our own hickory-smoked salmon, cream cheese, capers and chipotle peppers makes this a spread worth swimming upstream for. served with fire-grilled flatbread
spareribs are just the starter. add fried chicken tenders, catfish fingers, onion strings and your choice of traditional or boneless wings
served with a side of our sweet soul jalapeno dipping sauce.
tender strips lightly breaded with cajun-seasoned cornmeal and flash-fried. served with our remoulade and sweet soul jalapeno sauces.
hickory-smoked tips served on a bed of famous fries.
lightly-breaded and flash-fried, served with remoulade dipping sauce
tri-colored tortilla chips topped with wilbur beans, famous chili, shredded lettuce, tomato, jalapeno, cheddar, seasoned sour cream, rich & sassy and your choice of barbequed meat: texas beef brisket, georgia chopped pork, or pulled bbq chicken.
tri-colored tortilla chips topped with wilbur beans, famous chili, shredded lettuce, tomato, jalapeno, cheddar, seasoned sour cream, rich & sassy and your choice of barbequed meat: texas beef brisket, georgia chopped pork, or pulled bbq chicken.
daves chips fresh-made right in the kitchen. loaded with jalapeno bacon and diced tomato then topped with tangy bleu cheese dressing and crumbles.
dave's wings, specially seasoned and tossed in your choice of sauce: rich & sassy, buffalo, devil's spit, pineapple rage, wilbur's revenge
dave's wings, specially seasoned and tossed in your choice of sauce: rich & sassy, buffalo, devil's spit, pineapple rage, wilbur's revenge
dave's wings, specially seasoned and tossed in your choice of sauce: rich & sassy, buffalo, devil's spit, pineapple rage, wilbur's revenge
hand-rubbed with dave's secret blend of tongue-tingling spices and seasoning, and pit-smoked for 3-4 hours over a smoldering sweet hickory fire. then theyre slathered with our rich & sassy bbq sauce and flame-kissed to seal in the flavor and caramelize the sauce for just a touch of crispiness
smoked for up to 8 hours and chopped to order, our bbq-slathered pork is juicier than a georgia peach.
juicy-to-the-bone, bbq-slathered half-chicken, slow-cooked and then flame-kissed right before serving
you could eat your way through the lone star state and not find a better brisket: hand-seasoned, hickory-smoked, and bursting with flavor
a full pound of tips, slathered with rich & sassy bbq sauce, fire-grilled, then chopped and served to order.
our award-winning wings! your choice of either hot or mild bbq, or dave's traditional buffalo-style wings with bleu cheese dipping sauce
a real mouthful of hollers! twelve ounces of hot link sausage best served with an ice-cold beer to douse the flames.
tender, all-white meat tenders fried to crispy perfection. served with sweet soul jalapeno sauce.
double-smoked for extra tenderness and flavor, drizzled with dave's sweet soul glaze.
lemon-pepper marinated half-chicken, roasted till it's fall-off-the-bone tender and char-grilled.
eight tender strips lightly breaded with cajun-seasoned cornmeal, served with our sweet soul jalapeno and remoulade sauces.
double your pleasure with any two different meat selections.
don't just stick to your ribs - add to them! get a 1/3 slab of our award-winning spareribs, plus your choice of any one meat selection.
a full slab of st. louis-style spareribs, a whole chicken, 1/2 lb. of either texas beef brisket or georgia chopped pork, coleslaw, famous fries, wilbur beans, four corn-on-the-cob, and four corn bread muffins. served family-style for 4-6. an amazing deal for only
all the flavor, but half the size of our all-american bbq feast. served family-style for 2-3.
the real "thang": hickory-smoked and slathered with rich & sassy bbq sauce.
piled high with hand-seasoned, hickory-smoked texas beef brisket.
hand-pulled chicken, tossed in bbq sauce and topped with melted jack cheese.
the sandwich that separates the men from the boys: real texas beef brisket and zesty hot link sausage, sliced thin, piled high, and crowned with hell-fire pickles.
double-smoked for extra tenderness and flavor, drizzled with dave's sweet soul glaze.
marinated chicken breast, grilled and topped with jack cheese and two strips of thick-cut smoked bacon.
