions, served with garlic toast points
Maryland style, broiled & served over Joe's mustard sauce
A perfect combination of calamari, crab dip & coconut shrimp
Crab encrusted with basil-infused olive oil drizzle
Made in house with Asian vegetables, fried golden & served with Thai chili dipping sauce
Baked with creamy spinach, bacon & Parmesan cheese, topped with lump crab & lemon butter sauce
Crab & shrimp stuffing, baked with Parmesan in a white wine sauce
Made in our special boil, served with house-made cocktail sauce
Tender clams, smoked bacon
Tender lobster meat, chives
Mixed greens, tomatoes, cucumbers, kalamata olives, feta cheese, hearts of palm & pepperoncinis tossed in an aged sherry vinaigrette
Jumbo lump crabmeat tossed in zesty rémoulade sauce, layered with fresh avocado & mango salsa
Tossed with house-made dressing
Refreshing mixed greens tossed in an aged sherry vinaigrette
With blue cheese dressing, bacon, tomatoes & red onion
Parmesan-encrusted, topped with lemon butter sauce & served with Pasta Madrid
Coconut, Parmesan, Grilled, Blackened, Broiled, Scampi
Live Maine lobster, clams & mussels steamed with sweet sausage, onions, potatoes & corn
Canadian Snow crab paired with peel & eat shrimp, seasoned with Old Bay; Steamed with onion, corn & new potatoes
A bounty of Snow crab, whole Maine lobster, a dozen large shrimp, andouille sausage, mussels, clams, corn on the cob & new potatoes
King crab, sweet sausage, onions, potatoes & corn
Clams, mussels & shrimp; sweet sausage, onions, potatoes & corn
Canadian Snow crab, sweet sausage, onions, potatoes & corn
Pacific Dungeness crab, sweet sausage, onions, potatoes & corn
Served traditionally, with crab orzo & asparagus
Pan-fried, topped with mango salsa over lemon butter sauce, served with crab orzo & asparagus
Grilled on cedar to impart a smoky flavor, served with crab orzo & asparagus
Sauteed with asparagus, tomatoes & spinach tossed in garlic butter sauce with angel hair pasta
Parmesan-encrusted shrimp with Pasta Madrid, topped with lump crabmeat & lemon butter sauce
Served with house-made cocktail sauce, french fries
Maryland style, broiled & served with crab orzo
Stuffed crab, fried shrimp & fish, served with french fries
Maryland crab cake with Shrimp Madrid
Oven-baked, topped with lemon butter sauce & served with Pasta Madrid
Beer battered & served with house-made tartar sauce
Broiled & topped with herbed-lemon gremolata butter
Served with drawn butter, rice pilaf & fresh vegetables
1/2 lb. of ground beef, topped with Monterey Jack & Cheddar cheese
Parmesan-crusted chicken breast on grilled sourdough with bacon, lettuce, tomato & balsamic mayonnaise
Lightly fried or broiled on toasted ciabatta bread, served with spicy Captain's sauce
Spicy shrimp, fresh mango, ripe avocado & diced tomato, tossed with mixed greens, ranch dressing & rolled in a spinach tortilla
Chef's choice of fish prepared grilled, blackened or beer battered on toasted ciabatta bread
Lightly fried with red peppers, artichoke hearts, pineapple & jalapeño, served with spicy Captain's & sweet Thai chili sauces
Served with tomato jam
Crabmeat folded with cream cheese, peppers, tomatoes & scallions. Served with garlic toast points
Maryland style, broiled & served over Joe's mustard sauce
A perfect combination of calamari, crab dip & coconut shrimp
Crab encrusted with basil-infused olive oil drizzle
Made in house with Asian vegetables, fried golden & served with Thai chili dipping sauce
Baked with creamy spinach, bacon & Parmesan cheese, topped with lump crab & lemon butter sauce
Crab & shrimp stuffing, baked with Parmesan in a white wine sauce
Made in our special boil, served with house-made cocktail sauce
Bronzed fish wrapped in flour tortillas with pico de gallo, mango salsa & avocado
Tender clams, smoked bacon
Tender lobster meat, chives
Mixed greens, tomatoes, cucumbers, kalamata olives, feta cheese, pepperoncinis & hearts of palm tossed in aged sherry vinaigrette
Jumbo lump crabmeat tossed in zesty rémoulade sauce, layered with fresh avocado & mango salsa
Tossed with house-made dressing
Refreshing mixed greens tossed in an aged sherry vinaigrette
With blue cheese dressing, bacon, tomatoes & red onion
1/2 lb. of ground beef, topped with Monterey Jack & Cheddar cheese
Parmesan-crusted chicken breast on grilled sourdough with bacon, lettuce, tomato & balsamic mayonnaise
Chef's choice of fish prepared grilled, blackened or beer battered on toasted ciabatta bread
Coconut, Parmesan, Grilled, Blackened, Broiled, Scampi
Live Maine lobster, clams & mussels steamed with sweet sausage, onions, potatoes & corn
Canadian Snow crab paired with peel & eat shrimp, seasoned with Old Bay; Steamed with onion, corn & new potatoes
A bounty of Snow crab, whole Maine lobster, a dozen large shrimp, andouille sausage, mussels, clams, corn on the cob & new potatoes
King crab, sweet sausage, onions, potatoes & corn
Clams, mussels & shrimp; sweet sausage, onions, potatoes & corn
Canadian Snow crab, sweet sausage, onions, potatoes & corn
Pacific Dungeness crab, sweet sausage, onions, potatoes & corn
Served traditionally, with crab orzo & asparagus
Broiled tilapia topped with sautéed shrimp, artichoke hearts, tomato & spinach in a lemon butter sauce, served with rice pilaf
Grilled on cedar to impart a smoky flavor, served with crab orzo & asparagus
Beer Beer battered & served with house-made tartar saucebattered & served with house-made tartar sauce
Oven-roasted with lemon butter sauce, asparagus & crab orzo
Grilled & topped with lump crab, avocado pico de gallo & lemon butter sauce, served with crab orzo & asparagus
Maryland style, broiled & served over stone mustard sauce, served with crab orzo & asparagus
Broiled & topped with herbed-lemon gremolata butter, served with parsley potatoes & asparagus
Served with drawn butter, rice pilaf & fresh vegetables
Fried combination of stuffed crab, beer battered fish, shrimp & a crab cake, served with french fries
1/2 stuffed Maine lobster, salmon & shrimp scampi served with crab orzo & fresh vegetables
Baked Stuffed, Shrimp Fresca & Coconut fried. Served with pasta Madrid
Shrimp breaded in coconut & lightly fried, with french fries
Parmesan-encrusted shrimp with pasta Madrid, topped with lump crabmeat & lemon butter sauce
Sauteed with asparagus, tomatoes & spinach tossed in garlic butter sauce with angel hair pasta
Served with house-made cocktail sauce & french fries
Oven-baked, topped with lemon butter sauce & served with pasta Madrid
Beer battered & served with house-made tartar sauce
Encrusted with blue cheese. add $1
Parmesan-encrusted, topped with lemon butter sauce & served with Pasta Madrid
fried or steamed; Thai chili sauce
Japanese sea salt
Thai chili & Captain's dipping sauces
cayenne buttermilk ranch
fried or steamed; Thai chili sauce
black bean avocado salsa & zesty ranch
tempura shrimp; creamy sweet chili glaze
white wine garlic broth
Maryland style with mustard sauce
avocado salsa & sour cream
cayenne buttermilk ranch
large peel & eat shrimp with sweet sausage
clams, mussels & sweet sausage
peel & eat shrimp with snow crab
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.