The Empanada Times - Lincoln Park, NJ

Gruyere, white cheddar, truffle oil and smoked bacon.

Ground beef with mashed potatoes.

Ground beef with sweet plantains and mozzarella.

Grilled chicken with chili adobo sauce and cheese.

Slow-cooked pork in BBQ sauce.

Mozzarella, tomato, basil.

Curried lentils with jasmine rice.

Yellow American cheese.

Guava paste with mozzarella.

Choose between: white or yellow rice red or black beans tostones (fried plantains) or sweet plantains. Add meat for an additional charge.

Shredded roast pork, ham, Swiss cheese, pickles and mustard served on a Cuban roll.

Plantains that have been smashed and fried

Ripened banana.

Pico de gallo, Southwestern, salsa verde.

Cooked in oil.

Cut potatoes fried and salted to perfection.

Fresh salsa.