Mashed chick peas seasoned with fresh garlic, lemon, tahini and herbs.
Mashed chickpeas, tahini, cilantro, jalapenos and fresh lime.
Turkish pastry which is made of filo dough filled with crushed pistachios and homemade syrup.
Marinated Grilled Chicken breast cubes on skewer.
Ground lamb seasoned with herbs and spices wrapped around a vertical rotating skewer.
A mosaic of freshly chopped tomatoes, onions, green peppers and cucumbers with red wine vinegar, olive oil and feta cheese.
Yogurt, egg, rice , butter and awwawmint.
Cingene salatasi. Tossed romaine lettuce and savory cabbage with carrot and radishes, served with lemon dressing and feta cheese.
Tavuk salata. Grilled chicken mixed with cucumbers and romaine lettuce with lemon dressing.
Medium sizes steamed shrimps blended with fresh vegetables.
Combination of grape leaves, fried eggplant, hummus, babahanus, and squash salad.
Mashed chick peas seasoned with fresh garlic, tahini and herbs.
Eggplant salad. Seasoned eggplant spread with garlic, tomatoes, onions and bell peppers.
Cucumbers accompanied with fresh garlic and mint blended with yogurt.
Yalanci dolma. Grape leaves stuffed with rice and vegetables.
Ground chick peas blended with fresh vegetables.
Six pieces of artichoke hearts, dressed with olive oil and garnished with parsley
Mashed chickpeas, tahini, cilantro, jalapenos and fresh lime.
Patlican kizartma. Sliced eggplant pan-fried in olive oil and served with yogurt sauce.
Eggplant, squash, bell peppers and zucchinis marinated in a balsamic sauce, grilled and served with garlic yogurt sauce.
Feta cheese filing in homemade filo.
Arnavut cigeri. Seasoned calf liver pan-fried in vegetable oil and served with sliced tomatoes and onion.
Beaten eggplant with garlic and yogurt sauce and tahini.
Beaten eggplant with red pepper spread. Spicy.
Strained yogurt.
Cracked wheat meatballs stuffed with ground beef.
Baby shrimp sautéed with garlic, butter and herbs
carrots and leeks baked in the oven and seasoned with olıve oıle and lemon juice
White bean, onıons, red bell pepper and s, parsley, vinegar and olive oil.
2 pieces
Hand chopped lamb with special bread and vegetables.
Marinated lamb cubes on skewer.
Chopped lamb and fresh red pepper on skewer.
Doner kebab. Ground lamb seasoned with herbs and spices wrapped around a vertical rotating skewer.
Marinated boneless chicken thighs.
Pirzola. Charcoal-grilled lamb chops.
Karisik izgara. Combination of shish, adana, meatballs + chicken meatballs (kofte), chicken or gyro.
Chopped lamb with garlic and spices; comes with grilled tomatoes, eggplant and onion salad.
Kofte. Ground lamb seasoned with garlic, onion, parsley, egg and spices (black pepper and cumin).
Hunkar begendi. Grilled chopped Eggplant, heavy cream and mozzarella cheese.
Turkish-style beef ravioli covered garlic yogurt sauce and home tomato sauce.
Large size shrimp grilled with vegetables.
Filet of salmon grilled in special lemon garlic sauce.
Grilled with our own special seasoning.
Ground beef, cooked with crushed walnut pieces, onions and flavored with Turkish style home made tomato paste stuffed inside a bulgur&flour mix. Fried and served with fresh lettuce and yoghurt. 4 pieces.
Combination of Chicken Cubes, Chicken Adana, Chicken Wings and Chicken Chops
Chopped lamb seasoned with chopped fresh garlic, parsley and green peppers on skewer.
Chicken cubes on skewer.
Small cubes of lamb on skewer.
Fresh bell pepper, parsley seasoned with herbs and spices.
Marinated ribeye steak.
Chicken seasoned with herbs and spices wrapped around a vertical rotating skewer
Marinated chicken wings
Combination of Shish, Adana, Meatballs, Gyro, Copper Shish, Lamb Chops, (Serves 3)
Pan fried in olive oil and served with salad
Ground chicken with fresh bell peppers, parsley, seasoned with herbs, spices and bread crumbs.
Hunkar begendi. Grilled chopped Eggplant, heavy cream and mozzarella cheese.
Et sote. Sauteed lamb with fresh vegetables. ( Garlic, Red Peppers, Green Peppers, Mushroom, Tomato, and Eggplant)
Tavuk sote. Sauteed chicken with fresh vegetables. ( Garlic, Red Peppers, Green Peppers, Mushroom, Tomato, and Eggplant)
Ispanak sote. Sauteed spinach with fresh vegetables. ( Garlic, Red Peppers, Green Peppers, Mushroom, Tomato, and Eggplant)
Karides sote. Sauteed shrimp with fresh vegetables. ( Garlic, Red Peppers, Tomato, and Eggplant)
Chıcken seasoned with herbs and wrapped around a vertical rotating skewer
Chıcken seasoned with herbs and wrapped around a vertical rotating skewer
Marinated boneless chicken thighs
Marinated chicken wings
Pan-fried in olive oil and served with salad.
Hours of Service:
Friday: 10:30am - 10:00pm
Monday: 10:30am - 10:00pm
Sunday: 11:30am - 10:00pm
Tuesday: 10:30am - 10:00pm
Saturday: 11:30am - 10:00pm
Thursday: 10:30am - 10:00pm
Wednesday: 10:30am - 10:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.