grilled chicken breast with pepper-jack cheese, fried onion strings and new orleans-style remoulade sauce.
with crisp lettuce and tomato.
the sauce that made us famous; sweet and tangy with hand-picked herbs and spices.
a vinegar, brown sugar and mustard-based sauce. a favorite in the appalachians and southeastern states.
a tangy tomato-based sauce with a black pepper kick made for slathering on brisket and chicken.
authentic "right out of the pit" flavor that balances citric sweetness with spirited spice.
you can only imagine how far dave went to get this one.
a juicy ground beef patty beneath a pile of georgia chopped pork with two strips of jalapeno bacon, melted cheddar cheese, and our signature beam & cola bbq sauce.
careful, this cow kicks! a seasoned burger slathered with devils spit bbq sauce and topped with melted pepper-jack cheese, jalapeno bacon and hell-fire pickles.
melted jack cheese, two strips of smoked bacon, and daves favorite sauce - rich & sassy - atop a char-grilled burger.
a classic burger, served with lettuce, tomato and your choice of melted jack or cheddar cheese.
a classic burger, served with lettuce and tomato.
bleu cheese lovers, meet the cheeseburger of your dreams! a flame-grilled patty with lettuce, tomato, red onion and topped with both tangy bleu cheese dressing and crumbles. all on a toasted bun.
a meaty burger that's really lean? now you're talkin' turkey! premium ground turkey on a toasted bun loaded with lettuce, tomato, red onion and our special bbq mayo.
what a catch! a beautiful 6-ounce salmon fillet grilled to perfection and drizzled with our new honey chipotle lime glaze.
our new honey chipotle lime glaze gives these plump, luscious shrimp skewers a real kick in the tail. itll come sizzling off the grill and right onto your list of favorites.
sinfully delicious, melt-in-your-mouth tender. dave takes special pride in showing just how good light eating can be.
the bare fact of the matter is daves ribs are so juicy and tender, they dont even need sauce to make your mouth water. in fact, some purists prefer it this way. and for a change of pace, you might, too.
dig into the ultimate caesar salad: featuring crisp romaine lettuce freshly tossed in dave's own caesar dressing and topped with chilled, hickory-smoked salmon.
a chilled platter of crisp romaine lettuce tossed in our own caesar dressing, topped with sliced, grilled chicken breast.
without chicken
garden greens topped with fried chicken tenders, crisp bacon, grated cheddar, tomatoes, shoestring potatoes and tossed with our house-made honey bbq dressing.
your choice of pulled bbq chicken, texas beef brisket or georgia chopped pork on a bed of crisp greens, smoked bacon, cheddar cheese, diced tomatoes and shoestring potatoes. tossed with our house-made honey bbq dressing.
baked beans loaded with smoked pork, brisket, hot link sausage and jalapeno peppers.
a zesty slaw that's pineapple sweet with a hint of horseradish.
made with red onion, celery, hard-cooked egg, mayonnaise and a hint of mustard.
warm apples in a cinnamon and amaretto sauce.
crispy-fried, thick-cut, skin-on russett potato wedges.
spicy green beans made with bacon, onion, garlic and crushed red pepper.
red-skin potatoes mixed with milk, butter and garlic.
blend of four cheeses with corn and a jalapeno kick.
specially seasoned to bring out the natural flavor and tenderness.
when everything looks good, here's your tiebreaker: melt-in-your-mouth house-made bread pudding, smothered in pecan praline sauce and served with vanilla bean ice cream.
sticky, rich georgia pecan pie, served warm with vanilla bean ice cream, and whipped cream.
unbelievable: warm, walnut-covered chocolate brownie, soaked with kahlua liqueur and topped with vanilla bean ice cream, hot fudge, and whipped cream.
drizzled with hot fudge or pecan praline sauce and topped with whipped cream.
Hours of Service:
Friday: 2:00pm - 9:00pm
Monday: 5:00am - 6:00am
Monday: 11:00am - 9:00pm
Sunday: 11:00am - 8:00pm
Tuesday: 1:00pm - 8:00pm
Saturday: 10:00am - 9:00pm
Thursday: 1:00pm - 8:00pm
Wednesday: 4:00pm - 8:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
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