Crispy fried calamari served with our chipotle tamarind citrus sauce.
2 freshly made, premium jumbo lump crab meat, seared to a golden brown, with lemon basil aioli. Served with baby greens and drizzled with red wine vinaigrette.
These wings are a flavor storm! Handbreaded to order and your choice of delicious sauce, served with celery, carrots, blue cheese or ranch dressing.
A tomato tortilla stuffed with a blend of pepper jack and cheddar cheeses. Served with a side of salsa and sour cream.
Crisp, golden brown mozzarella served with a side of marinara sauce.
Perfectly golden pan-seared scallops served with spicy chorizo and cilantro cream fraiche.
Tossed with Cajun seasonings and topped with melted cheddar cheese and bacon bits. Served with sour cream.
Crispy, boneless wings tossed in our most popular Buffalo sauce. Served with celery, carrots and your choice of blue cheese or ranch dressing.
Flour tortillas filled with grilled mahi-mahi, jasmine rice, red cabbage slaw, guacamole and chipotle mayo.
Coconut-breaded shrimp fried to perfection served with our sweet red chili and tamarind dipping sauce.
Made to order with ripe avocados and fresh pico de gallo. Served with crisp tortilla chips.
Sauteed shrimp with fresh garlic and white wine. Served with garlic bread.
Three delicious Colombian-style empanadas with choice of filling.
Our one of a kind nachos with melted cheddar cheese, pico de gallo, black beans and jalapenos. Garnished with sour cream and green onions.
Can’t decide? Try our combo plate of fried calamari, Lobby wings, classic potato skins, onion rings, guacamole with chips, camarones al ajillo and Spanish chorizo for an exclusive taste.
Personal pie with fresh mozzarella and marinara.
Made to order fresh with spicy chorizo and tomato then topped with mozzarella.
Mozzarella cheese, tomato and onion atop pesto flatbread with lemon zest.
Waffle fries topped with slow-cooked BBQ pulled pork, melted cheddar and Monterey Jack cheese. Garnished with scallions.
Crispy and golden brown on the outside, tender and juicy on the inside. Served with honey mustard dressing and seasoned fries.
Try our combo plate of grilled chicken, Colombian chorizo, steak, pork, arepa, yuca fries, tostones, and potatoes. Served with Lobby sauce and spicy sauce.
Hearty, Dominican style chicken broth soup with yucca, pumpkin, plantain and corn, topped with sliced avocado.
Caramelized onions simmered in a rich sherry au jus, topped with garlic croutons and melted provolone cheese.
Enjoy a bowl of our creamy Azteca soup made with tomatoes, chipotle, and onions cooked in chicken broth puree garnished with diced avocado, tortilla strips, and sour cream. Beware: Specially made for spice lovers.
Savory, homemade chicken soup with ditalini pasta, vegetables and diced chicken.
Grilled chicken breast served over iceberg lettuce with crispy bacon bits, sliced avocado, tomatoes, hard-boiled eggs, Gorgonzola cheese and your choice of dressing.
Baby greens, sliced fresh strawberries, candied walnuts, and goat cheese. Served with a side of raspberry vinaigrette. Add chicken and salmon for additional charges.
A bed of fresh spinach, smoked bacon, diced tomatoes and red onions. Topped with marinated grilled shrimp or salmon.
Grilled flat iron steak, tossed with mixed baby greens, onions, tomatoes, red wine vinaigrette. Served on a toasted naan bread.
Crispy flour tortilla filled with rice, black beans, lettuce, diced tomatoes, cheddar cheese, pickled jalapenos, guacamole, garnished with sour cream, and chipotle aioli. Your choice of chicken or ground beef.
New. Fresh ahi tuna lightly seared atop mixed greens and avocado salad. Drizzled with ginger-miso dressing.
Grilled chicken breast topped with Swiss cheese, turkey bacon, pico de gallo and creamy Lobby sauce.
Beer-battered cod on a fresh hoagie roll with lettuce, tomatoes, red onion and tartar sauce.
Grilled seasoned flap steak, American cheese, roasted peppers and caramelized onions served on a grilled hoagie roll.
