Avocado, sun dried tomato, red onions and cilantro fried in a crispy wrapper served with tamarind dipping sauce.
Curry marinated chicken on a skewer grilled served with peanut sauce & cucumber relish.
Chicken and mushrooms in lemongrass broth.
Shrimp and mushrooms in lemongrass broth.
Stir fried rice noodles with eggs, bean curd, bean sprouts, sweet radish, scallions and peanuts. Can be made gluten-free. Choose protein: Chicken +$13.95, Beef +$13.95, Vegetables and Tofu +$13.95, Shrimp +$14.95, Duck +$21.95.
Stir fried wide noodles with eggs and Asian broccoli. Choose a protein: Chicken +$13.95, Beef +$13.95, Mock Duck +$13.95, Veggies and Tofu +$13.95, Shrimp +$14.95.
Coconut milk, curry paste with bamboo shoots, fresh basil leaves, bell peppers and eggplants.
Grilled chicken breast, assorted vegetables, topped with peanut sauce served with jasmine rice.
Our house steak cook to perfection, blanch baby bok hoy, shiitake mushrooms in our signature tamarind sauce served with jasmine rice.
Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
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