Curry Spoon - Guttenberg, NJ

Perfectly fried crispy pastry dumplings filled with a mix of aromatic herbs and mashed potatoes.

Our 'Veggie Samosa', crushed and topped with a mixture of hot chickpeas, spices, yogurt, finely chopped onions, and tomatoes, smeared with sweet, tangy, and hot sauces. Topped with fresh cilantro and savory gram flour sprinkles.

Batter fried fresh cauliflower bits, wok tossed with ginger, garlic and peppers

Slender aromatic rice steamed to perfection.

Long grain rice cooked with fresh vegetables, cauliflower, carrot, cut beans, bell pepper, red pepper, broccoli, fresh tomato in a blend of exotic spices, and herbs. Served with raita.

Garbanzo beans cooked in juicy onions, tomatoes, and perfectly grounded spices

Oven-cooked pieces of cottage cheese in a rich creamy tomato and onion-based gravy.

A classic Indian dish of cooked spinach studded with cubes of fried cottage cheese. Thickened with cream or coconut milk, it's a hearty and filling vegetarian meal.

A combination of garden-fresh mixed vegetables simmered in brown gravy with onion, tomatoes, bell peppers, and whole spices,served with a side of aromatic basmati rice

Fresh vegetables slow-cooked in a pot with cinnamon, cardamon & cloves with freshly ground ginger & garlic with green chilies

An assortment of farm-fresh vegetables braised in a mild velvety yogurt and coconut gravy seasoned with aromatic herbs.

A classic Indian dish of cooked spinach studded with cubes of fried cottage cheese. Thickened with cream or coconut milk, it's a hearty and filling vegetarian meal An unleavened flatbread baked over a flat griddle. A perfect accompaniment to our entrees.

Batter fried fresh cauliflower bits, wok tossed with ginger, garlic and peppers with Long grain basmati rice cooked with fresh vegetables, cauliflower, carrot, cut beans, bell pepper, red pepper, broccoli, fresh tomato in a blend of exotic spices, and herbs. Served with raita.

Chickpeas cooked with farm-fresh vegetables and special herbs. Served with whole wheat Indian flatbread.

Chickpeas cooked with farm-fresh vegetables and special herbs. Served with slender aromatic basmati rice steamed to perfection.

Fresh dough filled with herbed potatoes and griddled on a pan.

An unleavened flatbread baked over a flat griddle. A perfect accompaniment to our entrees.