Safu Sushi - Lavallette, NJ

Avocado halved and topped with our popular spicy crab salad, eel sauce, spicy mayo and tempura flake.

Diced fresh salmon over diced avocado topped with tobiko, spicy mayo and tempura flake.

Bacon, peppered tuna and avocado handroll.

Thinly sliced yellowtail topped with tobiko, jalapeño, scallion and sriracha in ponzu sauce.

Crispy tortilla topped with mashed avocado, salmon, sweet soy, spicy mayo, jalapeños and sesame seed.

Diced fresh tuna on top of diced avocado with tobiko, spicy mayo and tempura flake.

Seasoned sushi rice molded into a bagel and topped with salmon, avocado, cream cheese, scallion, tobiko and everything bagel seasoning.

Thinly sliced house seared peppered tuna over seaweed salad topped with tobiko and scallion in ponzu sauce.

4pieces of crispy tempura battered shrimp with eel sauce.

Our freshly flash fried tortillas topped with spicy tuna, spicy mayo,eel sauce, tobiko, jalapeños and tempura flake.

Salmon, Tuna and Yellowtail diced over diced avocado topped with tobiko, tempura flake, spicy mayo and scallion.

Pickled Diakon

Salmon, tuna & avocado.

Crabstick, avocado, cream cheese topped with salmon, tobiko, scallion and everything bagel seasoning.

Shrimp tempura, mango and avocado topped with spicy tuna, spicy mayo, sweet soy and tempura flakes.

Crunchy Spicy Salmon and avocado topped with crunchy spicy tuna and spicy mayo,

Salmon,tuna and yellowtail topped with avocado , yuzu tobiko and sesame seeds.

Shrimp tempura topped with spicy tuna; finished with spicy mayo , eel sauce and tempura flakes.

Crabstick, cucumber, avocado topped with assorted sashimi.

BBQ eel and cucumber topped with avocado and sweet soy sauce.

Spicy tuna and avocado topped with peppered tuna and spicy mayo.

Coconut shrimp, avocado and jalapeño topped with shredded crab stick, toasted coconut flake , eel & mango sauce.

Spicy tuna and avocado topped with seared Prime NY Strip steak, jalapeño, siracha and Black Summer Truffle oil.

Salmon and avocado topped with fresh mango, wasabi tobiko and mango sauce.

Shrimp tempura and cucumber topped with spicy crab salad; finished with wasabi and sweet soy sauce.

Salmon, red snapper, mango, cucumber topped with spicy crab salad, spicy mayo and tempura flakes.

Any three rolls from maki or traditional roll section. No substitutions.

Chef choice of assorted sashimi over warm seasoned rice topped with tobiko and sesame seeds.

8 pc chefs choice sushi and a California roll.

Chefs choice 8pc sushi, 10 pc sashimi, Salmon roll and Hang 10 roll. No substitutions.

14 pc sushi, 20 pc sashimi and 3 chefs choice Specialty Rolls. No substitutions.

3 pc salmon, 3 pc tuna and 3 pc yellowtail.

Chefs choice

Oshinko, avocado, cucumber, edamame and seaweed salad over warm seasoned sushi rice topped with fresh salmon.

Any 3 rolls from maki or traditional rolls. No substitutions.

5pc salmon, 5 pc tuna and 5 pc yellowtail.

Oshinko, avocado, cucumber, edamame and seaweed salad over warm seasoned sushi rice topped with fresh tuna.

Oshinko, avocado, cucumber, edamame and seaweed salad over warm seasoned sushi rice topped with crunchy spicy salmon.

Oshinko, avocado, cucumber, edamame and seaweed salad over warm seasoned sushi rice topped with crunchy spicy tuna.

Steamed and served with Sea Salt, Salt & Pepper or our homemade “Angry” garlic chili sauce.

Plain (onion & scallion)

Crispy boneless chicken thighs tossed in hot honey lime chili sauce and sea same seeds; served with our cilantro ranch sauce.