Braised, then grilled Duroc pork belly, lettuce and spicy tomato mayo served on a ciabatta bun.
Slices of turkey, smoked bacon, tomato, lettuce and mayonnaise on your choice of toasted white or whole wheat bread. Served with french fries.
Crispy chicken strips, bacon, tomatoes and melted pepper jack cheese on grilled sourdough bread. Served with a side of ranch dressing. Served with french fries.
Slowly cooked pulled pork, ham, Swiss cheese, pickles, Dijon mustard on a hoagie roll and pressed until golden brown.
Sauteed short rib with spicy honey sauce, sauteed onions and topped with creamy coleslaw. Served on a brioche bun.
Crunchy chicken tenderloins coated in Buffalo hot sauce, diced tomatoes, pepperjack cheese and shredded lettuce drizzled with blue cheese.
Grilled chicken, boiled egg, black beans, yellow rice and chipotle sauce wrapped in a tomato tortilla.
Grilled chicken with fresh avocado, tomato, turkey, bacon, pepper-jack cheese, pineapple, salsa, lettuce and ranch.
Steak and chicken, Swiss cheese, lettuce, tomato, red onions, guacamole and cilantro sauce.
2 slices of American cheese, lettuce, tomatoes, red onions and pickle chips.
Sauteed crimini mushrooms, caramelized onions, black beans, pickled jalapenos, pepper-jack cheese and bacon.
Cheddar cheese, lettuce, tomato, red onions, pickles and Lobby sauce.
Bacon, cheddar cheese, BBQ sauce, caramelized onions.
Home-made organic turkey burger topped with seared pineapples, baby greens, avocado, teriyaki glaze and wasabi drizzle.
Lettuce, tomato, red onions, provolone cheese and pickled vegetable aioli.
4 mouth watering beef sliders. Topped with American cheese, pickles and caramelized onions.
2 Angus burger patties, American cheese, stacked high with pickles and served on grilled white bread.
Build your own burger.
Grilled bison burger topped with mozzarella cheese, sliced avocado, sweet plantain and pink sauce.
4 Buffalo chicken sliders topped with lettuce, tomatoes and blue cheese dressing.
Bone-in beef short ribs with spicy honey sauce, slowly cooked until rich and incredibly tender. Served with potato chips.
Sauteed chicken breast topped with Italian sausage, sweet vinegar peppers, mushrooms, sliced potatoe and hot cherry peppers. Cooked with white wine and brown sauce.
Tender salmon fillet with your choice of the following: Apricot-teriyaki glaze, lemon pepper seasoning, Cajun seasoning or white wine tomato sauce. served with two sides.
Grilled skirt steak topped with a chimichurri and avocado salad. Served with your choice of any 2 of our sides.
Bacon-wrapped filet mignon accompanied by a butter-poached lobster tail and shrimp linguini.
Fettuccini pasta tossed in creamy Alfredo sauce. Served with a side of garlic bread.
An 8 oz center-cut choice steak seasoned and grilled to order for a hearty taste with every bite. Served with creamy mashed potatoes and brown gravy. Add grilled garlic butter shrimp for an additional charges.
A traditional Colombian dish with grilled steak, red beans, fried egg, pork chicharron, sweet plaintain, avocado and arepas.
Three times the flavor with our crunchy jumbo shrimp, golden “no tails” fried shrimp and sauteed shrimp served over white rice and your choice of one side.
Corn tortillas with grilled chicken or Black Angus steak, lettuce, pico de gallo and sour cream.
Peruvian stir-fried rice with eggs, scallions and your choice of chicken, steak, shrimp and trio for an additional charges.
Penne pasta in light pink vodka sauce with shrimp and peas. Served with a side of garlic bread.
Grilled T-bone steak accompanied with a lobster tail, topped with a lemon butter sauce. Served with your choice of any 2 sides.
Smoked mozzarella cheese, fresh lettuce and tomato on a gluten-free bun. Served with fries. Gluten free.
Grilled chicken breast with your choice of Cajun or lemon pepper. Served with spinach and a baked potato.
Served with your choice of dressing.
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.