with crostini, melted swiss & mozzarella cheese
marinated in EVOO, fresh garlic, fresh lemon, thyme, served with lemon potatoes
garlic herb crusted rack of lamb, rosemary demi, grilled asparagus, baked potato
broiled with garlic herb butter or lemon dill sauce, wild rice
pappardelle pasta, sautéed lobster, clams, mussels, shrimp and scallops choice of scampi, fra diavolo or al fresco style
beer battered cod, cottage fries
battered cod fillet, lemon française, over rice
scallion teriyaki glaze, edamame, pickled ginger, wild rice
cajun blackening, salsa verde, wild rice
seared snapper, greek ladolemono sauce, sauteed broccoli rabe
sliced flat iron steak, red wine shiitake peppercorn sauce, garlic mashed & broccolini
shrimp stuffed ravioli, spinach, cherry tomatoes, lemon sauce, topped with grilled shrimp
select a preparation style, sauce, and a side
authentic Greek salad over garlic crostini.
chopped salad, toasted pita, roasted chickpeas, lemon tahini dressing
house blend, cheddar-jack cheese, brioche, lettuce, tomato, onion.
pico de gallo, avocado, lettuce, cheddar-jack, brioche, fries
grilled chicken, sundried tomato pesto, portobello, spinach, mozzarella, ciabatta, fries
fried fish filet, lemon aioli, homemade focaccia, lettuce, tomato, fries
salsa roja, cilantro, lettuce, onion, shredded cheese, soft flour tortillas, fries
salsa roja, cilantro, lettuce, onion, shredded cheese, soft flour tortillas, fries
avocado, honey cilantro lime slaw, flour tortillas, fries
avocado, honey cilantro lime slaw, flour tortillas, fries
two soft shell tacos, lobster, avocado, cilantro, chipotle mayo, old bay fries
burrata cheese, pancetta, ricotta cheese, sliced apple & arugula drizzled with balsamic glaze
in a beer and herb broth
leche de tigre sauce, lime, cilantro, scallions.
served with homemade corn tortilla chips
tomato garlic basil broth, garlic crostini
served with horseradish sauce
bacon, asiago, balsamic reduction.
sautéed in EVOO with artichoke hearts, roasted tomatoes, garlic, lemon and basil.
sesame saku tuna, arugula, mozzarella, wasabi mayo, spicy mayo, sesame soy glaze
tuna tower, layered with guacamole, topped with a ginger lemon caper vinaigrette
6 top neck clams, stuffed casino style drizzled with a lemon bacon wine sauce
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.